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Diners' Choice: Hot spot restaurants in Greater Taipei Area

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OpenTable
Updated 05 December 2024

Looking for restaurants that are the best hot spots in Greater Taipei Area? You’re in the right place. Each month, OpenTable analyses nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favourite restaurants. It's a great partnership: you book, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!


A photo of 義式屋古拉爵 板橋大遠百新站店 restaurant
4.8
4.8 (25)
NT$999 and under
Italian
Banqiao District
About the restaurant
訂位須知-全年無休
訂位人數:可接受 1-12 位訂位(含大人與小孩)
* 超過 12 人的訂位,歡迎電話預約,由門市人員為您服務
接受訂位時間:一個月內的訂位
訂位保留時間:10分鐘,超過即取消,由現場顧客候補
訂位完成後,需更改人數或時間請撥打電話至門市,由門市人員協助更改
其他說明
消費酌收10%服務費。

更多優惠訊息及活動請搜尋
官網:http://www.grazie.com.tw/
FB:古拉爵_Café Grazie
雲雀官方帳號:@taiwanskylark

Top review
OpenTable Diner
Dined on 26 May 2024
Great service and had a nice dinner experience , thanks a lot of all the working staff.
A photo of The Antipodean Specialty Coffee FUJIN STORE restaurant
4.8
4.8 (35)
NT$999 and under
Café
Songshan District
About the restaurant
G’day, mate!

【 Reservation Policy 】Reservations can be made up to 14 days in advance.  (Please note: we are not available to respond to reservation request via Facebook or Instagram) We reserve a few tables for walk-in guests and your reserved table will be held 10 minutes after the appointment and dining time is limited to 2 hours.   【 Private Dining Room 】• Reservations are available for parties of 5-12 guests.• Minimum spending requirement of 1 drink or 1 main dish per person (excluding desserts).   【 Minimum Spending Requirement 】• 1 drink or 1 main dish per person. 【 Opening Hours 】Monday - Friday 08:00-18:00Weekends & Public Holidays 07:00-18:00We call our last order for brunch at 16:30, however coffee, cakes and light meals will be available till 17:00 everyday.  【 Outside Food / Beverage 】
* Cake: There is a 50 NTD charge per plate, to cut and plate your own cake.
* Corkage Fee:  To open your own wine there is a glass fee of 150 NTD per glass, with maximum charge of 600 NTD per bottle of wine.  The corkage fee will be waived for one bottle when purchase one bottle from our menu.   【 Pets 】The Antipodean is a pet friendly cafe, however for the safety of your fur babies, they must be restrained at all times while indoor.   【 Events / Catering 】For special occasion, catering and event inquiries please provide the details via Instagram and we will be in touch with you as soon as possible.

Top review
Tommy
Dined on 26 Nov 2024
Very good dining experience and definitely worth the relatively high prices
A photo of 辛殿麻辣鍋 Xin Dian Hotpot 松江店 Songjiang restaurant
4.7
4.7 (35)
NT$999 and under
Shabu-shabu
Zhongshan District
About the restaurant
⏰ 門市營業時間
AM 11:30 ~ AM 01:30
最後入場為PM23:30,中場時段無休息。

?門市資訊
松江店|台北市中山區松江路129-4號
02-25037667
信義店|台北市信義區松壽路12號
02-2722 7667
公館店|中正區羅斯福路三段316巷9弄1號
02-77337667

?消費方式
平日午餐 | 供應時段 AM11:30-PM15:30
成人 $698 +10% 服務費
兒童 $349 +10% 服務費 ( 身高 110cm -140cm )
幼兒 $100 +10% 服務費 ( 身高 90cm - 110cm )
*午餐時段無供應牛小排

平日晚餐 | PM16:00-AM1:30
假日全天 | AM11:30~AM1:30
成人$798 +10% 服務費
兒童$399+10% 服務費( 身高 110cm -140cm )
幼兒 $100 +10% 服務費 ( 身高 90cm - 110cm )
全時段用餐時間限定 2 小時。

?訂位須知
1、本店設有低消限制
平日 PM18:00- PM20:00 低消需達 4 位大人。
假日 AM11:30-12:00、PM18:00-20:00 低消需達 4 位大人。
2、最低用餐人數需達 2 位以上。
3、預約人數超過 8 位以上請電洽門市預約。
4、若有特殊定位需求請於一個月前電話訂位(如:超過20位以上、包場)。
5、訂位無保留時間,請準時至現場報到以免影響用餐權益。
6、恕不接受指定座位,若有幼童、孕婦、年長者、行動不便者,如有特殊座位需求請電洽門市預約。
7、本店沒有收開瓶費,可自備酒水用餐 。
8、因不可抗拒之因素或意外,餐廳將保留取消或更改預約的權利。

?候位須知
現場候位:每天中午11:30開始開放登記,依現場或電話登記為主,需有預訂客人取消才能遞補,依序喊號若無補上不會電話通知。

Top review
OpenTable Diner
Dined on 27 Dec 2023
Recommended hotpot. The environment quite nice, waiters are friendly, everything serves very fast, beef quality is nice, quite bang for the buck. I think time limited is a bit to short, made us quite rush and choppy, almost cannot finish desert after dinner.
A photo of 胡同燒肉 胡同燒肉1號店 restaurant
4.7
4.7 (7)
NT$1000 to NT$1999
Barbecue
Da'an District
About the restaurant
為維護貴賓們的訂位權益,2024 / 1/ 1起用餐訂位,將採信用卡訂金制,訂金計算方式依人數計算,每位酌收$500元訂金。

【用餐辦法】
1. 用餐時間120分鐘。
2. 訂位皆保留10分鐘,超過保留時間,請提前致電已預約分店進行告知。
3. 接受一個月的線上預約,6位以上或特殊訂位需求(如:包場或商業需求)請透過電話聯繫門店,將有專人為您服務。

【訂位規則】

訂位依人數每位收取$500訂金,訂位若需修改,請於訂位二日前告知變更或取消,則不另外收取任何費用;若無故於一日前取消者,餐廳將收取50%訂金;當日取消者,餐廳將收取全額費用。

‼️如遇天災或突發狀況可不扣取任何費用,但需提前致電已預約分店進行告知。
‼️線上訂位會自動排訂座位,需要指定座位請致電告知。

Top review
JerryY
Dined on 15 Nov 2024
A wonderful experience. Good product for the money.
A photo of 我家牛排 新北中和店 restaurant
4.5
4.5 (25)
NT$999 and under
Steak
Zhonghe District
About the restaurant
————每個20號開放下個月份訂位⚠️————
2025年春節連假為12/20號開放訂位
除夕至初二公休 初三開工
請先詳讀訂位需知後再進行線上訂位,以免影響後續訂位資格
1. 訂位沒有保留時間,請準時到現場報到,逾時將自動取消訂位
2. 訂位人數超過20位(含小朋友),請到現場訂位,並支付1000元訂金,且不指定座位
3. 訂位完成會發送簡訊通知(請用手機號碼,以免收不到簡訊),若需取消訂位請點選取消,以免系統拉黑,後續無法使用線上訂位
4. 訂位開放時段有限,額滿為止,用餐當日如欲增加人數,請另外訂位,或現場候位
5. 若訂位額滿,仍有保留一半座位為現場候位
6. 本餐廳保留條款內容之解釋、變更、與暫停之權利

Top review
OpenTable Diner
Dined on 17 May 2023
Friendly staff and yummy food!!! I love this place.
A photo of Amber Hill restaurant
4.5
4.5 (33)
NT$1000 to NT$1999
Steakhouse
Linkou District
About the restaurant
迎來到Amber Hill 林口教父

❗用餐時間(除包廂)皆為9️⃣0️⃣分鐘❗
8位以上的訂位將會分成兩桌。

※包廂訂位
-12位包廂低消為2萬5(特殊節日為5萬),
-16位包廂低消為3萬(特殊節日為6萬)。
-若有包廂需求請務必確認低消金額,訂位時再做備註!
(若有兩組客人欲訂同個包廂,則以訂位時間較早的客人優先。)

※訂位規則
-訂席可透過電話或線上訂位系統。
-如有食材過敏,特殊飲食,需求請透過訂位系統中備註欄或致電讓我們知道。
-訂位增加人數請提早詢問是否有位,恕無法現場臨時增加人數。

※開瓶費用
紅白酒為NTD$ 500/瓶
烈酒類為NTD$1,000/瓶

※私人包場及特殊活動
-若您有私人包場或是特殊活動之需求,請透過電話聯繫我們 02-2600-0318

特殊節日如:情人節、母親節、聖誕節、跨年,皆會為特殊節日的套餐菜單,詳情請上Amber Hill 臉書查看。

A photo of VEGETEJIYA 菜豚屋林森店 restaurant
4.5
4.5 (31)
NT$999 and under
Barbecue
Zhongshan District
About the restaurant
【 林森店內用訂位須知 】

①內用於2021/8/3開放,當天訂位或是人數超過4人麻煩來電
|林森店|02-2563-0006

②坐位保留10分鐘,人數到齊後方可入座,用餐時間為從訂位時間起90分鐘。
③每人低消$499,兒童(三年級以下)無低消。
④寵物友善餐廳,毛小孩需有寵物袋或推車。
⑤本店提供現金、刷卡服務(MasterCard/Visa/JCB/American Express/UnionPay/apple pay)

●菜豚屋官方網站:

Top review
Cheng
Dined on 28 Sept 2024
Wonderful table service with great food. Had a great time there with my friends.
A photo of 村民食堂廚窗港點 士林官邸店 restaurant
4.5
4.5 (82)
NT$999 and under
Dim Sum
Shilin District
About the restaurant
DIMSUM KITCHEN
BUFFET HOURS/PRICE(per head)

Monday-Friday
LUNCH 11:30-14:00 $660
DINNER 17:30-21:00 $660

Saturday, Sunday & Holiday
LUNCH 11:00-15:00 $720
DINNER 17:00-21:00 $720

Kids Special Discount
FREE OF CHARGE(Height under 100cm)
HALF PRICE(Height100~140cm)

10% service fee is not included.
We have 120 minutes limits.

RESERVATION POLICIES
》All reservations will be secured for 10 minutes from the original reservation time.
》Tables more than 5 people are allocated on the day by the restaurant team and next table maybe be applied. We will do everything we can to allocate a table in your preferred area but cannot guarantee this.
》There is a half-price charge for kids 100-140cm. Please indicate on your reservation about” the amount of adults/kids “so we can do the best arrangement for you.
》Reservations are available online up to 30 days in advance.
》We accept online reservation up to 10 people. For Group size larger than 10 / Private events, please contact us via phone-call for further details.
》We reserve the right to change the terms and conditions at any time without prior notice.

Top review
Wendy
Dined on 10 Sept 2024
Hostesses (front staff) are somewhat rude as before. Young servers taking away empty / finished dishes are fast and polite.
A photo of 漢來海港 敦化店 restaurant
4.4
4.4 (40)
NT$999 and under
Seafood
Da'an District
About the restaurant
歡迎您使用漢來海港線上訂位/候位系統!!
?2025農曆春節連假訂位須知?
※除夕晚餐兩輪時段 ▸ 各分店僅開放現場與電話訂位。
※春節(含除夕)每餐期時段開放現場預訂150名,訂完截止。
※訂金收費標準:1~9人1,000元、10~19人2000元、20~29人3,000元、30~49人5,000元、50~100人10,000元
[注意事項詳見官網春節公告](https://www.hilai-foods.com/news-article/1261)

2024/12/21、12/22、12/28、12/29、12/31 晚餐時段分A、B兩場次,用餐時間為120分鐘;午餐、下午餐用餐時間正常供應。
◆晚餐 第一輪(A)17:00-19:00、第二輪(B)19:30-21:30

【線上訂位需知】
1.如遇線上訂位額滿,建議您〈現場候位〉,等候時間視當日現場狀況而定。
2.當日需至現場櫃枱辦理報到,依序排隊入場,敬請見諒。
3.因桌次有限,訂位後將依現場狀況排桌入席,恕無法指定座位。
4.本餐廳最大座位數為8人桌,若訂位人數超過5人(含)需分桌。
5.訂位人數為1人時將依現場狀況安排個人座位或併桌。
6.如遇特殊節日(農曆春節、母親節.等),將視訂位狀況收取訂金,餐廳將有專人致電與您聯繫訂金事宜,謝謝!!
7.開車前往用餐的來賓還請注意預留充足時間。

【消費方式】
1.本餐廳需另加收10%服務費。
2.訂位保留10分鐘,逾時座位將取消不再另行通知。
3.餐廳禁帶外食,敬請配合,謝謝!!
4.請勿攜帶寵物入內(導盲犬除外,需事先告知),不便之處敬請見諒!

Top review
Julie
Dined on 30 Oct 2024
good service. I came for the seafood and enjoyed the quality.
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