
The Front Yard
Make a booking
- Great for outdoor dining
- Charming
- Good for groups
Dining areas
Additional information
- Dining styleCasual Elegant
- Price$30 and under
- CuisinesCalifornian
- Hours of OperationBreakfast Mon–Fri 7:00 am–11:00 am Sat, Sun 7:00 am–10:00 am Brunch Sat, Sun 11:00 am–3:00 pm Lunch Mon–Fri 11:30 am–2:30 pm Happy Hour Mon–Fri 3:00 pm–5:15 pm Mon–Thu, Sun 10:00 pm–11:30 pm Fri, Sat 11:00 pm–12:30 am Dinner Mon–Thu, Sun 5:30 pm–9:30 pm Fri, Sat 5:30 pm–10:30 pm
- Phone number(818) 255-7290
- Payment OptionsAMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
- Dress codeCasual Dress
- Executive ChefLarry Greenwood
- Private party facilitiesPrivate Dining Available in The Tangerine Room
- AreaStudio City
- Cross StreetVentura Boulevard
- Parking detailsValet parking is $8 with validation and self-parking is complimentary with validation for 3 hours with purchase of meal.
- AdditionalBanquet, Bar/Lounge, Beer, BYO Wine, Cafe, Cocktails, Corkage Fee, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Weekend Brunch, Wheelchair Access, Wine
Experiences
Happy Hour
USD 1.00 per person
Multiple dates availableJoin us for our a la carte happy hour for drinks and snacks!Holiday Buffet
Multiple dates availableChef curated brunch buffet: $85 per person for adults $35 per person for children 12 and under
Popular dishes
What 5,608 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.6Service
- 4.7Ambience
- 4.4Value
Noise • Moderate
Loved For
San Fernando Valley / Valencia
Great for brunch
San Fernando Valley / Valencia
Great for outdoor dining
San Fernando Valley / Valencia
Most Booked
Review summary
- OT
OpenTable Diner
Phoenix2 reviews
5.0Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- CS
CathieS
Los Angeles4 reviews
4.0Dined 2 days ago
- Overall 4
- Food 3
- Service 5
- Ambience 5
Is this helpful?
- OT
OpenTable Diner
Greater Boston3 reviews
5.0Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
Julie VIP
Los Angeles6 reviews
5.0Dined 5 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- m
mark VIP
Los Angeles89 reviews
5.0Dined 5 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
Jill VIP
Los Angeles8 reviews
4.0Dined 5 days ago
- Overall 4
- Food 4
- Service 5
- Ambience 4
Is this helpful?
- M
Michel VIP
Los Angeles10 reviews
4.0Dined on 27 February 2025
- Overall 4
- Food 4
- Service 2
- Ambience 4
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- AM
AndreaM
Los Angeles5 reviews
5.0Dined on 26 February 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- M
Michael
Unspecified1 review
5.0Dined on 26 February 2025
- Overall 5
- Food 4
- Service 5
- Ambience 5
Is this helpful?
- MM
MarissaM
Los Angeles3 reviews
5.0Dined on 25 February 2025
- Overall 5
- Food 5
- Service 5
- Ambience 2
Is this helpful?
FAQs
The Front Yard does offer delivery in partnership with Postmates. The Front Yard also offers takeout which you can order by calling the restaurant at (818) 255-7290.
The Front Yard is rated 4.7 stars by 5608 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
4222 Vineland Ave., North Hollywood, CA 91602
Dining areas
Additional information
- Cross StreetVentura Boulevard
- AreaStudio City
- Hours of OperationBreakfast Mon–Fri 7:00 am–11:00 am Sat, Sun 7:00 am–10:00 am Brunch Sat, Sun 11:00 am–3:00 pm Lunch Mon–Fri 11:30 am–2:30 pm Happy Hour Mon–Fri 3:00 pm–5:15 pm Mon–Thu, Sun 10:00 pm–11:30 pm Fri, Sat 11:00 pm–12:30 am Dinner Mon–Thu, Sun 5:30 pm–9:30 pm Fri, Sat 5:30 pm–10:30 pm
- Price$30 and under
- CuisinesCalifornian
- Dining styleCasual Elegant
- Dress codeCasual Dress
- Parking detailsValet parking is $8 with validation and self-parking is complimentary with validation for 3 hours with purchase of meal.
- Payment OptionsAMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
- Executive ChefLarry Greenwood
- AdditionalBanquet, Bar/Lounge, Beer, BYO Wine, Cafe, Cocktails, Corkage Fee, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Weekend Brunch, Wheelchair Access, Wine
- Phone number(818) 255-7290
- Private party facilitiesPrivate Dining Available in The Tangerine Room