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Third Coast Provisions, Milwaukee, WI

Third Coast Provisions

4.5
4.5
1355 Reviews
$50 and over
Seafood

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2 people
7:30 pm
Booked 17 times today
  • Good for special occasions
  • Great for creative cocktails
  • Charming
Third Coast Provisions is a modern American restaurant & oyster bar featuring Chef Andrew Miller's seafood driven cuisine that is inspired by Midwestern sensibility. In addition, we focus on utilizing produce and meats from local purveyors that showcase the best that Wisconsin has to offer.

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    Seafood, Contemporary American, Wine Bar
  • Hours of Operation
    Bar Mon–Thu 4:00 pm–9:00 pm Fri 4:00 pm–10:00 pm Sat 5:00 pm–10:00 pm Happy Hour Mon–Fri 4:00 pm–6:00 pm Dining Mon–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Phone number
    (414) 323-7434
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Andrew Miller
  • Area
    Milwaukee
  • Cross Street
    Mason Street, Valet is $7 and conveniently located on Milwaukee St
  • Parking details
    Valet
  • Additional
    Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Private Room, Wine

What 1,355 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.5Food
  • 4.6Service
  • 4.6Ambience
  • 4.2Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Third Coast Provisions offers an exceptional dining experience with "creative dishes" and a "unique menu" that changes daily. Guests praise the attentive staff and beautiful ambiance, making it perfect for special occasions or casual outings. Highlights include "amazing" seafood options like oysters and creative cocktails. A "must-visit" in Milwaukee!

1,355 Reviews
  1. Connor

    VIP

    Chicago

    7 reviews

    5.0

    7 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food and service is always out of this world. Highly recommend and always thoroughly enjoy. Added bonus now is the Loon Room speakeasy concept downstairs. So nice to keep the conversation going with friends to transition downstairs for an after dinner drink. Ethan, the lead bartender downstairs is an awesome mixologist and fascinating to watch him work his cocktail magic!

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  2. chris

    Milwaukee

    24 reviews

    4.0

    24 reviews

    Dined on 21 December 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    The hummus and potholes were excellent. The tuna on crispy rice was my favorite thing I ate all night. We were somewhat disappointed in the main entrees. Four scallops was not enough protein for the price but it was cooked well and the risotto was flavorful.

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  3. Shaneice

    VIP

    Chicago

    21 reviews

    5.0

    21 reviews

    Dined on 8 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    i had walleye the first time i ever ate here years ago, and i wrote a comment on their fb page about how it was phenomenal. i had a different walleye dish here tonight, and i can honestly say that this one somehow topped that first one. it’s the most delicious piece of fish i’ve ever eaten. i was genuinely sad when it was all gone. i can’t wait to visit and try it again soon.

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  4. Michele

    VIP

    Chicago

    35 reviews

    3.0

    35 reviews

    Dined on 7 December 2024

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    We were disappointed with our entrees (price paid for what was received) but the pre-starters and starters were great, especially the New England Clam Chowder. Service was attentive.

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  5. Tanya

    VIP

    Milwaukee

    21 reviews

    5.0

    21 reviews

    Dined on 6 December 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Had just starters and had as shared plates with the table. Our reviews of each: smoked whitefish dip - delicious grilled oysters - good tuna crispy rice - loved, loved it crispy whitefish tacos - too big for the last one we had. too many red onions make it too hot. would have preferred non-breaded fish with a bit of slaw and a drizzle of a crema maybe. tortillas were nice as they seemed homemade potholes - delicious and whatever bread they use is amazing fried calamari - too greasy (don't think we finished them all)

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  6. ted

    Chicago

    1 review

    5.0

    1 review

    Dined on 5 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I fully planned on showing up for my 7pm reso, but my earlier appointment ended & I arrived at 5.45 on a crappy weather day. Happy hour it is! I had the burger, 6 oysters, & warm cookies. Can't wait to convert back for the walleye!

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  7. RobertKathryn

    VIP

    Chicago

    36 reviews

    5.0

    36 reviews

    Dined on 30 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food and service were exquisitely good. We wondered why a fine dining restaurant would have little stands on the tables with advertisements as in a diner. That was a tacky distraction. Also the “potholes” while delicious would be better served in something other than an escargot dish. These are picky little things. Overall this was a wonderful dining experience.

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  8. Keith

    VIP

    Chicago

    5 reviews

    5.0

    5 reviews

    Dined on 24 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Enjoyed our meal here. Homemade naan, lobster potholes, and the black cod curry all great. Loved the playlist they had going and a nice wine list (and some good bourbons). Recommended.

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  9. Steven

    San Francisco

    2 reviews

    4.0

    2 reviews

    Dined on 17 November 2024

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 4
    The service, appetizers, and desert were great. The main courses were not.

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  10. Sarah

    VIP

    Naples

    18 reviews

    5.0

    18 reviews

    Dined on 10 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Beautiful space with very talanted bartenders! Great experience

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FAQs

Third Coast Provisions is rated 4.5 stars by 1355 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:30 pm
Booked 17 times today
Google Map for Third Coast Provisions

724 North Milwaukee Street, Milwaukee, WI 53202

Dining areas

Additional information

  • Cross Street
    Mason Street, Valet is $7 and conveniently located on Milwaukee St
  • Area
    Milwaukee
  • Hours of Operation
    Bar Mon–Thu 4:00 pm–9:00 pm Fri 4:00 pm–10:00 pm Sat 5:00 pm–10:00 pm Happy Hour Mon–Fri 4:00 pm–6:00 pm Dining Mon–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Price
    $50 and over
  • Cuisines
    Seafood, Contemporary American, Wine Bar
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Valet
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Andrew Miller
  • Additional
    Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Private Room, Wine
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