Vegetarian
Mixed herbed green olivesGBP 3.80
Homemade BreadGBP 3.50
With extra virgin olive oil & balsamic
Hummus/Babaganoush/TzatzikiGBP 6.20
with pitta bread
Trio of dips GBP 17.50
With pitta bread
Halloumi skewers with sesame seeds & honeyGBP 8.50
With chilli & mint
Red & green lentils soupGBP 9.00
with red chilli, feta cheese
Marinated artichoke heartsGBP 6.50
with herbs, orange & lemon
Tortilla GBP 6.50
Spanish potato omelette
Pimentos de padronGBP 7.00
BurrataGBP 12.00
with roasted beetroot, fennel and carrot salad
Cauliflower frittersGBP 9.00
with harissa
Greek Salad with fetaGBP 10.50
Roasted beetroot GBP 8.00
With goat cheese, balsamic, almond flakes
Mixed wild mushrooms GBP 12.00
with soy sauce, garlic & white wine
Cavolo nero GBP 7.50
with chilli , ginger, white wine & sesame seeds
SamphireGBP 7.50
with garlic & lemon butter, white wine & toasted nuts
Patatas bravasGBP 6.50
with alioli
Sweet potato friesGBP 5.50
Tomato & mozzarella peinirliGBP 10.00
flatbread
Roast butternut squash GBP 8.50
with parmesan & truffle oil
Confit leeksGBP 8.00
with vinaigrette
Meat
Greek sausages GBP 10.00
with new potatoes, sauerkraut & black olives
Scotch eggGBP 8.50
wrapped in bacon with red onion marmelade
Pork bellyGBP 11.00
marinated in red wine, coriander seeds, lemon bulgar & yoghurt
Butter chicken curryGBP 12.00
with pitta bread
Greek meatballs GBP 8.00
with feta, olives & parmesan
Leg of lamb skewersGBP 10.00
with red onion & red pepper, tzatziki
Ham croquettesGBP 8.00
with red onion marmelade
Lachmajun flatbreadGBP 10.00
with spicy minced lamb
Dates stuffed with cream cheese & honey, wrapped in Serrano ham GBP 7.50
Seafood
Marinated AnchoviesGBP 6.00
with herbs, chilli & olive oil
King prawns GBP 11.00
with chilli, garlic & ginger
Grilled octopus GBP 16.50
with chorizo, hummus & watercress
Haddock goujons GBP 9.50
with citrus alioli
Grilled mackerelGBP 10.50
with salsa verde
Black musselsGBP 10.50
with shallots, white wine & parsley
Platters
Smoked Fish PlatterGBP 19.50
with salmon gravadlax, smoked mackerel, mixed leaf salad, crostini & pickles
CharcuterieGBP 16.50
Serrano ham, salami, mortadella, Piccalilli sauce, chicken liver parfait & melba toast
Cheese PlatterGBP 16.00
Brie (France), Gorgonzola (Italy), & Manchego (Spain), oat cakes, membrillo & grapes
À La Carte
Pan-fried troutGBP 23.00
with green lentils, cavalo nero & lemon butter sauce
Chicken schnitzelGBP 22.00
with parmesan & herbs, new potatoes, sauerkraut, olives, cranberry sauce
Pastitsio (baked pasta with minced beef & pomodoro, bechamel sauce)GBP 20.00
with mixed leaf salad
Mixed wild mushroom risotto GBP 19.50
with parmesan
Sides
Rocket, Parmesan & Balsamic reduction saladGBP 5.50
Greek salad with fetaGBP 10.50
Mixed Leaves salad with vinaigretteGBP 4.50
Dessert
Rich dark chocolate cakeGBP 8.50
with date & cinnamon Chantilly
Pistachio cheesecakeGBP 8.50
Apple & pear crumbleGBP 8.50
with creme anglaise
Rolled baklava saragliGBP 8.00
with mastcha ice cream
Karydopita (walnut cake)GBP 8.50
with yogurt
Chocolate TrufflesGBP 7.00
with mixed nuts, coconut, cocoa
Vin santo del Chianti Classico FelsinaGBP 16.00
with cantucci biscotti
