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Dessert - The Salty Sow, Austin, TX

The Salty Sow

4.8
4.8
3990 Reviews
$30 and under
Gastro Pub

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2 people
7:30 pm
Booked 46 times today
  • Neighbourhood gem
  • Good for special occasions
  • Charming
Love SWINE+Wine+BEER? From the creators of Eddie V's, Roaring Fork & Hopdoddy, Larry Foles & Guy Villavosa brings you Salty Sow. The culinary force of Chef Harold Marmulstein & Chef Nick Sheley are together at Austin's premier head to tail restaurant. Salty Sow serves modern farmhouse cuisine, combining new cooking techniques with old-world methods like braising, poaching, and stewing. Our signature cocktail ingredients come fresh out of the garden, featuring local and organic spirits. Founded by long-time food lovers, we take special care to prepare everything we serve from scratch and by hand daily.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $30 and under
  • Cuisines
    Gastro Pub, Contemporary American, Seafood
  • Hours of Operation
    Dinner Mon, Sun 4:30 pm–9:00 pm Tue–Thu 4:30 pm–9:30 pm Fri, Sat 4:30 pm–10:00 pm Happy Hour Daily 4:30 pm–6:30 pm
  • Phone number
    (512) 391-2337
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Harold Marmulstein
  • Private party facilities
    The Salty Sow
  • Area
    East Austin
  • Cross Street
    Poquito St
  • Parking details
    Private Parking
  • Additional
    Cocktails, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Wheelchair Access, Wine

What 3,990 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.6Ambience
  • 4.6Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
The Salty Sow in Austin is a celebrated culinary destination known for its "consistently excellent" food and "awesome service." The menu features a creative twist on Southern classics, including standout dishes like pork belly and deviled eggs. Happy Hour specials offer great value, and the ambiance is lively yet welcoming.

3,990 Reviews
  1. Laura

    Dallas

    7 reviews

    5.0

    7 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Twice in a month for this out of townee - will be back!

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  2. Ian

    VIP

    Omaha

    7 reviews

    4.0

    7 reviews

    Dined 2 days ago

    1. Overall 4
    2. Food 5
    3. Service 3
    4. Ambience 3
    Without a doubt, the food was very flavorful. The tacos on the happy hour menu in particular are perfect. However, these positives were a bit undermined by the lackluster service. Overall we felt a bit rushed through the meal, items weren’t coursed out despite us waiting a bit between ordering appetizers and mains. To our benefit, a food runner left an incorrect dish on our table faster than we could object, so we got a freebie. All that to say, I would definitely dine here again to try some other menu items and give the service another chance. Seriously so tasty though!

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  3. Adrian

    New York City

    1 review

    5.0

    1 review

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely amazing!! Burnt ends and pastrami was on point!
    The Salty SowResponded 4 days ago
    Thank you so much! We appreciate your feedback, and I love hearing that everyone is enjoying the burnt ends. - Grace, GM

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  4. Vicki

    Austin

    37 reviews

    5.0

    37 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Happy hour and food was really great. Our server Will did a great job!
    The Salty SowResponded 4 days ago
    Thank you, Vicki! I'll be sure to pass this along to Will. - Grace, GM

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  5. Evan

    VIP

    Austin

    52 reviews

    5.0

    52 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Another great meal at Salty Sow....biscuits, BURGER, beet salad, Honey Dipped Chicken -- all great!
    The Salty SowResponded 4 days ago
    Thank you for sharing, Evan! - Grace, GM

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  6. Emily

    Austin

    2 reviews

    5.0

    2 reviews

    Dined on 12 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Thank you for a wonderful meal. The fried mac and cheese was sooo good and something we will come back for! We always love the brussel sprout appetizer, paper plane cocktail, and the staff at your restaurant. Thank you!
    The Salty SowResponded on 13 December 2024
    Thank you so much, Emily! I was so excited about the fried mac & cheese special, and I don't think you were the only one who felt that way. Thanks so much for sharing your feedback. We really appreciate it. - Grace, GM

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  7. Din

    VIP

    Greater Boston

    2 reviews

    5.0

    2 reviews

    Dined on 12 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    As usual solid experience . Great food and service. Always recommend.
    The Salty SowResponded on 12 December 2024
    Thank you! I'm so glad that you always have a good experience, and thank you for sharing your feedback. - Grace, GM

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  8. Morgan

    San Francisco

    2 reviews

    3.0

    2 reviews

    Dined on 11 December 2024

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 3
    I've heard a lot about this restaurant, so we finally went there to try it out. It was OK. I liked the food, but it wasn't amazing. They put an egg on everything, which was a little odd. The Duck Fat Fries were super crispy, but they put a runny egg on them, which ruined half the fries. And the dipping sauce had little flavor. My husband got the beef shoulder, which was tasty and good, but there was an egg on it. And it was like pot roast from the crock pot, nothing too spectacular for the price. I got the Farm Salad which was pretty good but, drowning in dressing. The wine selection was OK and the server was great and attentive. I was disappointed overall after all I had heard about this place.

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  9. Theresa

    Austin

    6 reviews

    5.0

    6 reviews

    Dined on 11 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Food and service did not disappoint for our first time to experience this popular restaurant. Deviled eggs were to die for as well as the crispy brussel sprout leaves and melt in your mouth collard greens. The reasonably priced tenderloin with mushrooms added was well prepared but slightly over cooked; the server quickly replaced with another that was delicious.
    The Salty SowResponded on 12 December 2024
    Thank you so much, Theresa! I'm so glad that y'all enjoyed your first visit. We hope to see you again soon. - Grace, GM

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  10. Dee

    Austin

    1 review

    4.0

    1 review

    Dined on 10 December 2024

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    This place never disappoints! The food is phenomenal and the atmosphere is the best!
    The Salty SowResponded on 12 December 2024
    Thank you, Dee! I'm so glad you enjoyed everything. Looking forward to seeing you again! -Grace, GM

    Is this helpful?

FAQs

The Salty Sow is rated 4.8 stars by 3990 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:30 pm
Booked 46 times today
Google Map for The Salty Sow

1917 Manor Rd, Austin, TX 78722

Additional information

  • Cross Street
    Poquito St
  • Area
    East Austin
  • Hours of Operation
    Dinner Mon, Sun 4:30 pm–9:00 pm Tue–Thu 4:30 pm–9:30 pm Fri, Sat 4:30 pm–10:00 pm Happy Hour Daily 4:30 pm–6:30 pm
  • Price
    $30 and under
  • Cuisines
    Gastro Pub, Contemporary American, Seafood
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Private Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Harold Marmulstein
  • Additional
    Cocktails, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Wheelchair Access, Wine
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  • Terms of Use
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  • Cookie Preferences
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