Seafood Charcuterie
Seafood Charcuterie
Selection of premium Portuguese José Gourmet seafood served with house cured seafood, pickles, sourdough & garlic butter
- Share$54.00
Starters
Marinated Alto Olives$11.00
Mussel Escabeche$14.00
toasted sourdough
UGB Sourdough$3.80
Kingston Creek butter
House Dips$22.00
sourdough & pickles
Seasonal Cheese Board
candied walnuts, fruit paste, apple & house crackers
- MP
Oysters
min 4 pieces
Rock Oysters
Natural, Mignonette Dressing$4.80
Wakame, Chili & Sesame Salad, Pickled Ginger$5.00
Bacon, Spiced Tomato "Kilpatrick"$5.00
White Sauce, Parmesan "Mornay"$5.00
Entrée
Flash Fried Szechwan Calamari$21.00
cabbage & sesame slaw, soy-miso aioli, fresh lemon
Gin & Beetroot Cured Hiramasa Kingfish$24.00
celeriac remoulade, pink grapefruit, dill, avruga caviar
Roasted King Prawns$28.00
nam jim dressing, coconut, chili, fine herb salad
Seafood Chowder$24.00
mussel, squid, prawn, fish, bacon, chives
Master Stock Braised Pork Belly$24.00
pickled carrot, pumpkin puree, apple-chili chutney
Mushroom Tortellini$23.00
confit mushrooms, asparagus, pangritata
Mains
All mains include your choice of one side and sauce. Add King prawns to any main dish $12. Add Sicilian white anchovies any dish $4.50
Atlantic Salmon – Hideaway Bay (TAS)$40.00
pan fried
Coral Coast Barramundi – Bowen (QLD)$40.00
pan fried or steamed
Dusky Flathead – Wallis Lake (NSW)$40.00
crumbed or beer battered
Market Fish – (Local)
see wait staff
- MP
300g Premium Riverine Scotch Fillet (NSW)$52.00
char grilled
250g Lamb Rump – Cowra (NSW)$48.00
pan roasted
Sauces
Garlic Aioli
Yoghurt Tartare
Roasted Garlic Butter
Smoked Chili Yoghurt
Sesame & Miso Aioli
Lemon Beurre Blanc
Soy Sesame Glaze
Thyme & Pinot Noir Jus
Sides
Chat Potato & Fennel Salad$16.00
tarragon & sour cream dressing, green shallots
Roasted Carrot & Vadouvan Curry$16.00
yoghurt, pickled onion, salted cashews
Beer Battered Chips$10.00
garlic & smoked paprika salt
Fried Brussels Sprouts & Bacon$16.00
spiced honey & mustard vinaigrette, peanut crumb
Roasted Pumpkin$16.00
pumpkin sour cream & sweet lemon dressing
Grilled Broccoli$16.00
rocket & pistachio pesto, confit garlic aioli
Mixed Leaf Salad$16.00
ricotta, pickled mustard, toasted seeds & blood orange
"Fruits de Mer" for Two
Accompanied with house condiments. (subject to availability/no changes)
"Fruits de Mer" for Two$185.00
Selection of seafood from the Whalebone menu, including: Rock oysters, cured salmon, crumbed sardines, mussels, ceviche, prawns, grilled fish, calamari, scallops
Live From the Tank
Eastern Rock Lobster – Port Macquarie (NSW)
natural w sauce of your choice & lemon; mornay, chives, lemon vinaigrette; roasted garlic butter & lemon
- MP
Kids
$18.50. Includes ice cream & activity pack
Chicken
Fish
Calamari with Chips