Diners' Choice: Steak restaurants in Seattle

OpenTable

Updated 05 December 2024

Looking for restaurants with the best overall Steak cuisine in Seattle? You’re in the right place. Each month OpenTable analyses more than 400,000 new diner reviews. We sort the results by category to help you discover new favourites. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Metropolitan Grill

4.8

4.8 (6348)

$50 and over

Steak

Downtown

About the restaurant

The Metropolitan Grill. The moment you step into the Metropolitan Grill, you know you have entered a classic steakhouse. Guests enter through tall mahogany doors to be greeted by tuxedo clad Maitre D’s. Cuts of beef are showcased in a glass display in the front entryway. Framed photographs of celebrities, sports heroes and local politicians, all frequent visitors to The Met, line the walls.

At the Metropolitan Grill, the focus is on the Prime beef, American and Japanese Wagyu. Steaks are seared over the high heat of the “Iron Wood of the World,” imported mesquite charcoal, ensuring the most tender, juicy steaks available. Metropolitan Grill Chefs personally select each cut that is served to guests.

The Metropolitan Grill’s award-winning wine list showcases the definitive steakhouse selection of premium West Coast red wines, with special emphasis on Cabernets, Merlots and Meritage.

Top review

Julie

Dined on 13 Dec 2024

Our party of five friends celebrating a 50th birthday had a wonderful time. From the moment we arrived, the hostess was welcoming especially as we were late due to really bad traffic. They held our table and were very pleasant about it. We then got a great round bank table, had a great server who took care of us. The food was delicious-not only the steak, but the sides too-it was an excellent experience all the way around!

The Capital Grille - Seattle

4.8

4.8 (3943)

$50 and over

Steakhouse

Downtown

About the restaurant

Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.

Top review

OpenTable DinerVIP

Dined 2 days ago

Service was excellent from start to finish. Everyone enjoyed their meal and dessert was a crowd pleaser too!

Discover more

Popular dish

Lobster Mac 'N' Cheese

JaK's Grill - West Seattle

4.7

4.7 (1220)

$31 to $50

Steak

West Seattle/Alki

About the restaurant

JaK’s Grill is a neighborhood steakhouse that features aged Nebraska steaks, the freshest local seafood and produce, and our award winning Half-Pound JaK's Burger. With locations in both West Seattle and Issaquah, JaK's has been serving the greater Seattle area for nearly 30 years! Reservations recommended, but not required.

Top review

Rob

Dined 2 days ago

JAK says always delivered on the food the service and the ambience. The waiter was extremely helpful,, courteous and very quick about taking our orders and delivering what we requested. I was even visited by the manager. If you haven’t eaten there, you’ve missed an experience. Their steaks are incredibly good, I think better than Ruth’s Chris steakhouse. It is a West Seattle jewel and we frequent it often.

Ruth's Chris Steak House - Seattle

4.7

4.7 (2474)

$50 and over

Steakhouse

Downtown

About the restaurant

Now Open: We look forward to serving you soon.

Ruth's Chris Steak House in Seattle, WA serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.

Top review

Sharmane

Dined on 12 Dec 2024

Service was amazing and the atmosphere was lovely.

Discover more

4.8

4.8 (1399)

$31 to $50

Steakhouse

Wallingford

About the restaurant

Joule, the first restaurant from celebrated husband and wife cooking team Rachel Yang and Seif Chirchi, is re-located in October, 2012 to the innovative, newly developed the Fremont Collective in Seattle’s Wallingford/Fremont neighborhood. From its original opening in 2007, Joule has cultivated a loyal dining fan base and captured the attention of an admiring local and national media captivated by the couple’s unique, modern perspective on Korean cuisine. Joule, the mature sibling to Yang and Chirchi’s restaurant, Revel, highlights Korea’s love of beef featuring unconventional cuts accompanied by distinctive and shareable side dishes.

Joule takes reservations for 1.75-3 hour time slots (depending on party size). We do our best to accommodate as many guests as possible and ask that you are considerate of other diners at the end of your meal. If you feel that your party requires more time, please let us know in the notes and we will get back to you with our available accommodations.

Top review

Rob

Dined 5 days ago

Excellent food and good service. A little slow to take first order, but after that was a great service experience...kept plates flowing to us.

Discover more

Daniel's Broiler - Lake Union

4.6

4.6 (4073)

$50 and over

Steak

Lake Union / Eastlake

About the restaurant

Daniel's Broiler-Lake Union features USDA Prime Beef. Spectacular views of South Lake Union are available from every table and outside waterfront dining is available during warm weather.

*A 20% service charge is included. 100% of this service charge is retained by Schwartz Brothers Restaurants. We strive to be an employer of choice and our servers are paid a base wage and a separate commission based on their sales. Additional gratuity is not expected and purely optional. If you have any questions please ask to speak with a member of management.

Top review

Tracey

Dined 1 day ago

Always excellent food and service. Celebrated my birthday and was treated to a small coconut fudge sundae which is my favorite

Stanford's - Northgate

4.8

4.8 (786)

$30 and under

Steakhouse

Northgate

About the restaurant

Stanford's is a classic American steakhouse focused on traditional ingredients with complex flavors. Our family-friendly atmosphere welcomes all for dine-in, takeout, and catering from our diverse menu, crafted to satisfy all of your cravings. Our experienced restaurant team is eager to please and delight you with quintessential steakhouse favorites, from rock salt roasted prime rib to refreshing salads and mouth-watering appetizers, plus creative cocktails, local draft beers, and regional wines. Stanford’s is committed to providing a contemporary, flavorful, classic steakhouse experience.

Top review

Maryanne

Dined 4 days ago

Went to lunch with 5 of my friends and had a great time. The waiter was very patient and efficient.

Discover more

Popular dish

Filet Mignon

Popular dish

Filet Mignon Cabernet Tips

Experience

Happy Hour Menu for $6, $8, $10, $12

The Grill From Ipanema

4.5

4.5 (2511)

$50 and over

Steakhouse

Belltown / Pike Place Market

About the restaurant

AUTHENTIC BRAZILIAN STEAKHOUSE
The Grill From Ipanema in Seattle is all about Rodízio, a popular Brazilian style of enjoying dinner among friends and a truly unique dining experience. Rodízio offers a wide variety of different cuts of grilled meats slowly roasted in specially designed charcoal grills. Served continuously by "passadores" or "gauchos" with food brought on skewers or carved to order tableside, servers make their rounds until guests can’t take another bite. Dining at The Grill From Ipanema also includes unlimited visits to the "mesa de frios" (cold table) for an array of cold cuts, cheeses, and exotic Brazilian specialties.

Top review

Steve

Dined 4 days ago

The Rodizio was rapid fire with selections coming just about every minute. Drinks were slower arriving, and a good experience overall.

Daniel's Broiler - Leschi

4.5

4.5 (2866)

$50 and over

Steak

Leschi / Madrona / Madison Park

About the restaurant

Daniel's Broiler in Leschi features USDA Prime Steaks.
Spectacular views of Mt. Rainier and Lake Washington are available from every table and outside waterfront dining is available during the warm weather.

*A 20% service charge is included. 100% of this service charge is retained by Schwartz Brothers Restaurants. We strive to be an employer of choice and our servers are paid a base wage and a separate commission based on their sales. Additional gratuity is not expected and purely optional. If you have any questions please ask to speak with a member of management.

Top review

LenaVIP

Dined 1 day ago

It was fantastic, from service to starters and main courses.

Daniel's Broiler - Downtown Seattle

4.3

4.3 (625)

$31 to $50

Steakhouse

Downtown

About the restaurant

Located on the second floor of the Hyatt Regency Seattle, guests enjoy downtown views with live piano music, USDA Prime Steaks—the top two percent of all graded beef in the nation—as well as other traditional steakhouse favorites and our award-winning wine list. Our Rickhouse Whiskey Bar offers a wide selection of whiskey and other fine spirits from around the globe.

Top review

Byron

Dined on 13 Dec 2024

Wonderful experience. Our server was extremely attentive and saw to our every need.

Discover more

Popular dish

Wagyu Filet Mignon 8 Oz

Explore Diners' Choice best of Seattle