The Unicorn

Name: The Unicorn
Address: 12b Merrion court Merrion Row, Dublin, Co. Dublin, Ireland, Republic of, D02 V962
Telephone: 087 000 6604
Price range: €31 to €50
Rating: 4

4.0

13 Reviews

€31 to €50

Italian

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2 people

30 Nov 2024

8:30 pm

Booked 21 times today

Good for special occasions
Good for business meals
Healthy

The Unicorn is an old popular Italian restaurant in Dublin. After closing a few years ago it has recently re-opened in 2024 under new management. It is located on Merrion Square, just a 10 minute walk from St. Stephen's Green. The Unicorn has been a cornerstone of Dublin's dining scene for decades, and under Kristan Burness's leadership, It will once again shine. The much loved Terrace, famous for long leisurely lunches will bring Merrion Court back to life with vibrant al fresco dining offering guests an unforgettable dining experience in the heart of the city.

Additional information

Dining style
Casual Elegant
Price
€31 to €50
Cuisines
Italian, Comfort Food, Beer Garden
Hours of Operation
Lunch Wed–Sat 12:00 pm–2:30 pm Dinner Mon–Sat 5:00 pm–9:30 pm
Phone number
087 000 6604
Website
http://www.unicornrestaurant.com/
Payment Options
Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Kristan Burness

Location
12b Merrion court, Merrion Row, Dublin, Co. Dublin D02 V962
Area
St Stephen's Green
Parking details
None
Additional
Beer, Corkage Fee, Gluten-free Options, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, Vegan, Wine

burrata di bufala
artisanal burrata, heritage tomato, basil cream
gamberoni piccante
sauteed king prawns, n duja butter & herbs, grilled focaccia
polpette di cinghiale
ballinwilliam wild boar meat ball, caramelised onion cream grilled focaccia
carpaccio
carpaccio of swordfish, hazelnut & lime avacado & fresh crab

main course

ragu bolognese di cerva
classic ragu of wicklow deer, fresh hand cut pappardelle
risotto con funghi ai tartufo
carnaroli risotto, seasonal mushroom's & fresh black truffle
pollo
breast & leg of free range chicken, cacciatorie style
nasello al vapore
hake fillet, spiced calamari croquetta, samphire & lobster sauce
bistecca di manzo
sirloin of irish dry aged beef, wild mushroom, shallot & pancetta ragu truffle mash
- ten euro suppEUR 10.00

sides

sage double cooked friesEUR 6.50
fagiolini, green beans, poor mans pestoEUR 6.50
insalata di giornoEUR 6.50
garlic & truffle mashEUR 7.00

Dessert

crostata al limone
amalfi lemon tart, blackberry sorbet
unicorn tiramisu
hazelnut, disaranno & chocolate
torta di mele
warm apple tart, salted caramel ice cream
fondante cioccolato
valrhona chocolate fondant, pistachio & pistachio ice cream

What 13 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.0

4 based on recent ratings

4.4Food
3.9Service
3.6Ambience
3.9Value

Noise • Moderate

14 Reviews

K
Kevin
Leinster
1 review
5.0
1 review
Dined today
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Superb experience at The Unicorn today. Great to see it back. When the word spreads, I’m sure it will be as just busy as before. KC.
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M
Merrins1
London
9 reviews
vip
3.0
9 reviews
Dined 1 day ago
1. Overall 3
2. Food 4
3. Service 4
4. Ambience 1
We were looking forward to going “back” to the Unicorn. On arrival we were met with a damp awful smell. Obvious building was not occupied for a long time. Service was good. Menu had limited choices. We had burrata and tomatoes . Tomatoes were tasteless. Bread was cold and dry. We asked to be toasted which it was, then it was nice. We had Risotto and prawn pasta. Risotto was lovely but would have liked more rice. Wine list limited but good quality. Toilets were not clean. Overall disappointing and won’t be going back
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O
Oliver
New York City
1 review
5.0
1 review
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Best scallops and beautiful main course. The standard of food was superb. Highly recommended.
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C
Chris
Dublin
5 reviews
4.0
5 reviews
Dined 1 day ago
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 4
Great performance from a great team …. A stripped down version of the original… but superb quality. I had Prawns to start good texture … great sauce remember to ask for bread followed by an amazing Hake… perfect! Well priced Italian Sauvignon blanc … great value all round!
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S
Sinead
Dublin
7 reviews
vip
5.0
7 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Loved it! Great food, service and fun! Shout out for the Risotto. Perfection.
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A
Alice
London
1 review
5.0
1 review
Dined on 22 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our dinner was a joy from beginning to end. The food and wine were sensational but what you can’t get elsewhere is the atmosphere. I put this down to an exceptional staff led by the charismatic and intuitive Zelda. Wow she MAKES the place- loved by all, she is a total pro. Thrilled with the return of this Dublin institution.
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B
Brendan
London
34 reviews
2.0
34 reviews
Dined on 22 November 2024
1. Overall 2
2. Food 3
3. Service 1
4. Ambience 1
I was a frequent customer in the past and was very disappointed on this visit. I was not greeted when I arrived and had to put my coat on the rack myself as did my guest when they arrived after me. I asked three different servers for a non-alcoholic beer before I got one. I ordered bread and olive oil and got bread and garlic butter. We didn’t have starters and our main courses of prawn linguini and ragu of deer were only adequate. My guest asked for desert which took an age to arrive and was tasteless. I ordered a flat white and got an expresso. While I appreciate that it was very cold outside, every time the outer door was opened, we experienced an icy blast of air. When the bill arrived I paid with a card and asked the waiter to add a tip of approximately 10%. He said he couldn’t add it on the card but then brought a different card machine with a tip option pre-programmed. The minimum was 15% which I reluctantly added. On checking my card payment afterwards, I noticed that the merchant was listed as dfcParking Malpensa! Never again!
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E
Eoin
Dublin
1 review
5.0
1 review
Dined on 16 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Back in the Unicorn just a week after they re-opened. Everything was fantastic. The food and service was as good as ever. I wish the new owners all the best, and I will definitely be returning.
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M
Mary
Dublin
9 reviews
5.0
9 reviews
Dined on 15 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a fabulous night. Food was amazing. Lovely to meet one of the restaurant owner’s Justin. Staff very helpful and friendly. Great memories of times gone my.
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J
John
Dublin
2 reviews
2.0
2 reviews
Dined on 15 November 2024
1. Overall 2
2. Food 3
3. Service 3
4. Ambience 2
Having been a fan of the “old” Unicorn I was looking forward to a return: unfortunately the experience was far from my expectation. The ambiance was cold and the restaurant felt like a number of tables had been covered with white table clothes and placed in what had previously been a yet to be finished construction site. The plaster on the wall behind our table was still wet and the fire extinguisher on the wall was covered in dust and plaster. The toilets were far below the standard expected with badly fitted fittings. However, the service was good and the food was tasty but certainly overpriced.
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FAQs

The Unicorn is rated 4 stars by 13 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

30 Nov 2024

8:30 pm

Booked 21 times today

12b Merrion court, Merrion Row, Dublin, Co. Dublin D02 V962

Additional information

Area
St Stephen's Green
Hours of Operation
Lunch Wed–Sat 12:00 pm–2:30 pm Dinner Mon–Sat 5:00 pm–9:30 pm
Price
€31 to €50
Cuisines
Italian, Comfort Food, Beer Garden
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
None
Payment Options
Mastercard, Visa
Executive Chef
Kristan Burness
Additional
Beer, Corkage Fee, Gluten-free Options, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, Vegan, Wine

Website
http://www.unicornrestaurant.com/
Phone number
087 000 6604

The Unicorn

Make a booking

Additional information

Menu

starters

burrata di bufala

gamberoni piccante

polpette di cinghiale

carpaccio

main course

ragu bolognese di cerva

risotto con funghi ai tartufo

pollo

nasello al vapore

bistecca di manzo

sides

sage double cooked friesEUR 6.50

fagiolini, green beans, poor mans pestoEUR 6.50

insalata di giornoEUR 6.50

garlic & truffle mashEUR 7.00

Dessert

crostata al limone

unicorn tiramisu

torta di mele

fondante cioccolato

What 13 people are saying

Overall ratings and reviews

FAQs

How is The Unicorn restaurant rated?

Is The Unicorn currently accepting bookings?

Make a booking

Additional information