Th'Owd Tithe Barn

BAR SNACKS

Any four bar snacks for £23

• Crispy King PrawnsGBP 7.25

  With Tandoori mayonnaise

• Chicken WingsGBP 7.25

  In a sticky Asian sauce

• Panko-coated Halloumi SticksGBP 7.25

  With sweet chilli sauce

• Pork Belly BitesGBP 7.25

  With a spicy apple sauce

• 3 Southern-fried Chicken StripsGBP 7.25

  With garlic mayonnaise / Make it 5 strips +1.50

STARTERS

• King Prawn CocktailGBP 8.95

  With Marie Rose sauce, baby gem & sourdough

• Piri Piri Chicken Soft TacosGBP 6.75

  With crisp slaw

• Pan-fried MushroomsGBP 7.50

  In a Stilton & garlic sauce on toasted sourdough

• Ham Hock TerrineGBP 7.95

  With golden beetroot piccalilli & toasted sourdough

• Poached Pear SaladGBP 5.95

  With pomegranate, radish & walnuts / Add goats' cheese (v) for £2

• Tomato & Basil SoupGBP 5.75

  With sourdough

• Baked CamembertGBP 13.50

  With red onion chutney & warm breads

CHEF'S FAVOURITES

• Pulled Lamb Shepherd's PieGBP 17.95

  With seasonal vegetables

• Vietnamese King Prawn CurryGBP 17.95

  With long grain rice, red chilli & pomegranate

• Wild Mushroom, Spinach & Tarragon Suet PuddingGBP 14.50

  With sautéed potatoes, seasonal vegetables & gravy

• Hand-finished British Venison & Bacon PieGBP 16.50

  With mash, seasonal vegetables & rich gravy

DECADENT CLASSICS

• Handmade Steak & Ale PieGBP 14.50

  With either mash or skin-on chips, peas & gravy

• Slow-cooked Beef LasagneGBP 13.95

  In a red wine & tomato sauce, topped with Cheddar and pesto. Served with a dressed green leaf salad. Add garlic bread for £2.50

• Chicken SchnitzelGBP 12.95

  In garlic butter. Served with skin-on chips, green leaf salad & Caesar dressing

• Jolly Hog Pork SausagesGBP 12.50

  With mash, beer-battered onion rings, peas & gravy

• Vegetarian SausagesGBP 12.50

  With mash, beer-battered onion rings, peas & gravy

• Beer-battered Fish & ChipsGBP 13.95

  With homemade tartare sauce and a choice of either garden or mushy peas

• Deep-fried HalloumiGBP 13.50

  In a crisp lemon batter, served with skin-on chips, homemade tartare sauce and a choice of either garden or mushy peas

• Wholetail ScampiGBP 11.95

  With skin-on chips, homemade tartare sauce & a choice of garden or mushy peas

• Vietnamese CurryGBP 12.95

  With long grain rice, red chilli & pomegranate

• Caesar SaladGBP 10.95

  With crisp sourdough croutons & a free-range egg. Add chicken for £3.50

• Classic Chicken Tikka Masala GBP 13.50

  With long grain rice & a sourdough naan

FROM THE GRILL

• 10oz GammonGBP 13.95

  With free-range fried eggs, skin-on chips & chips

• 8oz Rump SteakGBP 16.95

  Recommended medium-well. Served with skin-on chips and peas

• Mixed GrillGBP 17.95

  Includes rump steak, Jolly Hog pork sausage, gammon steak, free-range fried egg, skin-on chips & peas

WITH YOUR GRILL

Extra items for you grill

• Beer-battered Onion RingsGBP 1.95

• Wholetail ScampiGBP 2.95

• Free-range Fried EggGBP 1.00

• Chicken WingsGBP 2.95

• Stilton & Garlic SauceGBP 2.50

• Peppercorn SauceGBP 2.50

• Garlic & Parsley ButterGBP 2.50

BURGERS

Served in a toasted brioche-style bun with skin-on chips. Switch your skin-on chips to Sweet Potato fries (ve) for £1 extra or Salt & Chilli chips (ve) for 50p extra

• Cheese & BaconGBP 12.95

  Two 3oz beef patties, smoked streaky bacon, smoked Cheddar, house burger sauce

• Stilton & Garlic MushroomGBP 13.95

  Two 3oz beef patties, pan-fried mushrooms, onions and a creamy Stilton & garlic sauce

• Korean Sesame-fried ChickenGBP 13.50

  With Asian slaw

• Hand-coated Southern-fried ChickenGBP 12.50

  With garlic mayonnaise

• Crispy LouisianaGBP 13.50

  Vegan Chick'n burger with satay peanut sauce & Asian slaw

SIDES

• Garlic SourdoughGBP 4.75

  With garlic mayonnaise

• Beer-battered Onion RingsGBP 3.75

• Skin-on ChipsGBP 3.75

• Sweet Potato FriesGBP 4.75

• Salt & Chilli ChipsGBP 4.25

• Caesar Dressed Green Leaf SaladGBP 3.25

• Seasonal VegetablesGBP 2.95

DESSERTS

All our ice cream is from Jude's. We're proud to partner with a British family business.

• Warm Chocolate Cookie DoughGBP 6.75

  Lotus Biscoff sauce centre, salted caramel sauce & served with vanilla ice cream

• Homemade Crumble of the DayGBP 6.25

  Buttery flapjack topping. Served with either custard or ice cream

• Lotus Biscoff SundaeGBP 6.75

  Vanilla ice cream, whipped cream, Biscoff sauce & crumbled Lotus biscuit to finish

• Salted Caramel BrownieGBP 6.95

  Served with vanilla ice cream

• Handmade Sticky Toffee PuddingGBP 6.75

  From award-winning Cartmel. Served with either custard or ice cream

• Cherry SundaeGBP 6.95

  With coconut ice cream & Belgian waffle pieces

• Eton MessGBP 6.75

  With blackberries, red fruit coulis & Chantilly cream

• Selection of Jude's ice cream (v)GBP 4.50

  3 scoops. Mix and match of: Truly Chocolate/Salted Caramel/Cherries & Clotted Cream/Vanilla (v or ve)/Raspberry Sorbet (ve)

• Hot Drink & Mini DessertGBP 5.50

  Any tea or coffee and one of the following mini desserts: Salted Caramel Chocolate Brownie/ Crumble of the Day/ Blackberry Eton Mess