Trattoria Taverniti

Antipasti

• ZuppCAD 8.00

  Soup of the day

• Le OliveCAD 5.00

  Marinated Mediterranean olives

• AranciniCAD 8.00

  Homemade risotto balls stuffed with mozzarella, parmigiano

• PolpetteCAD 9.00

  Homemade meatballs in our pomodoro sauce, parmigiano

• Spiedini CalabreseCAD 12.00

  Marinated Grilled lamb skewers

• Carpaccio di ManzoCAD 16.00

  Thin slices of seasoned top sirloin steak, lemon, truffle oil, balsamic reduction, shaved parmigiano, in arugula

• FormaggiCAD 14.00

  A selection of imported cheeses served with dried fruits, walnuts, and honey

• SalumiCAD 14.00

  A selection of Italian cured meats served with pickled vegetables

• Tre ColoriCAD 25.00

  A selection of imported cheeses and cured meats with pickled vegetables, dried fruits, walnuts and honey

• Fiori di Latte con Prosciutto

  Large mozzarella ball filled with creamy soft cheese with 18 months Prosciutto di Parma

  • For TwoCAD 20.00

Insalate

• Insalata MistaCAD 9.00

  Organic mixed greens, cherry tomatoes, carrots, cucumber in balsamic vinegar reduction

• CesareCAD 9.00

  Romaine lettuce, homemade croutons, parmigiano in our homemade anchovy dressing

• Caprese fiori di LatteCAD 12.00

  Soft, rich Fiori di latte, basil, sliced vine-ripened tomatoes, balsamic reduction

• Insalata TavernitiCAD 12.00

  Traditional classic Southern Italian salad with slices of orange and fennel, black olives marinated with extra virgin olive oil and spicy dressing

• RughettaCAD 10.00

  Arugula, parmigiano reggiano in lemon vinaigrette

Le bruschetta

• Bruschetta CalabreseCAD 8.00

  Toasted calabrese bread, sea salt, oregano, garlic, extra virgin olive oil

• Bruschetta ClassicoCAD 9.00

  Toasted calabrese bread with tomato, red onion, oregano, basil, parmigiano

• N'dujaCAD 8.00

  Toasted calabrese bread with a spicy pork sausage spread, extra virgin olive oil, drizzled honey

• GorgonzolaCAD 9.00

  Toasted calabrese bread, gorgonzola, mascarpone, crushed walnuts, pear, drizzled honey

Pastas

• LasagnaCAD 17.00

  Layers of handmade flat pasta with 100 % ground beef, parmigiano, mozzarella, in our pomodoro sauce

• Parmigiana di MelanzaneCAD 16.00

  Layers of floured eggplant baked with parmigiano, mozzarella, in our pomodoro sauce

• RavioliCAD 17.00

  Homemade pasta stuffed with chicken in our parmesan and cream fondue with arugula

• Agnoletti ai FunghiCAD 16.00

  Agnoletti stuffed with wild mushroom in our creamy Alfredo sauce

• Bauletti di ZuccaCAD 16.00

  Handmade medallions stuffed with butternut squash in our butter sage sauce, shaved parmigiano

• Spaghetti con PolpetteCAD 15.00

  Two homemade meatballs in our pomodoro sauce

• Spaghetti con Pomodorini e GamberiCAD 17.00

  Black tiger shrimps, cherry tomatoes, fresh parsley, red onions, sautéed in a white wine sauce

• Spaghetti alla CarbonaraCAD 15.00

  Pancetta in a rich egg sauce, parmigiano, fresh black pepper

• Penne ArrabbiataCAD 13.00

  Spicy pomodoro sauce

• Penne alla VodkaCAD 15.00

  Pancetta in our creamy rosé vodka sauce

• Spaghetti con PolpetteCAD 15.00

  Two homemade meatballs in our pomodoro sauce

• Penne alla CalabreseCAD 16.00

  Hot sausage, n'duja sautéed with cherry tomatoes, fresh chopped garlic, parsley in extra virgin olive oil

• Gnocchi VeneziaCAD 16.00

  Homemade hand rolled potato dumplings in our creamy rosé sauce

• Gnocchi GorgonzolaCAD 16.00

  Homemade hand rolled potato dumpling in our creamy gorgonzola sauce with crushed walnuts, black pepper

• Tagliatelle PestoCAD 16.00

  in our homemade pesto basil sauce topped with goat cheese

• Fettuccine AlfredoCAD 16.00

  In our creamy panna sauce

• Linguini Frutti di MareCAD 17.00

  A medley of seafood in a white wine sauce

• Linguini PrimaveraCAD 17.00

  With seasonal vegetables in a light pomodoro sauce

• Rigatoni BologneseCAD 15.00

  In our 100% ground beef Bolognese ragù

• Pappardelle ai Funghi MistiCAD 17.00

  Fresh wide flat noodle pasta with wild mushrooms in a light creamy sauce

Tavernti Pizza

Our pizza is different from other pizza. Our recipe for pizza dough originated in Calabria, Italy over 100 years ago. It had been passed down from generation to generation, until it was brought here to Canada by Mrs. Rosina Taverniti. Our pizzas are cooked in a stone oven just like how it was done in Calabria. Our thin crust pizza stays firm and crispy, all the way to the last bite. From the classic Margherita to our unique Gorgonzola. Our Calabrese style pizzas are something we've been proud of since day one

Pizza

• CalabreseCAD 16.00

  Tomato sauce, mozzarella, hot soppressata, n'duja, black olives, drizzled honey

• CarneCAD 16.00

  Tomato sauce, mozzarella, smoked bacon, pepperoni, Italian sausage

• Fiori di LatteCAD 17.00

  Tomato sauce, mozzarella, cherry tomatoes, basil, creamy mozzarella fiori di latte

• FunghiCAD 16.00

  Tomato sauce, mozzarella, portobello, cremini, button mushroom, drizzled truffle oil

• MarinaraCAD 10.00

  (no cheese), Tomato sauce, oregano, rosemary, fresh chopped garlic extra virgin olive oil

• MargheritaCAD 12.00

  Tomato sauce, mozzarella, fresh basil

• MediterraneoCAD 16.00

  Tomato sauce, mozzarella, goat cheese, red onions, black olives, spinach, roasted red peppers

• AnchovyCAD 15.00

  Tomato sauce, mozzarella, oregano, black olives, anchovies, capers

• Pizza di PapàCAD 16.00

  Tomato sauce, mozzarella, mushrooms, hot soppressata

• CapricciosaCAD 17.00

  Tomato sauce, mozzarella, prosciutto, olives, mushrooms, grilled artichokes

• Quattro FormaggiCAD 16.00

  Tomato sauce, mozzarella, gorgonzola, asiago cheese, goat cheese

• Pepperoni di ParmaCAD 14.00

  Tomato sauce, mozzarella, Parma pepperoni

• Prosciutto CottoCAD 16.00

  Tomato sauce, mozzarella, cooked ham, mushrooms

• DomenicoCAD 16.00

  Tomato sauce, mozzarella, n'duja, salami, mushroom, drops of basil pesto

• TradizionaleCAD 16.00

  Tomato sauce, pepperoni, green peppers, mushrooms

• VeneziaCAD 16.00

  Tomato sauce, mozzarella, red onions, gorgonzola, prosciutto crudo

• PestoCAD 16.00

  Homemade Basil pesto sauce, mozzarella, sundried tomatoes, roasted red peppers, grilled artichokes, goat cheese

• DiavolaCAD 16.00

  Tomato sauce, mozzarella, hot sausage, hot soppressata, jalapenos, n/duja

Pizza Bianca

Not tomato sauce

• AnthonyCAD 16.00

  Extra virgin olive oil, mozzarella, fig jam, gorgonzola, prosciutto

• ArtichokeCAD 16.00

  Extra virgin olive oil, mozzarella, spinach, grilled artichokes, sundried tomatoes, parmigiano

• GorgonzolaCAD 17.00

  Extra virgin olive oil, mozzarella, gorgonzola, toasted walnuts, pear, drizzled honey

• ProsciuttoCAD 16.00

  Extra virgin olive oil, mozzarella, prosciutto crudo, arugula, parmigiano, drizzled truffle oil

• BologneseCAD 17.00

  Extra virgin olive oil, mozzarella, black olives, red onion, oregano with our 100% ground beef Bolognese sauce

Calzoni

• ClassicoCAD 14.00

  Tomato, mozzarella, basil

• VerdeCAD 15.00

  tomato, mozzarella, spinach, mushrooms, parmigiano

• Rosina'sCAD 15.00

  meatballs, mozzarella, basil

Risotto

• Risotto of the day

  Ask server

Secondi

• Pollo alla ParmigianaCAD 20.00

  Chicken breast breaded in parmigiano bread crumbs, baked in our pomodoro sauce, topped with mozzarella, served with penne pomodoro

• Vitello alla ParmigianaCAD 20.00

  Veal breaded in parmigiano bread crumbs, baked in our pomodoro sauce, topped with mozzarella, served with penne pomodoro

• Pesce del giorno ( fish of the day)

  ask server