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We were well taken care of, the food and drinks were delicious. Highly recommend.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":18,"nickname":"Lucy","metro":{"metroId":74,"displayName":"Toronto","__typename":"Metro"},"initials":"L","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-19T01:20:28Z","dinedDateTime":"2025-02-18T17:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1391848-573-130191013933","text":"Came here for my birthday dinner. I was skeptical at first as this is a new restaurant but the food and service were phenomenal. I had a fairly large group so there was only prefixed menu to choose from ranging from $85-110 (includes appetizer, main, and dessert). To make my bday extra special they printed out my birthday menu with all my guests’ names on it and I loved it. Very beautifully designed. The moment you walk in you are greeted by the host/hostess and they hang up your coat for you. Servers were super attentive and patient.\n\nDrink Order:\nThe wolf - fruity, sour and sweet yuzu cocktail. I liked it a lot. It was a safe cocktail.\n\nMy food order:\nFoie Gras - beautiful presentation. I thought was very delicious. Would recommend\n\nLamb Racks - beautiful presentation. Lamb racks itself was cooked perfectly (medium rare). It was paired with mole sauce (very earthy), which I was not the biggest fan of. But it had very interesting/acquiring taste to it, sweet, nutty, and a little bit of spice. But that’s my personal preference, other than that overall experience was exceptional.","rating":{"food":4,"service":5,"ambience":5,"value":4,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Toni","metro":{"metroId":74,"displayName":"Toronto","__typename":"Metro"},"initials":"T","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-25T23:05:29Z","dinedDateTime":"2025-02-15T19:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"73904041","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-02-25T23:05:39Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/73904041.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/73904041.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/73904041.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/73904041.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/73904041.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Foie Gras","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"73904045","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-02-25T23:05:45Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/73904045.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/73904045.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/73904045.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/73904045.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/73904045.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Lamb racks","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"73904047","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-02-25T23:05:48Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/73904047.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/73904047.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/73904047.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/73904047.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/73904047.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Special birthday dessert (rose cake?)","showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1391848-483-190180958569","text":"The quality of food was great, but the pace between meals was more than expected, maybe because of Valentine’s\nHowever, overall was good experience","rating":{"food":5,"service":4,"ambience":5,"value":4,"noise":"DO_NOT_RECALL","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":6,"nickname":"Soheila","metro":{"metroId":74,"displayName":"Toronto","__typename":"Metro"},"initials":"S","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-15T18:10:40Z","dinedDateTime":"2025-02-14T20:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1391848-385-180043904808","text":"Disgrace….. went here for Valentine’s Day and the fixed price menu was a complete joke. 5 snacke? Main course? Cube steak that tastes like rubber? Take your money elsewhere. Running a restaurant isn’t for everyone…… and it’s not for the owner of this place. Do something rlse my friend. The restaurant business isn’t for you. Special occasions should not be disrespected and used for comedy.","rating":{"food":1,"service":2,"ambience":2,"value":1,"noise":"ENERGETIC","overall":1,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":12,"nickname":"Murray","metro":{"metroId":74,"displayName":"Toronto","__typename":"Metro"},"initials":"M","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":1,"down":0,"score":1,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-15T18:49:05Z","dinedDateTime":"2025-02-14T19:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1391848-179-120078782642","text":"Unique, well curated experience ! Hip decor, and original cocktails. The food was fresh and delicious!\n\nStaff were very attentive and knowledgeable about what we were enjoying both in our glass and on the plate. Each tasting item perfectly timed so you never felt rushed and could savor at your leisure.\n\nDefinitely an environment and menu we will revisit!","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":24,"nickname":"Sherry","metro":{"metroId":74,"displayName":"Toronto","__typename":"Metro"},"initials":"S","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-18T23:17:53Z","dinedDateTime":"2025-02-14T17:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"73669549","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-02-18T23:18:52Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/73669549.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/73669549.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/73669549.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/73669549.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/73669549.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Valentines Tasting Menu","showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1391848-467-100026183510","text":"Wonderful experience at this newly-opened Toronto restaurant. The food was carefully prepared and incredibly delicious. The service was attentive and on point. Pricing might be a touch high, but the portion sizes were very good.","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":5,"nickname":"Michael","metro":{"metroId":74,"displayName":"Toronto","__typename":"Metro"},"initials":"M","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-13T21:39:36Z","dinedDateTime":"2025-02-12T17:45:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"73439000","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-02-13T21:39:41Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/73439000.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/73439000.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/73439000.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/73439000.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/73439000.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Braised beef cheeks with pomme purée","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"73439001","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-02-13T21:39:45Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/73439001.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/73439001.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/73439001.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/73439001.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/73439001.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Butter poached halibut with beurre blanc","showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1391848-531-110008354021","text":"Wonderful, inventive food and cocktails with excellent service. I have been in Toronto for the last five days, and this restaurant is far and away the best. It is new; so it was quiet but based on the food, should have been swarmed. Had I gone there earlier in the week I would definitely have come back.\n\nThe menu had interesting options and I decided to be bold and order things I normally wouldn't. I started with a cocktail called \"The Devil's Midnight Bourbon.\" Not really a bourbon fan but now and then. Phenomenal: bourbon, lime, simple syrup, fauxbacco bitters (and I hate tobacco smoke), ginger beer. Loved it. \n\nI wanted a starter and a main, but was intrigued by the Truffle Fries . . . and asked my helpful server if I could get a half order. Done ! (Newly open; not busy; they had the time to be accommodating, so I don't know if they always would do a half order, but I appreciated that they did). Great fries.\n\nThe \"Seasonal Soup\" was a roasted tomato soup. I don't like tomato soup, but the description caught my eye. Wonderful, creamy, flavorful. Yum. \n\nI ordered the Chitarra pasta with shrimp, which was a great choice. I rarely order pasta in restaurants but the flavor combinaiton in the sauce with the shrimp was outstanding.\n\nAnd finally, the olive oil cake. Not at all what I expected. Not a single big piece of cake but rather, little cubes, crouton-sized (but moist, soft, flavorful cake) topped with a fruit jelly and whipped cream and fresh fruit. The flavor combination was terrific. \n\nSo . . . .wow. I went to some other highly ranked and well reviewed restaurants while I was here but this one is a knockout. Every single thing I tried was exceptional. \n\nAnd my service, Darrell (Daryl? I only heard it pronounced) was great at guiding me through the menu. For each item I had narrowed down to my top two choices -- and then he guided me to a series of great choices. \n\nMemorable food, cocktails and service. 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The Lost Land is a hidden gem in downtown Toronto, where fine dining meets nature. Located near Yonge Street, our restaurant features stunning views of Lake Ontario and Dundas Square, with a serene sky garden offering a tranquil escape. Chefs Larry and Cesar craft inventive dishes that blend global flavors with traditional techniques, using only the finest ingredients. Whether dining in our lush indoor space or the enchanting garden, each visit promises a unique and memorable culinary experience.
Embark on a culinary adventure that highlights the exceptional techniques, creativity, and expertise of our kitchen team led by Chef Cesar! Our 5 Course Tasting Menu invites you to explore a selection of dishes designed to surprise, stimulate, and delight your senses. Each course is carefully curated with the freshest ingredients, highlighting the diversity of our kitchen and utilizing seasonal inspirations.
If you're willing to push the boundaries of your comfort zone and trust our culinary expertise, we also offer two additional "blind" courses for $30. These courses will be consistent with the theme of our menu but details will not be revealed until the dish is presented.
Allow yourself to be immersed in our expression of modern eclectic cuisine, because we would love to share it with you.
Granny smith apple, english roll, baby gem, lemon & jalapeño aioli, fries
What 22 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6
4.6 based on recent ratings
4.6Food
4.6Service
4.6Ambience
4.4Value
Noise • Moderate
Loved For
Old Toronto
Innovative
Old Toronto
Great for creative cocktails
Old Toronto
Good for special occasions
Review summary
AI-generated from verified diner reviews
The Lost Land offers a "wonderful, inventive" dining experience with "phenomenal" food and "excellent service." Guests rave about the "exceptional" ambiance and "creative" cocktails. The menu features beautifully presented dishes, and the staff's attentiveness enhances the visit. Ideal for special occasions, it promises "unforgettable" moments with its "luxurious yet comfortable" atmosphere.
22 Reviews
S
Sharon
Charlotte2 reviews
5.0
Dined 1 day ago
Overall 5
Food 5
Service 2
Ambience 5
The ambience & food were great. Some work to do on speed of service - over 20 minutes to get our cocktails.
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G
Gabriel
Las Vegas1 review
5.0
Dined 7 days ago
Overall 5
Food 5
Service 5
Ambience 4
Amazing food, cocktail and service. We had an amazing night
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M
Myka VIP
Toronto8 reviews
5.0
Dined on 19 February 2025
Overall 5
Food 5
Service 5
Ambience 5
Beautiful restaurant. Friendly staff. Daryl was so great. He was lively and enthusiastic while remaining attentive and professional.
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L
Lucy VIP
Toronto18 reviews
5.0
Dined on 18 February 2025
Overall 5
Food 5
Service 5
Ambience 5
Overall wonderful experience. We were well taken care of, the food and drinks were delicious. Highly recommend.
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T
Toni
Toronto1 review
5.0
Dined on 16 February 2025
Overall 5
Food 4
Service 5
Ambience 5
Came here for my birthday dinner. I was skeptical at first as this is a new restaurant but the food and service were phenomenal. I had a fairly large group so there was only prefixed menu to choose from ranging from $85-110 (includes appetizer, main, and dessert). To make my bday extra special they printed out my birthday menu with all my guests’ names on it and I loved it. Very beautifully designed. The moment you walk in you are greeted by the host/hostess and they hang up your coat for you. Servers were super attentive and patient.
Drink Order:
The wolf - fruity, sour and sweet yuzu cocktail. I liked it a lot. It was a safe cocktail.
My food order:
Foie Gras - beautiful presentation. I thought was very delicious. Would recommend
Lamb Racks - beautiful presentation. Lamb racks itself was cooked perfectly (medium rare). It was paired with mole sauce (very earthy), which I was not the biggest fan of. But it had very interesting/acquiring taste to it, sweet, nutty, and a little bit of spice. But that’s my personal preference, other than that overall experience was exceptional.
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S
Soheila
Toronto6 reviews
4.0
Dined on 15 February 2025
Overall 4
Food 5
Service 4
Ambience 5
The quality of food was great, but the pace between meals was more than expected, maybe because of Valentine’s
However, overall was good experience
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M
Murray VIP
Toronto12 reviews
1.0
Dined on 15 February 2025
Overall 1
Food 1
Service 2
Ambience 2
Disgrace….. went here for Valentine’s Day and the fixed price menu was a complete joke. 5 snacke? Main course? Cube steak that tastes like rubber? Take your money elsewhere. Running a restaurant isn’t for everyone…… and it’s not for the owner of this place. Do something rlse my friend. The restaurant business isn’t for you. Special occasions should not be disrespected and used for comedy.
1 person found this helpful
S
Sherry
Toronto24 reviews
5.0
Dined on 14 February 2025
Overall 5
Food 5
Service 5
Ambience 5
Unique, well curated experience ! Hip decor, and original cocktails. The food was fresh and delicious!
Staff were very attentive and knowledgeable about what we were enjoying both in our glass and on the plate. Each tasting item perfectly timed so you never felt rushed and could savor at your leisure.
Definitely an environment and menu we will revisit!
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M
Michael
Toronto5 reviews
5.0
Dined on 12 February 2025
Overall 5
Food 5
Service 5
Ambience 5
Wonderful experience at this newly-opened Toronto restaurant. The food was carefully prepared and incredibly delicious. The service was attentive and on point. Pricing might be a touch high, but the portion sizes were very good.
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C
Charles
New York City3 reviews
5.0
Dined on 7 February 2025
Overall 5
Food 5
Service 5
Ambience 4
Wonderful, inventive food and cocktails with excellent service. I have been in Toronto for the last five days, and this restaurant is far and away the best. It is new; so it was quiet but based on the food, should have been swarmed. Had I gone there earlier in the week I would definitely have come back.
The menu had interesting options and I decided to be bold and order things I normally wouldn't. I started with a cocktail called "The Devil's Midnight Bourbon." Not really a bourbon fan but now and then. Phenomenal: bourbon, lime, simple syrup, fauxbacco bitters (and I hate tobacco smoke), ginger beer. Loved it.
I wanted a starter and a main, but was intrigued by the Truffle Fries . . . and asked my helpful server if I could get a half order. Done ! (Newly open; not busy; they had the time to be accommodating, so I don't know if they always would do a half order, but I appreciated that they did). Great fries.
The "Seasonal Soup" was a roasted tomato soup. I don't like tomato soup, but the description caught my eye. Wonderful, creamy, flavorful. Yum.
I ordered the Chitarra pasta with shrimp, which was a great choice. I rarely order pasta in restaurants but the flavor combinaiton in the sauce with the shrimp was outstanding.
And finally, the olive oil cake. Not at all what I expected. Not a single big piece of cake but rather, little cubes, crouton-sized (but moist, soft, flavorful cake) topped with a fruit jelly and whipped cream and fresh fruit. The flavor combination was terrific.
So . . . .wow. I went to some other highly ranked and well reviewed restaurants while I was here but this one is a knockout. Every single thing I tried was exceptional.
And my service, Darrell (Daryl? I only heard it pronounced) was great at guiding me through the menu. For each item I had narrowed down to my top two choices -- and then he guided me to a series of great choices.
Memorable food, cocktails and service. Enjoy !
Is this helpful?
FAQs
The Lost Land is rated 4.6 stars by 22 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.