Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.8Service
- 4.8Ambience
- 4.3Value
Noise • Moderate
Mon | Tue | Wed | Thu | Fri | Sat | Sun |
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Executive chef: Mark Sullivan
From the OpenTable editors: For hyper-local California fare with French and Mediterranean twists, head to this approachable MICHELIN-Starred restaurant, which sources 80% of its produce from a nearby organic farm. In a cozy dining room dressed with dark wood and red chairs, dig into sophisticated, seasonal dishes that could include lobster consommé with asparagus and potatoes and saffron-poached halibut with glazed spring onions. Bonus points for an award-winning wine list and the shaded, greenery-filled patio.
USD 75.00 per person
Prepaid
USD 75.00 per person
Prepaid
The Village Pub reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
San Francisco Bay Area
Contemporary American
Peninsula
Best Ambience
Peninsula
Great for fine wines
Peninsula
Most Booked 1000-Point Tables
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You can order delivery directly from The Village Pub using the Order Online button.
The Village Pub is rated 4.8 stars by 4087 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
2967 Woodside Rd., Woodside, CA 94062