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Swiggle Key Room - Supper, San Antonio, TX

Supper

4.6
4.6
3212 Reviews
$31 to $50
Contemporary American

Make a booking

2 people
7:00 pm
Booked 45 times today
  • Good for special occasions
  • Charming
  • Great for brunch
Being welcomed for a good meal is a true hallmark of genial South Texas hospitality. Matched with Hotel Emma’s distinctive historical ambiance and modern allure, Supper offers the promise of American cookery and graceful service at any time of day.

Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, American, Vegetarian
  • Hours of Operation
    Breakfast Mon–Fri 7:00 am–11:00 am Sat, Sun 7:00 am–10:00 am Brunch Sat, Sun 10:00 am–2:30 pm Lunch Mon–Fri 11:00 am–2:30 pm Dinner Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm
  • Phone number
    (877) 524-0031
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Ned Elliott
  • Private party facilities
    Celebrate life’s moments — the milestones or the serendipitous — in Supper’s Swiggle Key Room. Accommodates groups up to 28 guests.
  • Area
    Downtown
  • Cross Street
    Isleta
  • Parking details
    Complementary Valet available at Hotel Emma
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, View, Wheelchair Access, Wine

What 3,212 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.5Food
  • 4.6Service
  • 4.7Ambience
  • 4.2Value

NoiseModerate

Loved For

  • San Antonio

    Contemporary American

  • San Antonio

    Contemporary American

Review summary

AI-generated from verified diner reviews
Supper offers a delightful dining experience with "amazing service and amazing food." The restaurant boasts a charming ambiance, often praised for its "beautiful setting" and "excellent customer service." The diverse menu features fresh, local ingredients, making it a go-to spot for special occasions. Service is attentive, enhancing the overall experience.

3,212 Reviews
  1. RFrench

    VIP

    Phoenix

    21 reviews

    2.0

    21 reviews

    Dined 6 days ago

    1. Overall 2
    2. Food 2
    3. Service 4
    4. Ambience 5
    The restaurant was so pretty and we sat outside with beautiful views. Our server was so kind and very attentive. There were 5 of us in the party and 3 ordered steaks that were so tough you could not eat them. We ordered the seasonal vegetables and got eggplant. They should tell you this upfront. The food took almost an hour to get and drinks were delayed also. Probably will not go back.

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  2. Daniel

    San Antonio

    3 reviews

    5.0

    3 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 3
    4. Ambience 5
    Birthday dinner for my daughter was Great until the server forgot to bring her birthday cake..It won’t stop me from going back.

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  3. MeganM

    Greater Boston

    4 reviews

    5.0

    4 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I find the patio at Supper to be a great secret! You have views of the river, are in the shade, and can enjoy amazing fresh food. We went for brunch - the avocado toast was beautifully covered with a generous helping of salmon. The deserts were picture worthy and delightful. We will definitely be back for brunch!

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  4. OpenTable Diner

    VIP

    New York City

    2 reviews

    1.0

    2 reviews

    Dined 7 days ago

    1. Overall 1
    2. Food 1
    3. Service 2
    4. Ambience 3
    Flawed from the start. The hostesses were clueless, unattended, and completely out of touch with the restaurant’s programming. Our server was lovely, but clearly needed better training and more management oversight. The food was bland, cold, and definitely not worth the hype or high price tag. Parker House rolls missed the mark by not being warmed before serving. The roasted oysters were a miss, lacking acidity and served at room temperature at best . The scallops were equally disappointing, lacking any real seasoning or flavor profile. The head cheese was full of tough ear cartilage and lacked even the most basic seasoning—salt. This lack of seasoning was a recurring theme with the food overall. Our steak, ordered Medium Rare, arrived undercooked, despite ordering it sliced, allowing the cook’s visibility in the open kitchen under bright fluorescent lights. They chose to serve it anyway. We ate it as it was, knowing that sending it back again would likely lead to another mistake. The first time, we had to return it because it arrived while we were still in the middle of eating the disappointment that was our appetizers. Charred cabbage side also lacked seasoning, char, and presentation. Skip the $10 pepperless au proivre sauce. The timing was all off throughout the night, and it appeared that there was a breakdown in communication between the front and back of the house. Did we eat the food? Yes, but mostly because we were tired and hungry from a long day. Did we enjoy it? Unfortunately, no. Nothing about the meal was as good as it could have been. At the end of the evening, it felt like the place lacked real leadership. It’s a beautiful space, and it could have been a fantastic evening, but there’s a real need for better management, more attention to detail, and a genuine commitment to improving the food and service. For all the excuses we heard, it’s not enough to get us to return. It’s truly disappointing for such a highly regarded place.

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  5. OpenTable Diner

    Warwickshire

    1 review

    5.0

    1 review

    Dined 7 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Great little restaurant in a gorgeous setting. Ambiance was great, service was flawless and food was good. Not the best food I’ve had, perhaps not quite worth the costs, but still very good.

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  6. Adam

    San Antonio

    2 reviews

    5.0

    2 reviews

    Dined on 23 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Nice place. Had a great meal and drinks. Will be back

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  7. Michael

    VIP

    Greater Boston

    2 reviews

    4.0

    2 reviews

    Dined on 20 February 2025

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Great location but was a bit loud and crowded. Service was a little slow as a result but would repeat.

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  8. marian

    VIP

    Houston

    4 reviews

    4.0

    4 reviews

    Dined on 16 February 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5
    Overall, we were happy with lunch at Supper, but I guess I expected more. Service was slow, and my avocado toast tasted OK, but it really seemed like they forgot to dress the plate (no garnish, salmon instead of eggs). My husband enjoyed his baked turkey club, and my granddaughter steak was delicious.

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  9. Timm

    VIP

    San Antonio

    22 reviews

    3.0

    22 reviews

    Dined on 16 February 2025

    1. Overall 3
    2. Food 5
    3. Service 2
    4. Ambience 5
    Ive dined here probably 7-9 times and this time was less than fabulous. They didn't have fresh lemonade, which was listed on the menu. The espresso was burnt. And the quail, which I was told by the reception at the restaurant, wasn't on the menu. Our waitress was either distracted or extremely overwhelmed bc we were on our own for longer than we needed to be.

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  10. David

    VIP

    West Palm Beach

    1 review

    2.0

    1 review

    Dined on 16 February 2025

    1. Overall 2
    2. Food 1
    3. Service 3
    4. Ambience 3
    My wife and I ate there last night for our Valentines dinner while staying at the Hotel Emma. Great looking spot, but once we got food it was downhill from there. We ordered appetizers - Baked Oysters, Brussels Sprouts and a Cesar salad. Only thing edible was the Cesar salad, which was actually quite good. Oysters were still raw and room temp - they had not been cooked and the Brussels sprouts weren't good. For entrees we had 2 Filets and sides. Both of our Filets came out cold. Best part of the meal was the Strawberry Crumble. Wine glass had lipstick on it - which I cleaned off.... I don't ever post negative reviews - but this meal just wasn't good. However, on a positive note our server was nice and it's a beautiful spot.

    1 person found this helpful

FAQs

Supper offers takeout which you can order by calling the restaurant at (877) 524-0031.

Supper is rated 4.6 stars by 3212 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 45 times today

Order delivery or takeout

Google Map for Supper

136 E Grayson St., Hotel Emma, San Antonio, TX 78215

Additional information

  • Cross Street
    Isleta
  • Area
    Downtown
  • Hours of Operation
    Breakfast Mon–Fri 7:00 am–11:00 am Sat, Sun 7:00 am–10:00 am Brunch Sat, Sun 10:00 am–2:30 pm Lunch Mon–Fri 11:00 am–2:30 pm Dinner Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, American, Vegetarian
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Complementary Valet available at Hotel Emma
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Ned Elliott
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, View, Wheelchair Access, Wine
  • Phone number
    (877) 524-0031
  • Private party facilities
    Celebrate life’s moments — the milestones or the serendipitous — in Supper’s Swiggle Key Room. Accommodates groups up to 28 guests.
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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