Victor Garvey at The Midland Grand

Menu Experience – “A refined tasting menu celebrating French gastronomy” priced at £129 per head. A thoughtfully curated tasting menu showcases the essence of modern French gastronomy, balancing tradition with innovation. Each course is a refined expression of seasonal ingredients, meticulous technique, and artistic presentation. From delicate amuse-bouchées to elegantly composed mains and a decadent finale, "Menu Expertise" highlights culinary mastery through precise execution and harmonious flavours. Paired with exceptional wines, this journey offers an immersive and sophisticated dining experience.

Our contemporary À La Carte menu celebrates the essence of modern French cuisine, offering a selection of meticulously crafted dishes that highlight the finest seasonal ingredients. Guests are invited to create their own culinary journey, whether indulging in 2 exquisite courses or à trois plats experience. Complemented by expertly curated wine pairings, this menu embodies the artistry and sophistication of French gastronomy.

Menu Gourmandise – “An exquisite gastronomic journey featuring seasonal specialties” A contemporary French tasting experience that embraces the art of refined indulgence. Each course is a symphony of rich flavours, exquisite textures, and masterful techniques, crafted with the finest seasonal ingredients. From delicate beginnings to a decadent crescendo to bask in indulgence, this menu invites guests on a luxurious culinary journey, where every bite is an expression of elegance and pleasure. Paired with expertly selected wines, it is a true celebration of modern French gastronomy.