December 1st to 24th & December 26th to January 6th, 2025
December 1st to 24th & December 26th to January 6th, 2025
Menu subject to change
Appetizers
French onion soupCAD 20.00
Aged sherry, smoked Gruyère cheese, sourdough crouton
Cremini mushroom veloutéCAD 17.00
Winter squash relish, rosemary, cultured cream
Kyuquot Sound smoked sablefishCAD 25.00
Yukon Gold & ricotta raviolo, celeriac, rye crumb, sage leaf
Burrata & focacciaCAD 22.00
Beet, fennel, red chicory, quince, pine nut, green apple mignonette
Caesar saladCAD 19.00
Brown butter crouton, caperberry, Reggiano cheese
Hokkaido scallopsCAD 25.00
Cashew zucchini purée, King mushroom, kohlrabi, orange, maple miso butter
Entrées
North Island coho salmonCAD 42.00
Smoked salmon & prairie rice latke, soft-poached egg, delicata squash, cranberry gastrique, hollandaise sauce
Saanich Peninsula pork loin chop`CAD 42.00
Chive Spätzle, pork hock, butternut squash, hazelnut, green apple, Reggiano cheese, veal reduction
Cowichan Valley chicken breastCAD 39.00
Puy lentil, morel mushroom tapenade, carrot, oregano, black truffle crema
Bucatini alla NormaCAD 32.00
Eggplant, tomato, Castelvetrano olive, cipollini onion, dill, walnut, ricotta salata
Half rack of lambCAD 59.00
Pearl couscous, cauliflower, Romanesco, saffron, sultana raisin, pistachio, veal reduction
AAA Alberta beef tenderloinCAD 59.00
Fondant potato, baby broccoli, radish, almond, chimichurri, veal reduction
Cauliflower leek tianCAD 34.00
Pâte brisée, spinach, feta, fennel, balsamic fig gastrique
Desserts
Figgy puddingCAD 15.00
Black mission fig, caramel, bourbon gelato
Chocolate entremetsCAD 15.00
Chocolate sponge, salted caramel, milk chocolate chantilly, chocolate gravel
Pumpkin cheesecakeCAD 15.00
Pumpkin spice custard, butternut sponge cake, maple crunch, anglaise froth
Sugar plum gâteauCAD 15.00
Almond flourless cake, vanilla bean mousse, red plum jam
Buttermilk pieCAD 15.00
Brown butter custard, vanilla bean ganache, tonka bean crisp
Spiced vin chaude sorbetCAD 15.00
Red wine, cinnamon, orange powder
December 1st to 24th & December 26th to January 6th, 2025
Please inform our staff of any allergies or food sensitivities prior to placing your order. Due to the nature of our kitchen operations the possibility of cross contamination may still occur despite all reasonable efforts. We are happy to assist you in your menu decisions.
Menu subject to change