Antipasti (Appetizers)
Cozze e VongoleUSD 19.99
PEI mussels and New England clams sautéed in garlic, oregano and bay leaves in a red or white sauce
Vongole al FornoUSD 14.99
Clams baked with signature stuffing topped with silvers of Italian bacon
Antipasto all'ItalianaUSD 16.99
Thinly sliced prosciutto, soppressata and artisanal provolone cheese studded with artichoke hearts, olives then drizzled with imported olive oil
- Imported Anchovies AvailableUSD 2.00
Funghi TrifolatiUSD 12.99
Mushrooms sautéed with garlic and extra virgin olive oil
Antipasto di Mare della CasaUSD 20.99
Calamari and octopus salad dressed with imported olive oil, balsamic vinegar and kalamata olive garnish
Zuppa di Cozze della CasaUSD 14.99
Black mussels house style poached in a white wine sauce or red sauce with fine herbs
Funghi RipieniUSD 14.99
Mushrooms stuffed with Italian sweet sausage, herbed breadcrumbs and sherry wine sauce
Lumache alla PariginaUSD 14.99
Escargots bourguignonne
Prosciutto e MeloneUSD 12.99
Parma ham thinly sliced with seasonal melon
Pasta e FagioliUSD 12.99
Savory pasta and bean soup
Frittura di CalamariUSD 19.95
Fried calamari served with marinara dipping sauce
Insalate (Salads)
Insalata CapreseUSD 15.99
Red ripe tomatoes with fresh mozzarella slices
Insalata della CasaUSD 9.99
House salad
Insalata PrimaveraUSD 8.99
Tomatoes and oregano with seasoned vinaigrette
Insalata alla Cesare
Crisp romaine hearts tossed in a classic Caesar dressing cheese and savory croutons
- For TwoUSD 14.99
- For OneUSD 9.99
- Imported Anchovies AvailableUSD 2.00
Paste & Risotti (Pasta and Rice Dishes)
Lasagna al Forno della CasaUSD 22.99
Creamy ricotta, parmigiano and romano cheeses layered with ribbons of pasta, ground beef and traditional Bolognese sauce then baked to perfection
Tortellini ai FormaggiUSD 22.99
Tossed in a light pink vodka sauce
Spaghetti all'AmatricianaUSD 19.99
Spaghetti with richly flavored tomato-onion-Italian bacon sauce and sharp parmigiano cheese
Spaghetti alla CarbonaraUSD 19.99
Spaghetti with a silky sauce of eggs, parmigiano cheese, pancetta and white wine
Ravioli al FormaggioUSD 19.99
Ricotta ravioli served with your choice of house marinara or traditional bolognese sauce
Spaghetti alle VongoleUSD 24.99
Spaghetti al dente, a medley of New England and imported clams tossed with oregano, parsley and garlic in a red or white sauce
Fettuccine BologneseUSD 22.99
Fettuccine with traditional veal, beef and pork based tomato sauce
Gnocchi alla NapoletanaUSD 18.99
Potato pasta pillows with light marinara and melted mozzarella
Rigatoni all'ArrabbiataUSD 18.99
Rigatoni with spiced tomato or white sauce
Fettuccine all'AlfredoUSD 22.99
Fettuccine al dente tossed with cream, egg yolk and imported Italian cheese
Linguine ai Frutti di MareUSD 29.99
Linguine al dente smothered with succulent shrimp and scallops, tender calamari, PEI mussels and New England clams simmered in Saraceno's signature marinara
Risotto alla PescatoraUSD 29.99
Mussels, clams, scallops, shrimp and calamari
Risotto con FunghiUSD 21.99
Mushrooms, saffron and imported romano cheese
Spaghetti MarinaraUSD 15.99
Spaghetti with plum tomato sauce seasoned with fine herbs