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Valencia at The Grove Resort Orlando, Orlando, FL

Valencia at The Grove Resort Orlando

3.6
3.6
328 Reviews
$30 and under
European
  • Child-friendly
  • Great for outdoor dining
  • Romantic
Join us at Valencia, our full-service restaurant serving breakfast, lunch, and dinner. Breakfast will include a full buffet* as well as an al a carte menu* with traditional breakfast favorites. For lunch enjoy an a la carte menu filled with sandwiches, salads, and lite bites. In the evening, try one of our Valencia specialty entrees such as Pan Seared Salmon or Valencia Burger. Kids menus are also available for breakfast, lunch, and dinner. Specialty brunch and dinner buffets are offered during holidays and special events.

*Breakfast buffet based on hotel occupancy; see hostess for more detail. Full Menu may not be available on during Special Events & Holidays.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    European, Continental, Contemporary European
  • Hours of Operation
    Breakfast Daily 8:00 am–11:00 am Lunch Daily 12:00 pm–4:00 pm Dinner Daily 4:00 pm–9:00 pm
  • Phone number
    (407) 545-7500 ext. 1581
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Ernie Reyes
  • Area
    Lake Buena Vista
  • Cross Street
    Avalon Road
  • Parking details
    Private Parking
  • Additional
    Banquet, Beer, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Wheelchair Access, Wine

What 328 people are saying

Overall ratings and reviews

3.6
3.6 based on all time ratings
  • 3.6Food
  • 3.9Service
  • 3.6Ambience
  • 3.3Value

NoiseModerate

328 Reviews
  1. OpenTable Diner

    Orlando

    1 review

    3.0

    1 review

    Dined on 5 July 2024

    1. Overall 3
    2. Food 4
    3. Service 4
    4. Ambience 4
    The resort its self is nice and very family friendly. Pools are way too warm for Florida. The room was ok. We got a two bedroom condo , some of the lamps the switches were broke. We lost most of the food in our fridge bc the door never stays shut. The shower in the master could have been cleaned better. We had issues with the digital key and the premium internet. I called CS and was literally told in exact words “I don’t k ow what to tell you”. She continued to talk over me and speak to me like I was an idiot. So all in all I give this stay a C+ for the amount of money spent to stay hot in the fl sun.

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  2. cmoo

    Alabama

    4 reviews

    3.0

    4 reviews

    Dined on 30 June 2024

    1. Overall 3
    2. Food 2
    3. Service 3
    4. Ambience 1
    Nothing special. Food mediocre. Prices high ,service ok,slow, but very nice waiter. Does not feel clean in that restaurant.

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  3. PGNYC

    VIP

    New York City

    4 reviews

    3.0

    4 reviews

    Dined on 17 June 2024

    1. Overall 3
    2. Food 3
    3. Service 1
    4. Ambience 3
    Menu is limited. Food was delicious. Service is awful. It's no wonder they tack on the service charge.

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  4. OpenTable Diner

    West Palm Beach

    1 review

    4.0

    1 review

    Dined on 14 June 2024

    1. Overall 4
    2. Food 2
    3. Service 5
    4. Ambience 4
    Great for a resort restaurant just needs better options in the f&d program. With a Spanish name you would assume the paella would be great but was average at best. Also no tapas? But the atmosphere and the drinks are great.

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  5. OpenTable Diner

    Corpus Christi

    1 review

    1.0

    1 review

    Dined on 2 June 2024

    1. Overall 1
    2. Food 2
    3. Service 5
    4. Ambience 4
    Stayed at the resort for three days and only ate here twice: one breakfast and one lunch. breakfast 28$ per person for a buffet + gratuity+ $10 tip... 80$ breakfast. the buffet is definitely above average with an omelet chef, mini Belgian waffles made to order. but 80$ for a breakfast seemed very high; and the fact there were only 3 tables full in a 20-40 table restaurant during peak breakfast time (9-10 am) had me wondering. lunch was $100. we ordered calamari, blackened fish tacos, chicken cesar salad and two mixed drinks. Gordon Ramsey would have a field day, because the calamari seemed to come from a frozen bag, the blackened fish was a very small piece of fish and blackened with a rotisserie rub, and lol the salad was surprisingly good. The resort pool is right outside so beachy-dance music is playing all the time if you sit outside, and the bar for the pool is located next to the restaurant. I think the price just got to me. their sales pitch is convenience for not having to leave the resort. with that said, gratuity is automatically added and the food is below average in my opinion. there are over 20 restaurants in a 10 minute radius to the hotel; if you can leave the hotel to eat. and the resort is a BYOB for food and drinks anyway; Just thought the restaurant would be a nice option to relax at the resort.

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  6. OpenTable Diner

    Raleigh

    1 review

    3.0

    1 review

    Dined on 28 May 2024

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 3
    Tried open table on the first night and was notified there were no openings for the next 2.5 hours. Went down to the Resturant to see if I could make an order to go and the Resturant was nearly empty. The next day we did make reservations. My braised spare rib was great, but the veggie portion was not a good ratio. There was only 1 asparagus, 1 cherry tomato and 1 carrot. For the price of the dinner meals you would expect to have bread and salad.

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  7. OpenTable Diner

    VIP

    Minneapolis

    1 review

    5.0

    1 review

    Dined on 17 May 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It was really fun! I love the chicken! Thank you for making allergy free food!

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  8. MelodyB

    Tampa

    1 review

    4.0

    1 review

    Dined on 20 April 2024

    1. Overall 4
    2. Food 4
    3. Service 2
    4. Ambience 2
    We organized ahead of time to do a birthday party and they were great to let us set up a little early. We were there over 30 minutes before anyone even came to our table or took a drink order. The service was very slow and disappointing, although I believe the young lady was just overworked and overwhelmed. I think she was doing the best she could. We did enjoy the food.

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  9. OpenTable Diner

    Raleigh

    6 reviews

    5.0

    6 reviews

    Dined on 7 April 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great wait staff. Great food. Loved the Mahi and MaiTai.

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  10. OpenTable Diner

    Orlando

    1 review

    1.0

    1 review

    Dined on 29 March 2024

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    Over priced for sub standard food, no healthy options either

    1 person found this helpful

FAQs

Valencia at The Grove Resort Orlando offers takeout which you can order by calling the restaurant at (407) 545-7500 ext. 1581.

Valencia at The Grove Resort Orlando is rated 3.6 stars by 328 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing

Order delivery or takeout

Google Map for Valencia at The Grove Resort Orlando

14501 Grove Resort Ave, Orlando, FL 34787

Dining areas

Additional information

  • Cross Street
    Avalon Road
  • Area
    Lake Buena Vista
  • Hours of Operation
    Breakfast Daily 8:00 am–11:00 am Lunch Daily 12:00 pm–4:00 pm Dinner Daily 4:00 pm–9:00 pm
  • Price
    $30 and under
  • Cuisines
    European, Continental, Contemporary European
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    Private Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Ernie Reyes
  • Additional
    Banquet, Beer, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Wheelchair Access, Wine
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