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Toro by Chef Richard Sandoval - Chicago - Toro by Chef Richard Sandoval – Chicago, Chicago, IL

Toro by Chef Richard Sandoval – Chicago

4.4
4.4
171 Reviews
$31 to $50
Contemporary Latin

Make a booking

2 people
7:00 pm
Booked 39 times today
Experiences are available.
  • Good for special occasions
  • Innovative
  • Great for creative cocktails
Toro Chicago, from critically acclaimed Chef Richard Sandoval, is a vibrant Latin restaurant known for seamlessly blending bold Central and South American flavors with the innovative culinary techniques of Chef Sandoval. We offer a bespoke dining experience that celebrates the rich histories of Latin cuisine through a diverse menu, all hosted within a dynamic and lively environment. From tantalizing tapas to inventive entrees, each dish at Toro is crafted with a passion for excellence and a commitment to quality.

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Additional information

  • Phone number
  • Price
    $31 to $50
  • Cuisines
    Contemporary Latin, Latin American, Pan-Asian
  • Hours of Operation
    Breakfast Daily 6:00 am–11:30 am Dinner Mon–Wed, Sun 5:00 pm–10:00 pm Thu–Sat 5:00 pm–12:00 am
  • Dress code
    Smart Casual
  • Parking details
    Valet
  • Payment Options
    AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
  • Executive Chef
    Gino Landa

Experiences

  • Viva Chicago Feast

    USD 225.00 per person

    Prepaid

    10 Apr 2025 only
    6:00 pm
    Join Chef Rick Bayless and Chef Richard Sandoval for a 5-course Viva Abejas-inspired feast paired with agave spirits and bespoke cocktails at Chef Sandoval’s newest Chicago restaurant, Toro. On one night only, you can experience two world-renowned chefs join forces to support Viva Abejas and Frontera Farmer Foundation. Chef Richard Sandoval's Viva Abejas initiative is designed to inspire future generations about the critical role of bees in our ecosystems and the vital connection between food, the environment and sustainability. Viva Abejas supports The World Bee Project and has a goal to educate 60,000 young learners annually. The Frontera Farmer Foundation, a 501 (c)(3) nonprofit organization, is committed to promoting small, sustainable farms serving the Chicago area by providing them with capital development grants. The Foundation envisions a year-round interchange between sustainable farmers and consumers, including farmers’ market patrons and chefs, in which seasonal local agriculture provides the foundation for sustainable regional cuisine. Doors will open at 5:30pm. Service will begin at 6pm.
    Viva Chicago Feast photo

Private dining

What 171 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.5Food
  • 4.3Service
  • 4.5Ambience
  • 4.1Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Toro by Chef Richard Sandoval in Chicago offers an inviting atmosphere with a vibrant ambiance and "amazing food". Guests rave about the flavorful dishes such as ceviche, short rib tacos, and tuna tataki. The service is often described as "friendly and attentive", enhancing the overall dining experience. "Highly recommended!"
171 Reviews
  1. Jen VIP

    South Dakota11 reviews

    4.0

    Dined 2 days ago

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    Great experience with friends. Food was very good. We had the kale and beet salads and the short rib and salmon for main dish. Our friends had the filet and the lomo Saltado, both also very good. Serving sizes perfect and allowed us to also share the yellow corn cake for dessert. Service was good but also took a long time. We were there for 3 hours so significant time between dishes. Had to ask for water refills multiple times. The server that poured the ponzu over my salmon managed to splatter the sauce and it got on my sweater. We are excited to go back and try other things on the menu.

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  2. OpenTable Diner

    Chicago1 review

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing. Food was delicious. Atmosphere was top notch. Friendly and attentive staff. A+ would highly recommend
    Toro by Chef Richard Sandoval – ChicagoResponded 1 day ago
    Thank you! Our team takes immense pride in creating an unforgettable dining experience for every guest, and your kind words reassure us we’re providing amazing service. We’re truly grateful for your recommendation and and we can't wait to welcome you back for another A+ experience!

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  3. Megan VIP

    Chicago1 review

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    So good! All of the food was excellent and so was the atmosphere.
    Toro by Chef Richard Sandoval – ChicagoResponded 1 day ago
    Thank you, Megan! We are so delighted to hear that you had such a great time and that the beautiful ambiance and your food and drinks were absolute perfection. We hope you're looking forward to your next visit as much as we look forward to your return!

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  4. ken VIP

    Chicago6 reviews

    4.0

    Dined 2 days ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    nice place - service tried thier hardest to make us happy. Limited menu small portions but it is unique and worth checking it out
    Toro by Chef Richard Sandoval – ChicagoResponded 1 day ago
    Hi Ken! Thank you for your stellar rating. We hope your positive experience at Toro will encourage you to visit us again soon for more unique and worthy menu offerings and exceptional service!

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  5. Octavius

    Chicago2 reviews

    4.0

    Dined 2 days ago

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 2
    I gave the service a 3 because we were sat in a small booth not made for someone 6'2 . I requested a different table and it took a very long time to move us. It's wasn't busy at the time. It also took to long for dranks. Our server was very nice, thank God.
    Toro by Chef Richard Sandoval – ChicagoResponded 1 day ago
    Hi Octavius, thank you for taking the time to share your thoughts with us. We’re truly sorry to hear about your experience with the seating arrangement. Your comfort is a top priority, and we genuinely appreciate your feedback. We’re glad to know your server provided excellent service, though we understand how important timeliness is in creating a seamless and enjoyable experience. Please don’t hesitate to reach out prior to your next visit—we’d love to ensure everything is just right for you.

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  6. Heather VIP

    Chicago12 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Every bite was incredible. Will definitely return for more.
    Toro by Chef Richard Sandoval – ChicagoResponded 1 day ago
    Hello Heather, we're so excited to see your feedback. Our authentic Latin dishes are packed with flavorful, fresh ingredients that are incredibly delicious and bring the essence of South American flavors with every bite! We are so thrilled to hear the flavors were spot on and how much you enjoyed your visit!

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  7. OpenTable Diner

    Memphis/West TN9 reviews

    4.0

    Dined 3 days ago

    1. Overall 4
    2. Food 2
    3. Service 4
    4. Ambience 4
    The bartenders were nice and it’s a cute spot for drinks and convo

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  8. Georgette

    Orange County3 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The experience here was wonderful! Had delicious drinks and sushi - all made very intentionally and so tasty!
    Toro by Chef Richard Sandoval – ChicagoResponded 4 days ago
    Yes! Our team is so delighted you enjoyed the absolutely phenomenal service, delicious sushi and all around experience at Toro. We're eagerly awaiting your next visit. Get ready for another amazing time!

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  9. ELDAR VIP

    Chicago60 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 4
    3. Service 4
    4. Ambience 5
    Toro by Chef Richard Sandoval offers a well-executed fusion of Latin and Asian flavors in an elegant yet relaxed setting. The ambiance is modern and inviting, with beautifully plated dishes that reflect the restaurant’s creativity and attention to detail. The ceviche was a vibrant start, with fresh seafood complemented by citrus, chiles, and herbs, offering a balanced mix of heat and acidity. The octopus was perfectly charred and tender, served with a creamy sauce that enhanced its smoky depth. The truffle mashed potatoes were rich and velvety, with crispy roasted potatoes adding a textural contrast. The sushi roll was visually appealing and packed with bold flavors, though slightly overpowered by the sauces. Service was professional and attentive, with staff ensuring a smooth dining experience. While most dishes impressed, a few elements—like slightly heavy-handed seasoning on some plates—kept this from being a perfect five-star experience.
    Toro by Chef Richard Sandoval – ChicagoResponded 4 days ago
    Thank you so much for sharing your 5 star recommendation, Eldar! It's such a joy to hear how much enjoyed your experience at Toro and how you appreciate the fusion of flavors that Chef Richard Sandoval is so passionate about. Our team takes great pride in crafting not only delicious dishes but also ensuring the ambiance and service make every visit extra special. We hope to welcome you back soon to explore more of Toro’s creative flavors!

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  10. OpenTable Diner VIP

    Chicago1 review

    3.0

    Dined on 9 March 2025

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 3
    We went to Toro to celebrate my boyfriend’s 30th birthday. When I got there, they had a table placement that acknowledged his birthday, which I thought was very nice. The staff, from the hostess, to servers, to the manager all said happy birthday.
    Toro by Chef Richard Sandoval – ChicagoResponded 4 days ago
    Thank you for celebrating such a special occasion with us and for sharing your experience. We’re thrilled to hear that you enjoyed the personal touches we added to make your boyfriend’s 30th birthday memorable. Your kind words motivate us to continue providing amazing experiences and we hope to see you both again soon for another memorable visit!

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FAQs

Toro by Chef Richard Sandoval – Chicago is rated 4.4 stars by 171 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 39 times today
Experiences are available.
Google Map for Toro by Chef Richard Sandoval – Chicago

200 North Columbus Drive, Chicago, IL 60601

Additional information

  • Phone number
  • Price
    $31 to $50
  • Cuisines
    Contemporary Latin, Latin American, Pan-Asian
  • Hours of Operation
    Breakfast Daily 6:00 am–11:30 am Dinner Mon–Wed, Sun 5:00 pm–10:00 pm Thu–Sat 5:00 pm–12:00 am
  • Dress code
    Smart Casual
  • Parking details
    Valet
  • Payment Options
    AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
  • Executive Chef
    Gino Landa
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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