Nibbles
Mark's Cotswold SourdoughGBP 5.50
Salted Butter
English CoppaGBP 12.50
Sourdough, smoked tomato chutney
Anise Cured Chalk Stream Trout GBP 11.00
Caraway and Rye Sourdough
Mozzarella SticksGBP 7.00
buffalo sauce, chive
Roasted Aubergine DipGBP 9.00
flat bread, lemon, pomegranade
Starters
Chicken liver parfait GBP 11.00
fruit loaf, raspberry gastrique, herbs
Cotswolds Wood PigeonGBP 13.00
foie royale, blackberry, sage
Soused Cornish MackarelGBP 16.00
beetroot, coriander, tamarind
Celeriac " Linquine "GBP 11.00
mushroom, truffle, chive
Jerusalem Artichoke RoyaleGBP 12.00
black garlic, pickled sheep's cheese
Meat
Highland Venison LoinGBP 34.00
girolles, elderberries, mashed potato
Merryfield Duck Breast and LegGBP 36.00
cxeleriac, orange, miso
Aged Cheeseburger GBP 20.00
gruyere, burger sauce, jalapeno, fries
Steak-today's cut
served with fries, roasted onion, peppercorn sauce / chimichurri / horseradish hollandase
Fish
Brown Crab Risotto GBP 26.00
dressed white crab, fennel, lemon, dill
Cornish Hake GBP 32.00
tempura prawn, cauliflower, curry sauce
Chalkstream TroutGBP 26.00
nicoise salad
Vegetarian
Warm Winter Squash SaladGBP 21.00
harissa, tempeh, cavado nero
Potato and Taragon Gnocchi GBP 22.00
godminster, alliums, crispy kale
Charred Spring Greens GBP 20.00
za'atar, coconut labneh, savoury granola
Side Dishes
Crispy Layered PotatoGBP 6.00
FriesGBP 5.00
herb salt
Watercress SaladGBP 5.00
balsamic, sourdough croutes
Roasted CarrotsGBP 5.00
black garlic, sage persillade
Charred Spring GreensGBP 5.00
peanut satay
Desserts
Toffee Apple Tart Tatin GBP 22.00
yoghurt sorbet, thyme caramel (for 2 to share)
Bitter Chocolate GanacheGBP 12.00
toasted coconut, cherry sorbet
Caramel Chocolate Namalaka GBP 10.00
malt crumble, lime ice cream
Amalfi Lemon Marmalade Ice Cream GBP 8.50
autumn berries, citrus crumble
British CheesesGBP 19.00
preserves, fruit loaf