Vizcaya SoHo

Review summary

1. A

   Alina

   Tampa

   3 reviews

   5.0

   3 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 4

   Experiencia fenomenal,lugar muy acogedor ,la comida deliciosa y el servicio excelente,muy linda y disfrutada noche se pasa ahí
   

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2. E

   Emma

   VIP

   Tampa

   1 review

   3.0

   1 review

   Dined 2 days ago

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 3

   It should have been better considering the price. The food was too salty.
   

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3. R

   Robin

   Tampa

   2 reviews

   5.0

   2 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 5

   The food was amazing and the fried grouper bites are to die for! The dining room and the staff are great and the space feels cozy and as though you are in Europe. The margaritas are pre-mixed and had a weird taste, but I would come back 100% 
   

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4. m

   mac

   Tampa

   1 review

   5.0

   1 review

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   most standout place in soho, will go back for sure
   

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5. K

   Kenan

   VIP

   Detroit

   2 reviews

   2.0

   2 reviews

   Dined 3 days ago

   1. Overall 2
   2. Food 4
   3. Service 2
   4. Ambience 2

   Have been to the country Spain and many other tapas style restaurants in Tampa, the prices that Vizcaya is offering for their tapas should be illegal. $15 for 4 pieces of pan con tomate is ridiculous although it tasted good this dish in Europe would cost €2,00-€4,00. Other places in Tampa are offering this dish for under $10.00. On top of the prices being too high, service was non existent. We came for Valentine’s Day and ended up leaving hungry and going to another Tapas restaurant.
   

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6. D

   Doug

   VIP

   Greater Boston

   7 reviews

   5.0

   7 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Had a singer on the patio. Was great! Great meal as always.
   

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7. s

   sonya

   New York City

   9 reviews

   5.0

   9 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   What a pleasant surprise . I’m a little slow because I thought Vizcaya closed a few years back ( saw their restaurant on N Dale Maybry was demolished ) and that was that . Little did I know until about a month ago it’s still alive and cooking in SoHo now 👍🏾 Much smaller space than before but still great food and amazing staff.
   

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8. H

   Henry

   VIP

   Cumbria

   2 reviews

   5.0

   2 reviews

   Dined on 9 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   First time. Tapas and wine was excellent. We used to visit when it was on Dale Mabry. Same good food same good vibe
   

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9. Y

   Yolanda

   Tampa

   1 review

   5.0

   1 review

   Dined on 8 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Had an incredible dining experience yesterday with my fiancé at Viscaya Restaurant! From start to finish, everything was absolutely phenomenal. The fish was perfectly cooked, the charcuterie was top-notch, and the wine selection was spot on. The seafood paella was absolutely delicious, packed with amazing flavors! The atmosphere was warm and inviting—a charming, small, family-owned gem with great ambiance. If you’re looking for amazing food and a cozy, intimate setting, I totally recommend this place! ⭐️⭐️⭐️⭐️⭐️
   

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10. F

    Frank

    VIP

    Tampa

    23 reviews

    3.0

    23 reviews

    Dined on 19 January 2025

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 2

    The restaurant is under new ownership. We miss Chef/owner Felix - not the same. Don’t like the new location - our party of 4 (with reservations) we’re seated by the entrance and next to the cash register. The service was good. The appetizers (cod fritters) were good. The paellas were certainly not authentic Spanish, not bad, but more like rice with seafood added after the fact. Dessert was ok (flan and crema catalana). Not worth going to SOHO, IMHO.
    

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