On Ice
Raw OystersUSD 24.00
- Half DozenUSD 24.00
- DozenUSD 40.00
Osetra CaviarUSD 160.00
Seafood TowerUSD 180.00
ANTIPASTI - COLD
RomanaUSD 18.00
Baby Romaine, Parmigiano, Ciabatta Croutons, White Anchovy Dressing
AutunnaleUSD 16.00
Mesclun Greens, Seasonal Vegetables, Legumes, Local Honey Dressing
BufalaUSD 19.00
Arugula, Heirloom Tomatoes, DOP Buffalo Mozzarella, Pesto
ProsciuttoUSD 19.00
24-Month Dry Aged Prosciutto di Parma, Cantaloupe, Honey Marsala Glaze
BurrataUSD 19.00
Vegetable Caponata, Balsamic Glaze
Carpaccio di ManzoUSD 18.00
Seared Pepper Beef Filet, Marinated Mushrooms, Umbrian ‘San Pietro a Pettine’ Truffle, Parmigiano Dressing
CrudiUSD 21.00
Raw Local Seafood, Preserved Florida Lemon, Sicilian Extra Virgin Olive Oil
ANTIPASTI - HOT
Crema di ZuccaUSD 16.00
Roasted Butternut Squash Soup
Minestra di AragostaUSD 21.00
Seared Scallop, Maine Lobster Chowder, Sea Salt Crackers
ParmigianaUSD 18.00
Baked Eggplant, Parmigiano, DOP San Marzano Tomato Sauce, DOP Buffalo Mozzarella
PolpoUSD 18.00
Grilled Octopus, Whipped Potatoes, Nduja, Salsa Verde
Fritto MistoUSD 21.00
Light and Crispy Calamari, Shrimp, Vegetables, Calabrian Chili Aioli
PASTA
BologneseUSD 32.00
Fresh Pappardelle, DOP San Marzano Beef Ragù, Parmigiano
Cacio e PepeUSD 30.00
Fresh Tortelli Filled with Pecorino & Wild Pepper, Guanciale, Coddled Egg
ArrabbiataUSD 28.00
Fresh Rigatoni, Arrabbiata Sauce, Peperoncino, Salted Ricotta
SicilianaUSD 28.00
Gragnano Casarecce, Eggplant, DOP San Marzano Tomato Sauce
Frutti di MareUSD 32.00
Gragnano Paccheri, Mixed Seafood, Aglio & Olio, Italian Parsley
Zucca e NociUSD 28.00
Fresh Agnolotti filled with Butternut Squash, Sage, Amaretto Crumble
CapreseUSD 28.00
Fresh Ravioli Filled with Buffalo Ricotta, DOP San Marzano Tomato Sauce, Basil
AmatricianaUSD 28.00
Gragnano Paccheri, Amatriciana Sauce, Guanciale, Pecorino Romano, Black Pepper
RaguUSD 29.00
Fresh Tagliatelle, Braised Short Rib Ragù, Burrata
Risotto TartufoUSD 50.00
Umbrian ‘San Pietro a Pettine’ Truffle, 24-Month Aged Parmigiano -Based Upon Availability-
SECONDI - FISH
PasseraUSD 48.00
Flounder “Meunière,” Capers, Zucchine Scapece, Amalfi Lemon
BranzinoUSD 46.00
Grilled Mediterranean Bass, Roasted Artichoke, Fennel Salad
IppoglossoUSD 54.00
Roasted Georges Bank Halibut, Roasted Squash, Parsley Butter Sauce
Zuppa di PesceUSD 50.00
Cioppino Style Local Fish and Seafood Stew, Roasted Garlic Ciabatta
SECONDI - MEAT
PolloUSD 40.00
Roasted Organic Chicken Breast, Roasted Cauliflower, Caramelized Red Onion
MilaneseUSD 56.00
Parmigiano Crusted Veal, Wild Arugula, Marinara
Maiale e CapesantaUSD 48.00
Seared Maine Scallop, Duo of Pork, Roasted Apples, Celeriac Purée
FROM THE GRILL
FilettoUSD 68.00
10-Ounce Prime Filet
BisteccaUSD 75.00
14-Ounce Prime Porterhouse
da Dividere / to Share
BASED UPON AVAILABILITY PLEASE ALLOW 30 MINUTES FOR PREPARATION INCLUDES ONE SIDE
Delmonico
24-Ounce Prime Delmonico Steak
Catch of the Day
Sicilian Salt & Florida Lemon Crusted
Aragosta
Two-Pound Maine Lobster
CONTORNI
BroccoliniUSD 10.00
Calabrian Chili, Garlic
Patate NovelleUSD 10.00
Roasted Garlic Potatoes, Fennel Seeds
FunghiUSD 10.00
Sautéed Wild Mushrooms, Garlic, Parsley
AsparagiUSD 10.00
Butter Poached Asparagus