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Diners' Choice: Steak restaurants in South Carolina

OpenTable

Updated 05 December 2024

Looking for restaurants with the best overall Steak cuisine in South Carolina? You’re in the right place. Each month OpenTable analyses more than 400,000 new diner reviews. We sort the results by category to help you discover new favourites. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

A photo of New York Prime Steakhouse - Myrtle Beach restaurant

New York Prime Steakhouse - Myrtle Beach

4.8

4.8 (4016)

$31 to $50

Steak

Myrtle Beach

About the restaurant

Steak takes center stage at this lively, New York-style steakhouse in Myrtle Beach. Wowing guests for over 20 years with “best steak” and diners’ choice awards, including Golf Magazine’s choice for “where to eat with your clients”. The exceptional service and USDA prime-only menu includes expertly broiled aged beef, colossal baked shrimp and fresh Florida stone crabs. Bonus: enjoy all of the above in the private room.

Top review

G

GregVIP

Dined 2 days ago

Outstanding meal. Steven was amazing and we will definitely be back!

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A photo of Petite New York Strip of a restaurant

Petite New York Strip

A photo of Bone-In Ribeye of a restaurant

A photo of Porterhouse for Two of a restaurant

Porterhouse for Two

A photo of Bistro 90 restaurant

4.9

4.9 (2318)

$50 and over

Steakhouse

Myrtle Beach

About the restaurant

Located Just minutes from North Myrtle Beach,
Bistro 90 is the ONLY, HAND CUT, DRY AGED, ALL U.S.D.A. PRIME , STEAKHOUSE ON THE GRAND STRAND.
Our steaks are U.S.D.A. PRIME, (including Filet Mignon), and are Dry-Aged in House. U.S.D.A. Prime Beef makes up less than 3% of ALL Beef produced in the United States. We offer the Freshest of Seasonal Seafood, including Wild Caught Salmon, Halibut, Chilean Sea Bass as well as locally caught selections which are created with a different preparation nightly by Chef Jacob.
Standards of service and ingredients are of the highest available.
Enjoy over 465 selections from our 2013-2024 Wine Spectator’s Best of Award of Excellence Wine List.
Enjoy over 185 of the Best Rye and Bourbon Selections, more than 40 of the finest Single Malt Scotches, Craft Beer selections or a hand crafted cocktail at the bar.
Dinner features change nightly and seasonally.

Private Dining Room is available for up to 55 persons.

Bistro 90...Truly, 'A Cut Above'.

Top review

S

sean

Dined 5 days ago

Food was incredible and service was phenomenal!! Filet and the Waygu steak were fantastic. Caesar salad delicious along with creamed spinach. A huge selection of not only wine but bourbons.

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A photo of Center Cut Chilean Sea Bass of a restaurant

Center Cut Chilean Sea Bass

A photo of Perrone's Restaurant and Bar restaurant

Perrone's Restaurant and Bar

4.8

4.8 (244)

$50 and over

Steakhouse

Pawleys Island

About the restaurant

World Cuisine with a Mediterranean Focus - Complete Chophouse Menu with USDA Prime (In-House) Dry Aged Beef, Local Wagyu Beef, Complete with Compound Butters, Sauces, and Steakhouse Sides - Responsibly Sourced, Fresh Local Seafood - Craft Cocktail Bar - Extensive Award Winning Wine List - Upscale Dining in a Casual, Laid Back Atmosphere with Local Art Laden Walls, Low Lighting, and Relaxing Jazz Music (P.S. We are not an Italian Restaurant! )

Top review

W

Woodward

Dined 1 day ago

We have been there when the noise level prevented a table conversation but this time it was very pleasant and thoroughly enjoyable for all 4 of us. Everybody liked what they ordered

A photo of Mill Pond Steakhouse restaurant

Mill Pond Steakhouse

4.8

4.8 (1660)

$31 to $50

Steak

Rembert

About the restaurant

Window seating is first come, first serve depending on how early you make your reservation. Parties larger than 5 are unable to be seated next to the window. We do our best to accommodate all requests but aren't always able to seat everyone that requests a window seat by the window.

Mill Pond Steakhouse is the only up-scaled steakhouse in the midlands. We have a well developed staff that is committed to your dining needs. It starts from the time you pick up the phone to make a reservation to when you are welcomed at the front door and lasts forever. When you arrive to the Mill Pond Steakhouse in Boykin, SC you take a step back in time. Mill Pond Steakhouse offers rustic elegance with southern hospitality and a one of a kind dining experience.

Parties of 6 or more are required to call the restaurant at 803-425-8825 and ask to speak to management.

If you can't make your reservation on time, please call to let us know or else your table may be given to someone else. Thank you!

Top review

G

Gary

Dined on 13 Dec 2024

Every thing was excellent! The service was top notch as always, and the food was amazing

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A photo of Ribeye Steak of a restaurant

A photo of Shrimp and Grits of a restaurant

Shrimp and Grits

A photo of Crab Cakes of a restaurant

A photo of Burwell's Stone Fire Grill restaurant

Burwell's Stone Fire Grill

4.9

4.9 (3614)

$31 to $50

Steakhouse

Downtown Charleston

About the restaurant

Diners Choice Ten years running, aligned with extraordinary cocktail bar, make this 14 N Market Street stop a must for steak and seafood lovers. Burwell’s is a true leader in progressing hospitality, from use of the entire resource to local ingredients not harmful to our communities or environment. From shrimp to beef, you’ll only taste the best at Burwell’s. One of a kind, unlike any steakhouse back home, and one of the must visits in Charleston. Visit while in the historic Market Distirct.

You can expect a casual, thoughtful design features highlighting Charleston and its rich history throughout. Burwell’s takes great pride in being approachable to all, with high craft memorable food, ensuring guests a warm and welcoming Charleston visit. Don't miss the Wagyu!

Best place to dine in the low country - South Magazine
One of Charleston’s “local favorites” - bon appetit grub crawl

Walk-ins welcome, Burwell’s popular bar is available for full menu dining

Plenty of parking near by

Top review

J

Jen

Dined 2 days ago

Fantastic service! Great for a date night or celebration.

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A photo of 8 oz Filet Mignon of a restaurant

8 oz Filet Mignon

A photo of Hummingbird Cheesecake of a restaurant

Hummingbird Cheesecake

A photo of Creme Brulee of a restaurant

A photo of Crane's Tavern Steakhouse & Seafood restaurant

Crane's Tavern Steakhouse & Seafood

4.8

4.8 (2916)

$31 to $50

Steakhouse

Hilton Head Island

About the restaurant

Hilton Head Island's destination for beef & seafood lovers, Crane's Tavern & Steakhouse serves only the finest USDA Prime Grade Beef & fresh local seafood. An old English bar & heart of pine floors create the setting with warm, inviting service & an award-winning wine list.
The restaurant represents 4 generations & over 100 years of restaurateurs in the Crane family dating back to 1908, when an Irish immigrant, Frank Crane founded Crane's Tavern in Philadelphia. After prohibition Frank's son, Francis & his brothers opened the famed establishment at 333 Queen Lane, where his son, Hank worked until 1969. That year Hank ventured out on his own & opened a Crane's Tavern in Ambler, PA. & then purchased the Surf City Hotel on Long Beach Island, NJ creating yet another establishment with the Crane namesake. In 1999 he & his daughter, Beth Anne opened Crane's Tavern & Steakhouse on Hilton Head Island, SC where it has become a local favorite

Top review

L

Laurie

Dined 3 days ago

We had a fantastic meal. Quite possibly the best rib eye and lobster tail ever. Excellent service and a quiet and pleasant ambiance. Highly recommended.

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A photo of New York Strip of a restaurant

A photo of Martini restaurant

4.9

4.9 (2043)

$30 and under

Steak

North Myrtle Beach

About the restaurant

***HAPPY HOUR IS AVAILABLE IN THE LOUNGE ONLY. WE DO NOT ACCEPT RESERVATIONS FOR HAPPY HOUR. HAPPY HOUR IS FIRST COME FIRST SERVED. PLEASE SEE HOST STAND FOR SEATING.

Martini classic food, spirits and entertainment is North Myrtle Beach’s most unique restaurant and lounge. Entertainment performs nightly and includes pianists to vocalists and blues & jazz guitarists.

We host a fabulous happy hour each day from 4 to 7 in our lounge. Several small plates are offered under $10 that are perfect for sharing. We feature great drink specials and have a “martini of the day”.

Our menu is creatively classic, highlighting our area's local seafood as well as fresh steaks and pasta dishes. Daily specials and homemade soups are prepared from scratch daily for your enjoyment.

Top review

D

Denise

Dined 2 days ago

The prime rib is fantastic. My husband and I love the clam chowder.

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A photo of Blackened Salmon of a restaurant

Blackened Salmon

A photo of Twin Lobster Tails of a restaurant

Twin Lobster Tails

A photo of Brinkley's Chop House restaurant

Brinkley's Chop House

4.8

4.8 (747)

$31 to $50

Steakhouse

North Augusta

About the restaurant

Nestled in the heart of SRP Ballpark, Brinkley's Chop House offers a sophisticated dining experience with a menu featuring premium steaks, chops, and seafood. Our signature 16 oz Duck Fat Delmonico Ribeye is a must-try, complemented by expertly crafted cocktails. Enjoy the convenience of complimentary valet service as you savor an unforgettable meal in our elegant setting.

Top review

D

DanaVIP

Dined 2 days ago

Excellent service and the food was delicious. Happy to have sick a nice restaurant in the CARA

A photo of Rick Erwin's West End Grille restaurant

Rick Erwin's West End Grille

4.8

4.8 (4102)

$31 to $50

Steakhouse

Greenville

About the restaurant

Located in Greenville’s Historic West End district, Rick Erwin’s West End Grille is a traditional American steak and seafood house that takes fine dining to new levels. With a stylish bar, cozy wine cellar, and inviting dining room bathed in rich, dark woods, West End Grille boasts an atmosphere infused with ambiance and complemented by an extensive contemporary menu and fine wine list. At the same time, intimate and striking, sophisticated and comfortable. A private glass-encased dining room seats 24 and is adjacent to an elegant wine cellar with a vast selection of fine wines. Next door to the restaurant is a private 2,500 square-foot private dining room available for larger private dinners and special occassions. Our commitment is a memorable, outstanding dining experience for every guest.

Top review

L

Leslie

Dined 3 days ago

BEWARE.if you valet your vehicle it will ruin your evening rudest, most obnoxious valet attendants They lost our ticket and keys , and I was told if I complained to get my own car….got the manager and waiter …who straightened it out Food, service, presentation and attention to detail inside the restaurant is superb ! Highly recommended, just walk or park your own car… avoid the valet service entirely!

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A photo of Seared Scallops of a restaurant

Seared Scallops

A photo of Signature Surf & Turf of a restaurant

Signature Surf & Turf

A photo of Chophouse 47 – Steaks & Lobster restaurant

Chophouse 47 – Steaks & Lobster

4.7

4.7 (2874)

$31 to $50

Steak

Greenville

About the restaurant

Steaks and lobster take center stage at Chophouse ’47. This bustling New York-style steakhouse in Greenville continues to wow year after year (since 2001 to be exact) with ‘Top Restaurant’ awards, as well as wine ‘Award of Excellence’. The exceptional service and high-quality menu includes expertly broiled USDA prime aged beef, colossal baked shrimp and shareable sides; for dessert, dive fork first into white chocolate banana cream pie. Bonus: enjoy all of the above in the private wine room. [The Restaurant and Bar are Non-Smoking | Upscale Casual Dress Code]

Top review

R

Richard

Dined 5 days ago

Had a great anniversary dinner at Chophouse '47! Brooke was incredibly delightful. Food was awesome.

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A photo of Bone-In Ribeye of a restaurant

A photo of Live Maine Lobster of a restaurant

Live Maine Lobster

Explore Diners' Choice best of South Carolina

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