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  5. River North (Chicago)
Tre Dita, Chicago, IL
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Tre Dita

$50 and over
Italian

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2 people
7:00 pm
Booked 128 times today
Experiences are available.
  • Good for special occasions
  • Fancy
  • Great for scenic views
Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina.

If booking in the dining room at Tre Dita, you will enjoy a menu of antipasti, handmade pastas, signature entrees and steaks.
If booking in the Bar Tre Dita, you will enjoy a smaller menu of stuzzi, antipasti, handmade pastas and entrees.
The full cocktail, wine list and dessert menu is available in both locations.

Please note that Tre Dita only accepts reservations 7 days in advance.

Why they're an Icon

Executive chef: Evan Funke

From the OpenTable editors: Popular LA chef Evan Funke and Chicago restaurant giant Lettuce Entertain You joined forces with a bang at this swanky Tuscan steakhouse inside The St. Regis. It's already the ultimate special-occasion destination, thanks to silky handmade pastas and premium steaks, a 700+ bottle, all-Italian wine list, and stunning views of Lake Michigan and the Chicago River through dramatic 40-foot windows.

Private dining

Private dining

Book your next event with us

View details

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    Italian
  • Hours of Operation
    Dinner Mon–Thu, Sun 4:00 pm–12:00 am Fri, Sat 4:00 pm–1:00 am
  • Phone number
    (312) 725-1724
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Private party facilities
    Following Italian traditions, Tre Dita is more than just a culinary experience; it's a time for connection, celebration, & appreciation of good company. We invite you to explore our private & semi-private spaces, spectacular views, & impeccable service for your next social or corporate gathering.
  • Private party contact
    Tre Dita Parties & Event: (312) 980-7789

Experiences

  • Bar Tre Dita

    Multiple dates available
    Adjacent to Tre Dita is Bar Tre Dita, an elegant lounge with expansive seating and a marble bar. With a focus on Italian spirits and whiskies from around the world, Bar Tre Dita serves St. Regis signature cocktails, Italian wines and specialty cocktails. A menu features antipasti, handmade pastas, a selection of entrees and desserts. Please note a reservation at Bar Tre Dita will be at a lounge table (not at the bar top).
    Bar Tre Dita photo
  • Tre Dita Dining Room

    Multiple dates available
    Led by Chef Evan Funke, Tre Dita is Italian for "three fingers," and a nod to the precise thickness of a properly cut bistecca Fiorentina. The “cucina Toscana” serves antipasti, handmade pastas and a seasonal selection of steak and dishes from its wood-fired grill. Guests will enjoy sweeping views of Lake Michigan, the Chicago River and Navy Pier from 40 foot windows.
    Tre Dita Dining Room photo
  • Chicago Restaurant Week

    USD 60.00 per person

    Prepaid

    24 Jan 2025 - 9 Feb 2025
    Americans have happy hour, the Brits have afternoon tea, and the Italians? They have La Merenda— a cherished tradition of leisurely afternoon snacking that embodies the heart of Tuscany. Join us during Chicago Restaurant Week from 2pm - 4pm, 60.00 per person, plus tax and gratuity. Menu: Stuzzi FEGATINI DI POLLO Chicken Liver Mousse, Cipollini Onion, Crispy Parsely, Parmesan Cookie RICOTTA Extra Virgin Olive Oil, Sun Dried Tomato Cookie TROTA AFFUMICATA Smoked Trout Mousse, Trout Roe, Housemade Pasta Chip Panini PROSCIUTTO Buratta, Pickled Vegetables, Focaccia CIME DI RAPA Grilled Broccolini, Cacio de Roma, Semolina MORTADELLA Honey, Whipped Ricotta, Pistacchio, Maritozzi Carrello dei dolce cookies, sweet treats and more
    Chicago Restaurant Week photo

What 858 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.8Ambience
  • 4.3Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Tre Dita in Chicago offers a "stunningly stylish and beautiful ambiance" with "exceptional service." Guests rave about its "fresh pastas," "delicious desserts," and "wonderful cocktails." The restaurant's "gorgeous views" and "elegant atmosphere" make it perfect for special occasions. While some dishes may be salty, overall, it provides a "memorable dining experience."

859 Reviews
  1. Alexa

    VIP

    Chicago

    18 reviews

    5.0

    18 reviews

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We loved our meal! Pasta was fantastic although we got 3 entrees for 2 people because they mention to you their portions are small. I don’t think this was necessary but still very delicious. We had a great time and it is a beautiful restaurant.

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  2. Angela

    VIP

    Chicago

    9 reviews

    5.0

    9 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Tre Dita was amazing. Service was impeccable, pasta is so fresh and the atmosphere is very nice!

    Is this helpful?

  3. Julie

    Minneapolis

    1 review

    5.0

    1 review

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Michael was a great waiter! The filet was one of the best we’ve had! Beautiful view of the city.

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  4. William

    Chicago

    3 reviews

    5.0

    3 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    My girlfriend and I came for a date night to try Funke’s cooking. Everything we ordered came quickly and our waitress couldn’t have been more nice. The food was so fresh and delicious. The Linguine al Limone was my favorite. 10/10
    Tre DitaResponded 1 day ago
    Hello, I wanted to thank you for visiting Tre Dita. We are so happy you enjoyed your experience and can't wait to have you back again! We appreciate you taking the time to leave us a review. Brad

    Is this helpful?

  5. Cassandra

    VIP

    San Francisco

    7 reviews

    5.0

    7 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Must get - focaccia, meatballs, lemon linguine and wild boar ragu pappardelle. Best pasta in Chicago. The meatball is out of this world. We love Tre dita.
    Tre DitaResponded 1 day ago
    Hey Cassandra, We're absolutely thrilled to hear that you enjoyed our focaccia, meatballs, lemon linguine, and wild boar ragu pappardelle. It's wonderful to know that they stood out as the best pasta in Chicago for you. We're also glad that you had a wonderful time at Tre Dita. Your kind words truly mean a lot to us. We look forward to welcoming you back soon! Best, Brad

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  6. Hugo

    Orlando

    2 reviews

    5.0

    2 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was amazing and everything from when we arrived till we left was great
    Tre DitaResponded 1 day ago
    Hello, I wanted to thank you for visiting Tre Dita. We are so happy you enjoyed your experience and can't wait to have you back again! We appreciate you taking the time to leave us a review.

    Is this helpful?

  7. Gloria

    Chicago

    1 review

    5.0

    1 review

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our server Darma was amazing! Food was. Delicious and the place itself was Beautiful and sexy!! Definitely coming back.
    Tre DitaResponded 1 day ago
    Thanks for the feedback, Gloria! We're thrilled to hear that you enjoyed your experience at Tre Dita. It's wonderful to know that our food was to your liking and that you appreciated our ambiance. We strive to provide an exceptional dining experience and your kind words are a testament to our efforts. We look forward to welcoming you back soon!

    Is this helpful?

  8. Jamesetta

    Tampa

    1 review

    4.0

    1 review

    Dined 3 days ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 5
    Tre Dita’s ambiance & service was outstanding. The food was amazing. We all agreed the price was high for the serving size. My husband said the bread was the best bread he has ever had, it melted in your mouth. Let me add the bread wasn’t free. We all felt they should allow a complimentary serving at least. The desert also incredible, but pricey. Overall it was a great experience, I would definitely recommend. Tip: We opted family style; each ordered a different entree to be shared, giving us the opportunity to sample more dishes.
    Tre DitaResponded 1 day ago
    Thanks for the review, Jamesetta! We're thrilled to hear that you had an outstanding experience at Tre Dita. It's wonderful to know that our service, ambiance, and food all contributed to your positive experience. We're glad you enjoyed our bread and desserts. We understand your concern about the pricing and appreciate your feedback on this. We'll certainly take it into consideration for our future offerings. We look forward to welcoming you and your family back soon!

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  9. Sikirat

    VIP

    Chicago

    10 reviews

    5.0

    10 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    The server was very patient with my mom and I was very grateful and impressed
    Tre DitaResponded 1 day ago
    Hi Sikirat, Thank you so much for your kind words and for taking the time to leave this review. We're thrilled to hear that you and your mom had a wonderful experience at Tre Dita. It's great to know that our team was able to provide you with excellent service and that you felt valued. We hope to see you and your mom again soon!

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  10. Matt

    Chicago

    1 review

    5.0

    1 review

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This is a top Italian restaurant in the city. We absolutely love Tre Dita and are excited to celebrate any and every occasions here. This was our first time in a few months and the menu was phenomenal. We were slightly sad our favorite dish (trofie al pesto) was seasonal, however it replaced with a phenomenal second option. If anyone is lucky to get a reservation here, please enjoy your night.
    Tre DitaResponded 1 day ago
    Thanks for the review, Matt! We're thrilled to hear that Tre Dita is one of your top Italian restaurants in the city. We are so sorry the Trofie was no longer on the menu but we're glad to know that our second option more than made up for it. Keep an eye on the great new pasta specials that may be popping up. We appreciate your loyalty and look forward to welcoming you back on your next celebration. Thanks again for your kind words!

    Is this helpful?

FAQs

Tre Dita is rated 4.8 stars by 858 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 128 times today
Experiences are available.
Google Map for Tre Dita

401 E Wacker Dr, Chicago, IL 60601

Dining areas

Additional information

  • Area
    River North (Chicago)
  • Hours of Operation
    Dinner Mon–Thu, Sun 4:00 pm–12:00 am Fri, Sat 4:00 pm–1:00 am
  • Price
    $50 and over
  • Cuisines
    Italian
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    None
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Beer, Cocktails, Corkage Fee, Full Bar, Wine
  • Phone number
    (312) 725-1724
  • Private party facilities
    Following Italian traditions, Tre Dita is more than just a culinary experience; it's a time for connection, celebration, & appreciation of good company. We invite you to explore our private & semi-private spaces, spectacular views, & impeccable service for your next social or corporate gathering.
  • Private party contact
    Tre Dita Parties & Event: (312) 980-7789
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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