Zanaya
Make a booking
- Good for special occasions
- Great for brunch
- Charming
Dining areas
Additional information
- Dining styleCasual Elegant
- PriceMXN300 and under
- CuisinesMexican, Seafood
- Hours of OperationMon–Sat 07:00–23:00 Sun 07:00–18:00
- Phone number55 5231 4855
- Website
- Payment OptionsAMEX, Mastercard, Visa
- Dress codeSmart Casual
- Executive ChefOlimpia Calderon
- Private party facilitiesSpecial Celebrations Our restaurant has 2 private rooms: Tecuala and San Blas.
- AreaJuárez/Cuauhtémoc
- Cross StreetBurdeos and Lieja
- Parking detailsEstacione su automóvil en el estacionamiento del Hotel Four Seasons
- AdditionalBeer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Takeaway, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
Experiences
Brunch dominical.
MXN 2,154.00 per person
Multiple dates availableEl mejor Brunch de la ciudad de México te espera en su bello jardín, la mejor selección de música y una gran selección de alimentos.Brunch de Santa
MXN 2,495.00 per person
25 Dec 2024 onlySanta y la Navidad te esperan en Zanaya ven y disfruta de la mejor experiencia familiar de la Ciudad de Mexico.Brunch de Año Nuevo
MXN 2,495.00 per person
1 Jan 2025 onlyInicia el Año con tu familia en el mejor Brunch de la Ciudad de México acompañado de tus seres queridos, déjate consentir con la mejor variedad de alimentos, el mejor servicio y el jardín más hermoso lleno del mejor ambiente. Reserva directo al siguiente correo. festive.mex@fourseasons.com
What 393 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.5Food
- 4.6Service
- 4.7Ambience
- 4.3Value
Noise • Moderate
Loved For
Mexico City
Best Ambience
Mexico City
Best Ambience
Review summary
- M
MARIA GABRIELA
Mexico City
4 reviews
5.04 reviews
Dined 4 days ago
- Overall 5
- Food 4
- Service 5
- Ambience 5
ZanayaResponded 2 days agoIs this helpful?
- J
Jaqueline
Mexico City
7 reviews
5.07 reviews
Dined 5 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
ZanayaResponded 2 days agoIs this helpful?
- B
Braulio
Mexico City
2 reviews
5.02 reviews
Dined on 17 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
ZanayaResponded 7 days agoIs this helpful?
- J
Jamie
VIPChicago
4 reviews
5.04 reviews
Dined on 15 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
ZanayaResponded on 16 December 2024Is this helpful?
- U
Ulises
Mexico City
1 review
5.01 review
Dined on 15 December 2024
- Overall 5
- Food 4
- Service 4
- Ambience 5
ZanayaResponded on 16 December 2024Is this helpful?
- J
Javier
Mexico City
1 review
4.01 review
Dined on 14 December 2024
- Overall 4
- Food 4
- Service 5
- Ambience 4
ZanayaResponded on 16 December 2024Is this helpful?
- C
Chris
Mexico City
1 review
1.01 review
Dined on 14 December 2024
- Overall 1
- Food 1
- Service 2
- Ambience 5
Is this helpful?
- J
Johan
Mexico City
2 reviews
3.02 reviews
Dined on 1 December 2024
- Overall 3
- Food 3
- Service 4
- Ambience 4
ZanayaResponded on 2 December 2024Is this helpful?
- J
Jaqueline
Mexico City
7 reviews
5.07 reviews
Dined on 22 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 4
ZanayaResponded on 27 November 2024Is this helpful?
- k
karisa
VIPHouston
39 reviews
5.039 reviews
Dined on 17 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
ZanayaResponded on 19 November 2024Is this helpful?
FAQs
Zanaya offers takeout which you can order by calling the restaurant at 55 5231 4855.
Zanaya is rated 4.6 stars by 393 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
Paseo de la Reforma #500, Col. Cuauhtemoc, México, CDMX 06600
Dining areas
Additional information
- Cross StreetBurdeos and Lieja
- AreaJuárez/Cuauhtémoc
- Hours of OperationMon–Sat 07:00–23:00 Sun 07:00–18:00
- PriceMXN300 and under
- CuisinesMexican, Seafood
- Dining styleCasual Elegant
- Dress codeSmart Casual
- Parking detailsEstacione su automóvil en el estacionamiento del Hotel Four Seasons
- Payment OptionsAMEX, Mastercard, Visa
- Executive ChefOlimpia Calderon
- AdditionalBeer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Takeaway, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
- Website
- Phone number55 5231 4855
- Private party facilitiesSpecial Celebrations Our restaurant has 2 private rooms: Tecuala and San Blas.