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Up Cellar, Bargersville, IN

Up Cellar

4.6
4.6
423 Reviews
$50 and over
Steakhouse

Make a booking

2 people
7:00 pm
Booked 6 times today
Experiences are available.
  • Good for special occasions
  • Great for fine wines
  • Fancy
Up Cellar is a modern steakhouse, wine bar and cocktail lounge offering an elevated dining experience.

Our culinary team is committed to sourcing as locally as possible, highlighting the very best purveyors and farms in our regional. The dinner menu features dry-aged and American waygu steak, seafood and select proteins from Indiana farms.

The thoughtfully curated wine menu features a choice selection of new world and old world wines. The by the glass wine offerings rotate frequently and the bottle list offers exceptional value. Our award winning mixology team offers an innovative and inspiring selection of seasonal cocktails.

Up Cellar is reserved for patrons 21+. Dinner is served from 5pm to 10pm with last seating at 9:30pm. Reservations for dinner are highly recommended. An intimate rooftop patio is available weather permitting by request. Up Cellar is located on the 2nd floor and accessible only by stairs.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    Steakhouse, Wine Bar, Lounge
  • Hours of Operation
    Dinner Wed–Sun 5:00 pm–10:00 pm
  • Phone number
    (317) 533-0845
  • Website
    http://www.theupcellar.com/
  • Dress code
    Smart Casual
  • Private party facilities
    Up Cellar offers an elegant dining space for private events. Inquiries are welcome via our website.
  • Location
    55 Baldwin St, Bargersville, IN 46106-9606
  • Area
    Bargersville
  • Parking details
    Public Parking
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Wine

Experiences

  • Up Cellar: Cocktail Masterclass - Rum

    USD 50.00 per person

    Prepaid

    8 Apr 2025 only
    Join us at Up Cellar for an exclusive 60-minute cocktail class hosted by mixologist Professor Gordon Strain. Dive into the history and production process of rum, learn expert mixology techniques, and craft two signature rum cocktails under Professor Strain’s guidance. Plus, take home exclusive event swag to commemorate the experience. Light appetizers, cocktail equipment, and spirits are included. Seating is extremely limited—reserve your spot in advance!

  • Up Cellar: Cocktail Masterclass - Tequila

    USD 50.00 per person

    Prepaid

    15 Apr 2025 only
    Join us at Up Cellar for an exclusive 60-minute cocktail class hosted by mixologist Professor Gordon Strain. Dive into the history and production process of tequila, learn expert mixology techniques, and craft two signature tequila cocktails under Professor Strain’s guidance. Plus, take home exclusive event swag to commemorate the experience. Light appetizers, cocktail equipment, and spirits are included. Seating is extremely limited—reserve your spot in advance!

  • Up Cellar: Cocktail Masterclass - Bourbon

    USD 50.00 per person

    Prepaid

    22 Apr 2025 only
    Join us at Up Cellar for an exclusive 60-minute cocktail class hosted by mixologist Professor Gordon Strain. Dive into the history and production process of bourbon, learn expert mixology techniques, and craft two signature bourbon cocktails under Professor Strain’s guidance. Plus, take home exclusive event swag to commemorate the experience. Light appetizers, cocktail equipment, and spirits are included. Seating is extremely limited—reserve your spot in advance!

Menu

View menu on restaurant's website

What 423 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.7Service
  • 4.8Ambience
  • 4.1Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews
Up Cellar provides an "absolutely stellar" dining experience, lauded for its "amazing food," "quiet atmosphere," and "wonderful staff." Highlights include "possibly the best steak" ever, "delicious crab cakes," and a "vast wine list." Despite some service hiccups, the "ambiance" and "attentive service" make it a must-visit for special occasions.
423 Reviews

  1. OpenTable Diner

    Indiana3 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We really enjoyed the Williamette Valley Wine Dinner! The food and service were excellent and we enjoyed the 6 wines from Williamette Valley Vineyards. It was very nice to speak with the owners, distributor and the winery rep. Appreciated the opportunity to buy these excellent wines at a discount. We will look forward to future events like this!

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  2. OpenTable Diner

    Louisville1 review

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Taylor thank you very kindly for your service and attention. We enjoyed everything we ate and the restaurant was amazing. Crab cake was delicious!

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  3. OpenTable Diner

    Indiana1 review

    5.0

    Dined on 12 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing food and atmosphere. Super pricey though so it isn’t something I will do often.

    Is this helpful?

  4. OpenTable Diner

    Austin1 review

    5.0

    Dined on 9 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food and service were great! Steaks were cooked perfectly!! We will be back!

    Is this helpful?

  5. Josh

    Indiana9 reviews

    5.0

    Dined on 8 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    First time visiting. Cocktails were excellent, food was delicious, service was great, and it has a super cool vibe. Highly recommend!

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  6. Paula VIP

    Indiana6 reviews

    4.0

    Dined on 8 March 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5
    A hidden gem for those who don’t want to drive to Indy for a great dining experience. We had the wagyu steak and sea bass, both were great but the sides left us wanting more flavor. We had to ask for bread or crackers and salt and pepper and the silverware seemed small and worn but all in all a win and we will be back!

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  7. Scott

    Indiana2 reviews

    5.0

    Dined on 5 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    One of the best burgers I have ever had. Services and restaurant ambiance was top notch. Even when there was an issue with my mother’s dish (crab cake was actually still frozen in the middle) it was taken care of immediately. The deviled eggs were the surprise of the night - we loved all 3 varieties. Fries with my burger were enough to share and were incredible. My dad got the short rib sliders & he said they were great as well. It is a little pricier place to eat, but you will leave very full and happy. Can’t wait to come back again.
    Up CellarResponded on 8 March 2025
    Thank you for dining with us and for sharing such a detailed review. We're excited to hear you enjoyed the burger, ambiance, and service. While we regret the issue with the crab cake, we’re glad our team was able to resolve it promptly. The deviled eggs are definitely a favorite. It’s wonderful to hear that your whole family had a great experience, and we truly appreciate your kind words. We can’t wait to welcome you back!

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  8. Claire

    San Francisco4 reviews

    5.0

    Dined on 5 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great steakhouse with cool speak easy vibes. Definitely an ambiance to be desired with food that matches. Looking forward to going back to try the roof top patio.

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  9. Ryan VIP

    Indiana5 reviews

    5.0

    Dined on 3 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    One of the most surprising dining experiences I’ve had in a great long while. Excellent fare, staff, drink selection, and of course wine. I can’t recommend highly enough.

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  10. Debbie VIP

    Indiana88 reviews

    5.0

    Dined on 2 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Dinner was wonderful as always, service was also great , the stuffed mushrooms were fabulous, steaks cooked to perfection we highly recommend this restaurant

    Is this helpful?

FAQs

Up Cellar is rated 4.6 stars by 423 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 6 times today
Experiences are available.
Google Map for Up Cellar

55 Baldwin St, Bargersville, IN 46106-9606

Additional information

  • Area
    Bargersville
  • Hours of Operation
    Dinner Wed–Sun 5:00 pm–10:00 pm
  • Price
    $50 and over
  • Cuisines
    Steakhouse, Wine Bar, Lounge
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Public Parking
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Wine
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