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Diners' Choice: Great for fine wines restaurants in Greater Roanoke

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OpenTable
Updated 05 December 2024

Looking for restaurants with the most notable wine lists in Greater Roanoke? You’re in the right place. Each month, OpenTable analyses nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favourite restaurants. It's a great partnership: you book, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!


A photo of Chateau Morrisette restaurant
4.9
4.9 (3151)
$50 and over
Farm-to-table
Floyd
About the restaurant
Family owned and operated in our 45th year of service. Chef Oshie is the third generation of the Morrisette family and trained at the Culinary Institute of America in Napa Valley, where he explored his passion for food and wine. Today Chef Oshie and his team masterfully create beautiful and delicious dishes that bring back the elegance and delight of fine dining in a comfortable atmosphere. Food pairings complement our award-winning wines in a fine dining experience. Sit fireside in winter or take in the view from the patio in warmer months, chosen by OpenTable diners as among the best in America. More than a dining experience, we invite guests to linger, enjoying the wine, views, and service long after dinner is over. Come be our guests....
** If you can not get a reservation through Open Table it means that we are fully booked. Please call 540-593-2865 to speak to reservation specialist or be put on the waitlist. Melissa Morrisette

Top review
GeorgeVIP
Dined 2 days ago
To start, the restaurant is simply beautiful during the holiday season. When we walked in we were greeted with smiles and warmth from a wood burning fire in the lobby area. Once seated, we had a view of yet another fireplace. Service was spot on and the wine very nice. However, it is the food that stole the evening. I had the ribeye rare and my wife had the ribeye medium rare. Both were cooked to perfection. The sides were delicious. We were too stuffed to have desert there but brought one home for a treat the next day. Would definitely recommend.
A photo of Alexander's - Roanoke restaurant
4.9
4.9 (1491)
$31 to $50
American
Roanoke
About the restaurant
Alexander's is an oasis for award winning cuisine, wine, and craft cocktails. Over the years we've twice been awarded the Open Table Top 100 in the US restaurant designation and in 2018, Southern Living Magazine named us one of the Ten Most Romantic Restaurants in the South. Focusing on superb ingredients; fish, seafood, prime quality Virginia aged meats, and locally sourced organic produce, our cuisine showcases years of collaboration among some of the most talented chefs of our region. You'll be served in an atmosphere filled with romance, sophistication, modern & vintage jazz. It's old world charm with new world flavors!
Built in the 1880s as Roanoke's first office supply company, our vintage building has been transformed into a retro chic rendition of the classic urban restaurants of our great culinary cities. The art, furnishings, lighting, and mirrors are all found pieces of Roanoke's rich architectural history. So relax and let's start making your memories at Alexanders!

Top review
Jena
Dined 5 days ago
Beautiful, delicious food, attentive service, delicious cocktail
A photo of Fortunato restaurant
4.8
4.8 (1188)
$30 and under
Italian
Roanoke
About the restaurant
Traditional Italian Food and Neapolitan style Pizza served along with craft cocktails, wine, and beer.
Top review
Laura
Dined 1 day ago
Delicious as always! One of our favorite date night or couples dinner spots!
A photo of Frankie Rowland's Steakhouse restaurant
4.7
4.7 (1677)
$31 to $50
Steakhouse
Roanoke
About the restaurant
We invite you to come and see why Frankie Rowland's is truly a Premiere Steakhouse and a dining experience to remember.



The Main Dining Room is warm and inviting and the comfortable Lounge Area features over 150 Wines, 130 Liquors, and over 70 Martinis including Frankie's Signature Pineapple Martini, made from the freshest of pineapples.

The Menu Features USDA Prime Beef fresh cut Steaks and Chops. Seafood, Chicken, Salads, Sides large enough to share, and scrumptious desserts made from scratch are also available.



The Staff is attentive & highly trained to provide you with the best service, ensuring that your dining experience will be one to remember.

Top review
Jay
Dined 1 day ago
Always great food and a great time! Frankie’s is a destination for us every Christmas season.
A photo of The Regency Room - The Hotel Roanoke & Conference Center restaurant
4.7
4.7 (1219)
$31 to $50
Southern
Roanoke
About the restaurant
VIRGINIA BLUE RIDGE'S ONLY AAA FOUR DIAMOND RESTAURANT

Opening in 1939, The Regency Room has remained at the heart of the Roanoke social and cultural experience. The restaurant, under the direction of Executive Chef Michael Whittaker, features French-inspired Southern cuisine and is open year-round, including holidays. The Regency Room is extensively involved in a shop local, buy local mentality.


Top review
Gail
Dined 1 day ago
The food was outstanding, service was superb and the entertainment was wonderful.
A photo of Billy's Roanoke restaurant
4.6
4.6 (2429)
$31 to $50
American
Roanoke
About the restaurant
Unfortunately, we cannot guarantee specific tables or windows views.
No reservations available for your selected time? Our bars and outdoor courtyard are first come, first serve!
To make a reservation for 18+ guests please call 540-206-3353.
We have a 15-minute grace period, after which your reservation may be canceled.
Please confirm any special requests by calling us at 540-206-3353.

Top review
ClaireVIP
Dined 6 days ago
Scallop and bacon appetizer was delicious. Pork chop was huge! Perfectly cooked and juicy
A photo of Frankie Rowland's Steakhouse - Salem restaurant
4.6
4.6 (507)
$50 and over
Steakhouse
Salem
About the restaurant
Premier Steakhouse located in the heart of Downtown Salem! All of our steaks are Certified Angus Beef broiled with intense heat, seasoned with kosher salt, cracked pepper, and finished with clarified butter. A variety of seafood appetizers and entrees, family style sides, and our signature pineapple martini. Make sure to start with one of our delicious salads and finish with our famous bread pudding for dessert. Everything is made from scratch in house by our Executive Chef. Large bar and lounge area, main dining room, and 2 private event spaces.
Top review
Larry
Dined 1 day ago
Well anytime we go to Frankie Rowlands we expect to pay top dollar and usually the service, food, and ambience combined make it a great experience and this time was no exception. My wife had the 7oz filet which was cooked to perfection, while I had the Chilean Sea Bass for the first time and it was just outstanding. We also had the crab dip appetizer which without a doubt is the best in Virginia. Place was buzzing being close to the Holidays but the entire staff was at the top of their game. Great experience!!!!
A photo of OTH Chophouse & Oyster Bar restaurant
4.6
4.6 (297)
$31 to $50
Seafood
Roanoke
About the restaurant
Chophouse & Raw Bar with a beautiful sunset view on the hill!
Top review
AngelaVIP
Dined 2 days ago
Excellent food and service. Had the tuna. Oysters and onion rings for appetizers. All excellent
A photo of 622 North restaurant
4.5
4.5 (1063)
$30 and under
Contemporary American
Blacksburg
About the restaurant
622 North is housed in a large, recently renovated Victorian building in Blacksburg’s historic Downtown District. We offer an eclectic assortment of meals for lunch and dinner with influences from many regions of the world. We also offer several daily specials which can be enjoyed a la carte or as three course meal. All of our meals are made from the freshest ingredients.
Top review
HollyVIP
Dined on 8 Dec 2024
Grant is an excellent and well mannered server. We enjoyed having Grant wait our table.
A photo of Well Hung Vineyard & Restaurant restaurant
3.6
3.6 (182)
$30 and under
Contemporary American
Roanoke
About the restaurant
Come for our award winning wines, stay for the amazing food! Along with 12 locally crafted wines, we feature an eclectic array of dishes and our Lunch, Dinner and *Brunch *(Saturday/Sunday) menus are individually curated by our gifted Chef.

If you have a reservation more than 8 please give us a call at (540) 655-4900 we will gladly help you with anything larger than 8.

Top review
SteveVIP
Dined 7 days ago
Loud large party made conversation nearly impossible. Great food and drink!
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