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  5. Lower Garden District
Wild South, New Orleans, LA

Wild South

5.0
5
9 Reviews
$50 and over
Creole / Cajun / Southern

Make a booking

2 people
7:30 pm
Booked 11 times today
Experiences are available.
  • Great for fine wines
  • Good for special occasions
  • Innovative

Take the right turn off of Magazine Street
in the Lower Garden District and you’ll
stumble upon Wild South.

Through the yellow doors lies a restaurant
that showcases local ingredients we
hold dear in new, innovative ways while celebrating
the signature elements that make up this Southern cuisine.

Whether you’re popping in for snacks at
the bar or want the full tasting experience,
Chef Michael Stoltzfus and his team invite you
to partake in the unique taste of the Wild South.
Wild South is now offering a la carte at both the bar
and dining room.

Order delivery or takeout

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    Creole / Cajun / Southern, Contemporary American, Farm-to-table
  • Hours of Operation
    Dinner Wed–Sat 17:30–21:30
  • Phone number
    (504) 655-1338
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Area
    Lower Garden District
  • Cross Street
    On the corner of Thalia and Constance St in the Lower Garden District
  • Parking details
    Street Parking
  • Additional
    Beer, Cocktails, Corkage Fee, Full Bar, Takeaway, Wheelchair Access, Wine

Experiences

  • New Year's Eve Five Course Dinner

    USD 135.00 per person

    Prepaid

    31 Dec 2024 only
    Wild South will be ringing in the New Year with some of our favorite celebratory splurges. Come join us for a five course menu that celebrates the bounty of South Louisiana while also adding in some not so local extravagances like caviar, lobster and a some other fun surprises! With proper notice we will be able to accommodate most allergies or dietary restrictions. Full bar and optional wine pairing will be available. Gulf Seafood and Caviar for the Table — Crab and Oyster Chowder — Local Vegetables, Lobster and Sauce Americane — American Red Snapper or Mississippi Wagyu Ribeye — Baked Alaska **Sample Menu Only, Subject to Change due to Availability**
    New Year's Eve Five Course Dinner photo

What 9 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

5.0
5 based on recent ratings
  • 5Food
  • 5Service
  • 5Ambience
  • 4.7Value

NoiseModerate

9 Reviews
  1. OpenTable Diner

    Denver

    1 review

    5.0

    1 review

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Outstanding food, knowledgeable and welcoming staff, chef was accommodating and so very talented. Would come to NOLA just for this spot!

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  2. Stephanie

    VIP

    New Orleans

    9 reviews

    5.0

    9 reviews

    Dined on 21 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Impeccable service, wine pairings and food. Hands down one of the best places to eat in NOLA. This was our third time here and first time since they switched from exclusively offering the 5 course tasting menu. I really enjoyed the tasting menu both prior times, but having freedom to choose particular dishes based on our food preferences made for an even better experience. The 5 course with wine pairings is still option, but we wanted to try some of the items that weren't included in tasting. We had several seafood dishes- oysters and tuna to start, drum and crab toast as mains. The use of local seasonal produce here is brilliant- lots of citrus and herbs included in seafood dishes, a delicious green salad and grilled carrots. Creative pairings by the sommelier, Ryan, really makes the meals here exceptional. He offers unique wines from all over the world and knows his stuff. The flavors were incredible on their own, but paired perfectly with food. Fab was our server and took great care of us (again:). She made me feel really special for my birthday. This place is simply outstanding, and every visit unique. I'm already looking forward to our next meal here.

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  3. Karen

    San Francisco

    2 reviews

    5.0

    2 reviews

    Dined on 20 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wild South does not disappoint. The food is always delicious. They accommodate our non-dairy requirements while keeping the food creative and amazing. I get the wine pairing every time I go, which just ties everything together so nicely. The staff is impressively knowledgeable and friendly, the ambience is great and kudos to whoever is choosing the music!

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  4. Dana

    New Orleans

    1 review

    5.0

    1 review

    Dined on 20 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Phenomenal service, delicious and thoughtfully created food and cocktails, intimate ambiance.. what a hidden gem!!

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  5. Lynda

    VIP

    San Francisco

    17 reviews

    5.0

    17 reviews

    Dined on 19 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wild South is the best place to enjoy a cozy, delicious meal focused on Southern cuisine. We went on a Wednesday night the week before Christmas, so it was slower than normal. This allowed us to sit at the chef's table and get unfettered attention from the staff and chefs. We ordered the 5-course prefix menu, and everything was perfectly timed and perfectly portioned, so we left satisfied but not overly full. My husband paired this with their Sherry flight, allowing him to experience a wide range of styles they offer. The first course was an escabeche-esque snapper served on a rice cracker. The second course was an ode to New England-style chowder. Both items were not listed on the menu at the time. We were interrupted by an intermezzo of uni and trout roe-topped chicken schnitzel bites, followed by the vegetable course of broccolini, carrots, and peppers, topped with a pumpkin XO sauce and goat creme fraiche. The main course was a brined and one-week dry-aged pork chop with radicchio and sweet potatoes. Pre-dessert was a refreshing scoop of strawberry sorbet, and dessert was a nod to chocolate mint ice cream but with meringue, toasted sesame, and Creole cream cheese custard with strawberries and poached carrots. Overall, we had a fantastic time, enjoying our camaraderie with the chefs and staff, and I would highly recommend going back and enjoying a meal with friends. We will definitely be back when we return to New Orleans. Thanks again to Mike and his fabulous team!

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  6. Beth

    VIP

    Seattle

    71 reviews

    5.0

    71 reviews

    Dined on 14 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had an awesome dinner at Wild South last week. We sat at the bar and asked for recommendations and favorites. The Chili Crab Toast, beef short ribs and pimento cheese with shrimp cracker and country ham were standouts, as was the BTG wine list. Great choices, passionate and informed staff! We ended the evening with a super-cool Amaro tasting. I love Amaro and have never seen such a unique, vast assortment of choices, nor have we ever seen a restaurant offer this. Great dinner, great staff and great experience!

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  7. Genna

    VIP

    New Orleans

    13 reviews

    5.0

    13 reviews

    Dined on 8 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fantastic, great service, amazing food! Highly recommend.

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  8. Jenna

    New Orleans

    1 review

    5.0

    1 review

    Dined on 7 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wild south was one of the best meals we have ever had. We went for my boyfriend’s birthday and the staff went out of their way to make it special. We sat at the counter and love being watch the chiefs prepare the food and getting to learn about the dishes. Highly recommend the restaurant!

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  9. Kelley

    New Orleans

    1 review

    5.0

    1 review

    Dined on 30 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Upon our arrival we were greeted by a thoughtful and caring server. Every aspect of the 5-courses and wine was well thought out and balanced. We can’t wait to return!

    Is this helpful?

FAQs

Wild South offers takeout which you can order by calling the restaurant at (504) 655-1338.

Wild South is rated 5 stars by 9 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:30 pm
Booked 11 times today
Experiences are available.

Order delivery or takeout

Google Map for Wild South

1245 Constance St, New Orleans, LA 70130-4107

Dining areas

Additional information

  • Cross Street
    On the corner of Thalia and Constance St in the Lower Garden District
  • Area
    Lower Garden District
  • Hours of Operation
    Dinner Wed–Sat 17:30–21:30
  • Price
    $50 and over
  • Cuisines
    Creole / Cajun / Southern, Contemporary American, Farm-to-table
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Beer, Cocktails, Corkage Fee, Full Bar, Takeaway, Wheelchair Access, Wine
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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