No Split Plate
Hors d'Oeuvre
EscargotsUSD 15.00
6 Burgundy snails / garlic / parsley butter
Rillettes by chef Maxime USD 16.00
Pork and duck spread confit
Saumon FumeUSD 17.00
Smoked salmon & toast
CharcuteriesUSD 18.00
3 French Charcuteries
FromagesUSD 18.00
3 French cheeses
Chevre et Saumon FuméUSD 18.00
Smoked salmon & goat cheese mousseline puff pastry tart
Fromages & CharcuteriesUSD 32.00
French 3 cheeses & 3 charcuteries
- To ShareUSD 29.00
Terrine de Foie GrasUSD 39.00
Duck Foie Gras Pâté / onion marmelade / toast
Foie Gras Cappuccino USD 23.00
warm foie gras soup with cognac and cream
Salades
CruditesUSD 13.00
Vegetable trio salad - grated carrot, root celery remoulade & tomato
Salade de ChèvreUSD 15.00
Warm goat cheese over toast / mix green / grape tomatoes / red onions
Salade ProvençaleUSD 14.00
Artichoke / black Niçoise olives / mix green / grape tomato / red onion
Salade NiçoiseUSD 15.00
Tuna / grape tomatoes / red onions / black Niçoise olives / hard boiled egg / mix green
Entrées
No Substitution
La Truite aux AmandesUSD 31.00
8 oz trout almandine & brown lemon butter sauce
Koulibiac de Saumon USD 32.00
Wellington style Salmon, spinach, squid ink beurre blanc
La ChoucrouteUSD 39.00
Scallop / Shrimps / Mussels / Cod / Salmon / sauerkraut / baby potatoes / Alsace Riesling sauce
La Sole MeuniereUSD 40.00
Sole filet «Meunière» - Butter parsley lemon sauce
La Noix de Saint JacquesUSD 44.00
Scallops in puff pastry / spinach / beurre blanc
Coq au VinUSD 29.00
Boneless coq au vin / mushrooms / bacon / onions / red wine sauce / green asparagus
Le Confit de CanardUSD 31.00
Duck leg confit / orange sauce
Steak Tartare*USD 35.00
8oz Traditional Steak Tartare served with toasts
L'Agneau*USD 43.00
Rack of lamb / pesto sauce
Le Foie Gras*USD 46.00
Seared pan duck Foie Gras / caramelized apples / baby potatoes
LE CHATEAUBRIAND*USD 55.00
8oz filet mignon / balsamic sauce
LE FOIE GRAS CHATEAUBRIAND*USD 75.00
8oz filet mignon / seared pan duck Foie Gras /balsamic sauce
Sides
French FriesUSD 5.00
RiceUSD 5.00
AsparagusUSD 5.00
SpinachUSD 5.00
Potatoes in GratinUSD 5.00
Baby PotatoesUSD 5.00
Mix SaladUSD 6.00
Extra SauceUSD 4.00
Les Pâtisseries de Cécile
Le Cube ChocolatUSD 9.00
Dark & white chocolate cube duo
Le Macaron pralinéUSD 12.00
Almond macaron, praliné cream with almond and hazelnuts
PavlovaUSD 9.00
Meringue, red fruits, white chocolate mousse & lime zest
Le Citron USD 13.00
Trompe l'Oeil: look alike: lemon mousse, lemon cream, madeleine biscuit, lemon sweet shortcrust "sablé"
La Tartelette aux fraises et basilic USD 10.00
Sweet pie crust, whipped basil ganache, sweet basil pesto with almond cream, strawberry marmalade
L'île FlottanteUSD 9.00
Sweet meringue, crème anglaise - vanilla bean cream - & caramel
Entremet mangue USD 12.00
Mango Entremet: fresh mango, mango creme, vanilla whipped ganache, almonds
L'eclairUSD 12.00
pistachio and raspberry eclair , choux pastry, pistachio cream, raspberry coulis , pistachio praline
The peanut/la CacahuèteUSD 14.00
Trompe L'Oeil: look Alike: peanut butter cream, pailleté feuilletine , caramel and peanuts , coated with white chocolate