Welcome to The Roe Australia, nestled in Glen Waverley, City of Monash. As a distinguished sea urchin-themed restaurant and gallery, we are deeply committed to ocean conservation through our Ocean Guardian Project. Our mission is to address the pressing issue of sea urchin overpopulation, which threatens the delicate balance of kelp forests. By collaborating with government bodies and adhering to sustainable practices, we not only offer an exceptional dining experience but also empower our customers to become active participants in marine preservation. Our award-winning restaurant showcases the finest sea urchin dishes, crafted from premium ingredients sourced from Victoria, New South Wales, and Tasmania. Every dish served at The Roe Australia is a step toward restoring our oceans, with our customers collectively consuming 10 metric tonnes of sea urchin annually, directly contributing to the health of our marine ecosystems.
Uncategorised
Preparation Time: 30 minutes
Roe Roe Row Your Boat$288.00
Australian Treasure Seafood Sashimi Platter
Sea Urchin
Purple Long-spined Sea Urchin
Availability: November-June
White Short-spined Sea Urchin
Availability: June-October
Premium 10A Luxury$318.00
500g of premium sea urchin paired with a freshly opened live sea urchin with salmon roe.
The Roe Five-Treasure$318.00
Classic 6A$288.00
The Roe Signature Seafood Platter$128.00
A luxurious selection of the finest sashimi grade seafood, featuring signature premium Australian Sea Urchin, Hokkaido scallops, Bluefin tuna, and Glacier King salmon.
Mini Roeburi$138.88
A curated selection of 8 exquisite mini rice bowls, each highlighting premium ingredients and unique flavors for a delightful tasting experience.
Volcanic Uni Oyster$38.00
- 6 pcs$0.00
Freshly Shucked$18.00
- Half Dozen$0.00
Urchin Salmon Roe$9.90
- Per Piece$0.00
Golden Fried Oyster$12.80
- 2 pcs$0.00
Appetizers
Cheesy Urchin Tamago$15.00
Deep Umami Uni Prawn Ball$18.00
Golden Sea Urchin Spring Roll$16.80
Fried Chicken with sea urchin umami$16.80
THE ROE+ Sashimi Bar
Smoked Ember Tuna$16.00
Spiced Spicy Salmon$18.00
Citrus Kingfish$16.00
Uni Roe Seafood Tartare$28.00
Sea Urchin Hot Dog$39.90
Sashimi Single Serve
Glacier King Salmon$18.00
3pcs
King Salmon Belly$18.00
3pcs
Aussie Tuna$18.00
6pcs, Seasonal Catch
Australian Sea Urchin
10A Tasmanian Premium Long spined Sea Urchin$58.00
Sea Urchin Sashimi 100g (Serve with Crispy Seaweed)
8A Tasmanian Long spined Sea Urchin$55.00
6A Tasmanian Long spined Sea Urchin$52.00
6A New South Wales Long spined Sea Urchin$52.00
The Roe Signature Roeburi
A signature roeburi crafted with seasonal fresh sea urchin, flying fish roe, salmon roe, and a rich marinated egg yolk, served with a luxurious sea urchin golden broth for the ultimate six-step umami journey.
- Fresh - Today's special appetiser
- Fermented - Sea urchin tea enzyme
- Mixed - Add in Sea Urchin Soy Sauce
- Sweet - Enjoy the delicious moment
- Balance - A fusion of sweetness & ocean
- Soup - Sea Urchin Broth Infusion
- 10A
- 6A
- 10A 100g$88.00
- 10A 200g$158.00
- 6A 100g$68.00
- 6A 200g$128.00
Signature Roeburi
Seafood Feast Roeburi$88.00
Chef's selection seafood sashimi served over seasoned koshihikari rice for a rich umami experience.
Scallops Urchin Roeburi$59.00
Featuring sweet Hokkaido scallops, creamy sea urchin roe, and delicate flying fish roe, creating a perfect balance of freshness and umami.
Bluefin Tuna Urchin Roeburi$59.00
A decadent rice bowl topped with buttery bluefin tuna sashimi, creamy Australian sea urchin, marinated egg yolk, and crispy flying fish roe, delivering an exquisite blend of textures and umami flavors.
King Salmon Urchin Roeburi$59.00
Featuring rich, buttery fresh sockeye roe and delicate king salmon, served over seasoned koshihikari rice for a luxurious taste.
Hot Rose Salmon Roeburi$39.00
Special spicy sauce on King Salmon Roe, with torched tamago egg roll, crispy flying fish roe, and seasoned koshihikari rice.
Pisces Roeburi$39.00
Diced Hokkaido scallops and king salmon, topped with salmon roe and a rich marinated egg yolk over perfectly seasoned rice.
Glacier Salmon Roe Roeburi$49.00
Featuring king salmon, flying fish roe, and special marinated salmon roe, creating a refreshing and umami-rich seafood indulgence.
Braised Abalone with Morel Mushroom Soup$38.80
Limited Availability, Ingredients Vary by Season
Imperial Golden Nourishing Urchin Soup$49.90
(1-2 ppl Serving)
Signature Golden Roe XO Fried Rice
Fragrant wok-fried rice infused with rich, creamy sea urchin and a bold, umami-packed sea urchin XO sauce for the ultimate indulgence.
- Premium 100g$88.80
- Classic 20g$38.80
Black Gold Wagyu Fried Rice with Golden Egg$58.00
Fragrant truffle-infused Wagyu fried rice, paired with a crispy prawn mousse Golden Egg with a molten yolk for a rich, indulgent bite.
Unagi Foie Gras Roeburi$59.00
Broiled eel with Pan-seared Foie Gras, enhanced with Special Unagi Sauce over koshikari white rice.
Moonlit Truffle Wagyu Foie Gras Roeburi$88.00
Seared Australian Wagyu beef, silky foie gras, enhanced with aromatic black truffle over koshikari white rice.
The Roe Sea Urchin Pasta$48.00
Chewy pasta enveloped in a decadent sauce, delivering deep and lingering ocean flavors in every bite.
Sizzling Claypot Salmon Head$48.00
Sizzling claypot delicacy featuring tender salmon head infused with a rich, secret sauce, served with aromatic bold Cantonese flavors.
The Roe Vegan
Sweet Potato Fried Spring Roll$12.80
Crispy golden spring rolls filled with smooth, naturally sweet mashed sweet potato, wrapped in a delicate pastry and fried to perfection
Roe Roe Salad | Roe Roe 沙拉$16.80
Crisp seasonal greens kissed with citrus dressing, a refreshing balance of zest and vibrancy
Midnight Truffle & Black Garlic Tofu Steak$29.90
A nourishing and aromatic herbal soup featuring Hericium (Lion's Mane) mushrooms, slow-simmered with premium Chinese medicinal herbs to promote wellness and vitality
Chawanmushi
Signature Sea Urchin Chawanmushi$19.80
Foie Gras with Unagi Chawanmushi$15.80
Tasmanian Wild Scallop Chawanmushi$15.80
