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Diners' Choice: Seafood restaurants in London

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OpenTable
Updated 05 March 2025

Looking for restaurants with the best overall Seafood cuisine in London? You’re in the right place. Each month OpenTable analyses more than 400,000 new diner reviews. We sort the results by category to help you discover new favourites. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!


A photo of Smiths Restaurant Wapping restaurant
4.9
4.9 (7927)
£41 and over
Seafood
Wapping
About the restaurant
Smith's of Wapping is located on the River Thames with fantastic views of Tower Bridge and The Shard.
Smith's, famous for fish, was initially established in 1958 and today offers fine dining facilities.

We are now open from 12pm until 230pm for lunch and 5.30pm until 11pm (last seating time is 9pm) on Monday to Thursday.

Friday dinner starts at 6pm until 11pm (last seating is 9.30pm).

Saturday dinner starts at 5.30pm until 11pm (last seating is 945pm)

On Sundays we are open from 12pm until 3.30pm for Lunch
And 6pm until 10pm (last seating time 8.30pm) for Dinner.

Should you not find the time that you are looking for, please contact the restaurant directly as there may be availability.

Top review
Kay
Dined 3 days ago
Had an amazing time at Smiths today, the food was fantastic as per but our waiter was the nicest guy to date, such a helpful and lovely guy, a credit to Smiths 👍
A photo of Angler - London restaurant
4.7
4.7 (1137)
£41 and over
Seafood
Liverpool Street
About the restaurant
Perched at the top of South Place Hotel, the Michelin-starred Angler restaurant showcases sustainable seafood from British waters, paired with the best seasonal and local produce. Overseen by Executive Chef, Craig Johnston, the menu features picture perfect dishes and accomplished pairings.

Our Restaurant Manager and Head Sommelier bring their rare expertise to the team, making Angler a complete gourmet experience. In addition to the main dining room, Angler has a roof terrace, intimate bar and semi-private dining area known as ‘the Chef’s View.’

We can accommodate most dietary requirements, unfortunately we are not able to cater to guest with allergies to fish, shellfish and crustaceans’

Top review
Lee
Dined 6 days ago
We went there Saturday the 8th and had the chefs table there were 8 of us and we had the special tasting menu which was absolutely stunning the service is impeccable the food absolutely the best fresh inventive cooked to perfection becoming one of my favourite restaurants love this place
A photo of Scott's Mayfair restaurant
4.8
4.8 (2010)
£25 and under
Seafood
Mayfair
About the restaurant
Perfectly situated on Mayfair's Mount Street, Scott's menu reflects its glittering heritage, serving the finest traditional British fish and shellfish dishes alongside a variety of meat and seasonal game favourites, in a decadent atmosphere of urbane sophistication.
Top review
CiroVIP
Dined 7 days ago
love food and very fresh , thank you soo much , for all
A photo of Estiatorio Milos – London restaurant
4.7
4.7 (2201)
£41 and over
Seafood
Piccadilly
About the restaurant
Winner of The Harden’s award for The Best Fish & Seafood London Restaurant of the Year 2017 and OpenTable Dinners Choice Award for the last six years. Recognised as one of the finest Mediterranean seafood restaurants in the world, Estiatorio Milos was founded by acclaimed chef and restaurateur Costas Spiliadis. Milos is celebrated for serving the freshest, most pristine fish flown in daily from the Mediterranean and for sourcing the highest-quality ingredients. The consistently impeccable service and welcoming spirit has made Milos an unparalleled culinary destination in Montreal, New York, Athens, Las Vegas, Miami, Los Cabos, Dubai, London and Milos at Sea.
Top review
Antonio
Dined 3 days ago
The best lunchtime in town. Great food and a light and cheap set menu for lunch
A photo of Pearly Queen restaurant
4.6
4.6 (129)
£41 and over
Seafood
Spitalfields
About the restaurant

Pearly Queen is a new oyster, seafood and wine bar in Shoreditch from renowned chef, Tom Brown, of Cornerstone fame. Think top notch oysters and seafood, beautifully plated fish dishes, cocktails curated by Three Sheets, interesting wines from small producers, and great tunes!

Explore our great value Chef's Choice menus, with 4 sharing plates for lunch at £30 per guest and 8 sharing plates for dinner at £45 per guest.

Top review
SimonVIP
Dined 3 days ago
Fantastic value lunch with fabulous dishes. The mash with Guinness gravy is to die for! Shame it wasn’t busier, it deserves to be packed.
A photo of Fish Union restaurant
4.7
4.7 (205)
£26 to £40
Seafood
Chislehurst
About the restaurant
Located on the Royal Parade, Chislehurst, Fish Union uniquely combines a chef-led upmarket wet fishmonger coupled with a shellfish Champagne restaurant and is owned by chefs Richard Kirkwood and Andy Roberts.

The restaurant’s fresh seasonal menu changes daily depending on what’s coming in off the boats and offers delectable small plates which include Yellowfin tuna tataki with pickled radish wasabi mayo and ponzu; Galician octopus with delica pumpkin and garlic butter; The Luxury Seafood platter; Bouillabaisse and their popular side dish of Confit crispy potatoes with aioli.

To add to this, Sundays have just got exciting as Fish Union’s intimate buzzing seafood Champagne restaurant now offers a delicious Sunday Ocean Roast and Sunday Brunch menu!

Everything is sustainably sourced and freshly prepared on-site by their talented in-house chefs and complemented with hand-selected fine wines and signature cocktails.

Top review
Alex
Dined on 15 Feb 2025
Loved our time here! Kind service and delicious food :-) Thank you!
A photo of J Sheekey - The Restaurant restaurant
4.7
4.7 (2381)
£25 and under
Seafood
Covent Garden
About the restaurant
J Sheekey is an iconic London restaurant in the heart of Covent Garden and the West End, serving the best seafood, fish, shellfish and oysters with al fresco dining on the terrace. The restaurant is close to the vibrant quarters of Soho, Leicester Square and The National Gallery.
Top review
Peter
Dined 1 day ago
Excellent meal - really good quality! Will definitely be back.
A photo of Scott's Richmond restaurant
4.7
4.7 (742)
£41 and over
Seafood
Richmond
About the restaurant
Scott’s on the Richmond riverside is a seafood restaurant offering the finest oysters, fish and crustacea. Seasonal game, meat and vegetarian dishes also feature. Our fish are responsibly caught from sustainable sources. Tables overlook the Thames, alongside our elegant oyster and Champagne bar with the full à la carte menu being served throughout the day from 12 noon.
Top review
david
Dined on 21 Feb 2025
Alway great food and nice feel and services. Never disappoints
A photo of Faber Wine & Seafood Restaurant restaurant
4.6
4.6 (95)
£26 to £40
Seafood
Hammersmith
About the restaurant
Our inspiration is the Zeus Faber, one of many local fish that can be fished sustainably and from our shores; although it has a wonderful Latin come Greek name, it also has a very British name - John Dory.

Faber is the Latin word for ‘Smith’ and as Smith is the most common name in English, we decided it sits well with our ethos - we want to be accessible to all.

Setting us apart from the rest is our commitment to working with local fishmongers who run out to the coast each evening to collect day-boat fish and local ingredients. This means that everything on our menu is fresh, sustainably sourced, and supports the local economy.

Our chef Ollie Bass believes in creating dishes that are not only delicious but also ethical and responsible.

A perfect spot with Eventim Apollo, The Lyric & Riverside studios only 5-10 minutes walk, dine in with us to feel like you're at the coast in the heart of Hammersmith

Top review
SimonVIP
Dined 3 days ago
I’ve eaten here several times - excellent as always.
A photo of Bentley's Oyster Bar & Grill restaurant
4.6
4.6 (2714)
£41 and over
Seafood
Mayfair
About the restaurant
Nestled on Swallow Street, Mayfair, Bentley's epitomises timeless elegance with a century-long tradition of celebrating Champagne and Oysters. Still shucking over 1000 oysters a day, Chef Richard Corrigan has led Bentley's since 2005, curating a menu that pays homage to its heritage with a diverse selection of oysters, wild seafood, and premium cuts sourced from the British & Irish Isles.

Bentley's stands as an iconic London restaurant restored in 2005 under Corrigan's visionary leadership. The acclaimed venue offers a warm, friendly ambiance with linen-clad tables, wooden floors, an enviable art collection and a heated terrace.

Explore our four exclusive private dining options, from The Crustacea accommodating up to 14 guests, while the Swallow Street Rooms, with a private bar and street entrance, host events for up to 60. Experience Bentley's, where history, gastronomy, and hospitality converge for an unforgettable dining experience.

Top review
Paul
Dined on 20 Feb 2025
Outstanding dinner experience that started with our waiter, Steven, who could sell ice to penguins in Antarctica. He professed Bentley’s to really have the best fish &Chips in London, swore his kids lives on it. He went on to recommend the fish pie and seafood stew as being the best in the UK, swore his wife’s live on it. Then highly recommend the lobster spaghetti, his dog. We tried all three (3) dishes as mains with the lobster spaghetti to share. All were spot on and delicious. Highly recommend this place for quality of food but also, high end attentive service. I will be back.
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