Small Plates
Oyster & Artichoke SoupUSDÂ 10.00
Holy Trinity, Local Oyster Mushrooms, Gulf Oysters & Fennel
Seafood GumboUSDÂ 12.00
Shrimp Andouille, Gulf Oysters, Jumbo Lump Crab, Hot Sauce & Crab Fat Fried Rice
Collard SaladUSDÂ 9.00
Local Collard Greens, Green Goddess Dressing, House-made Bacon, Crispy Shallots & Feta Cheese
Fall SaladUSDÂ 9.00
Local Baby Field Greens, Warm Brown Butter Vinaigrette, Persimmons, Butternut Squash, Candied Pecans, & Ciabatta Croutons
Crab Avocado ToastUSDÂ 16.00
Local Jumbo Lump Crab, Brioche Toast, Micro Greens, Local Radishes & Lemon AĂŻoli
Eggplant JosephineUSDÂ 15.00
Lump Crab, House-made Marinara, Local Eggplant, Mozzarella & Hollandaise
Steak Tartare & Bone MarrowUSDÂ 13.00
Roasted Bone Marrow & Local Mushrooms, Dijonnaise, Capers, Olive Oil & Sea Salt Crackers
Smoked Fish DipUSDÂ 10.00
Olive Oil & Sea Salt Crackers, Pickled Shallots & House-made Hot Sauce
Chicken & DumplingsUSDÂ 16.00
Potato Gnocchi, Fried Chicken, Velouté, House-made Bacon, Heirloom Carrots, Radishes & Turnips
Korean BBQ Pork BellyUSDÂ 11.00
Deakle Farms Cabbage, Cilantro-lime Slaw & Roasted Peanuts
Shareable for the Table
Charcuterie & CheeseUSDÂ 32.00
Coppa, Chorizo, Sopressatta, Landjager, Head Cheese, Belle Chèvre, Asher Blue & Walden Cheeses
Gulf Seafood Tower*USDÂ 32.00
French Hermit Oysters, Shrimp Salad, Amberjack Kokoda, Peel & Eat Shrimp, Tilefish Crudo & Shrimp Ceviché
French Hermit Oysters 3-Way*USDÂ 16.00
Flash Fried "Biloxi Hot Oyster", WP Rockefeller with Creamed Collards and Coppa, Raw with Coconut Milk Ceviché, Cilantro & Soy
Seasonal FlatbreadUSDÂ 15.00
Basil Pesto, Bacon Lardons, Gruyere, Shroomdom Farms Lion's Mane Mushrooms & Oyster Mushrooms
Shareable Sides
Crispy Brussels Sprout CaesarUSDÂ 9.00
Grit Girl GritsUSDÂ 6.00
With Salsa Verde
Duck Fat FriesUSDÂ 7.00
with Roasted Garlic AĂŻoli
Mac & CheeseUSDÂ 7.00
with Fried Chicken Skin Crumble
Broccoli, Cheese & RiceUSDÂ 7.00
with Parmesan Crumble
Fried Deakle Farms OkraUSDÂ 7.00
with Smoked Tomato AĂŻoli
Deakle Farms Collard GreensUSDÂ 6.00
with Pepper Sauce
Entrée
Wood Grilled AmberjackUSDÂ 29.00
Shaved Early Fall Vegetables, Spiced Pecans, Lemon Vinaigrette & Arugula Pesto
Smoked & Fried ChickenUSDÂ 21.00
Grit Girl Grits, Deckle Farms Field Peas & Alabama White BBQ Sauce
Joyce Farms Butter ChickenUSDÂ 24.00
Deakle Farms Cucumber Raita, Two Brooks Farms Coconut Rice, Cilantro & Mint
Pan Seared Golden TilefishUSDÂ 34.00
Butternut Squash Purée, Sautéed Rainbow Chard, Sage Pesto, Fingerling Sweet Potatoes & Crispy Chestnuts
Bone Marrow & Steak Burger*USDÂ 24.00
Quick Pickles, Garlic AĂŻoli, Bacon Jam, Shroomdom Oyster Mushrooms on Brioche with Parmesan Fries
Carpet Bagger Steak*USDÂ 38.00
Wood Grilled New York Strip Topped with Blue Cheese, Bacon Lardons & Fried Gulf Oysters, with Roasted Heirloom Carrots
Beef "Wellington"*USDÂ 45.00
Wood Grilled Filet Mignon, Creamed Spinach, Fresh Dug Potatoes, Topped with Foie Gras Mousse & Puff Pastry
Southern Style RamenUSDÂ 28.00
Gulf Shrimp, Snapper Jowl, Pork Belly, Collards, Shroomdom Mushrooms, Pickled Egg & Togarashi
Cast Iron Seared Pork ChopUSDÂ 31.00
Sea Island Red Peas, Two Brook Farms Scarlet Rice, Collards, Jalapeño Collards & Chow Chow
Duck a Ia SatsumaUSDÂ 29.00
Delta Blues Rice Citrus Risotto, Seared Duck Breast & Glazed Confit, Sautéed 2 Dog Farms Kale & Arugula Oil