The Loft at Traders Point
The Loft at Traders Point
Make a booking
- Charming
- Good for special occasions
- Good for groups
Dining areas
Additional information
- Dining styleCasual Elegant
- Price$31 to $50
- CuisinesOrganic, Country kitchen, Farm-to-table
- Hours of OperationBrunch Sat, Sun 10:00 am–2:30 pm Lunch Tue–Fri 11:00 am–2:30 pm Dinner Tue–Thu 5:00 pm–8:00 pm Fri, Sat 5:00 pm–9:00 pm
- Phone number(317) 733-1700 ext. 2
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeCasual Dress
- Executive ChefJon Warner
- Private party facilities"The Roost," perched atop our historic barn and Loft restaurant, with stunning views of our organic dairy farm, is a beautiful private event room that accommodates both private and corporate events. Large windows and a wrap-around balcony offer a picturesque view of the pastures and woods where our dairy cows graze.The Roost’s interior combines rustic and modern styles for an atmosphere well suited to a wide variety of occasions. The unique handcrafted fireplace and wood interior make a cozy and sophisticated setting for gathering with friends, family, business associates, or clients. With the addition of the adjoining lounge, overlooking The Loft’s dining room, The Roost can accommodate up to 50 guests. The intimate space can be arranged to suit a wide range of needs, including groups who require AV equipment.
- AreaNW Indy / Zionsville
- Cross Street86th St just west of 465
- Parking detailsThere are two parking lots available at TPC. If handicap parking or easy access to the main floor of our restaurant is needed, you may drive up the drive way, around to the backside for drop off and parking. Feel free to call ahead too, if more help is needed.
- EntertainmentFeaturing live music every Friday night!
- AdditionalBeer, Cafe, Cocktails, Corkage Fee, Entertainment, Gluten-free Options, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, View, Weekend Brunch, Wheelchair Access, Wine
Popular dishes
What 3,907 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.7Service
- 4.8Ambience
- 4.5Value
Noise • Moderate
Loved For
Indianapolis
Great for brunch
Indianapolis
Great for scenic views
Review summary
- T
Ted
Washington DC
vip1 review
5.01 review
Dined 3 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- L
Lisa
Seattle
vip3 reviews
5.03 reviews
Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- K
Kate
Indiana
1 review
5.01 review
Dined 4 days ago
- Overall 5
- Food 5
- Service 4
- Ambience 5
Is this helpful?
- B
Barry
Indiana
vip23 reviews
5.023 reviews
Dined 4 days ago
- Overall 5
- Food 5
- Service 4
- Ambience 5
Is this helpful?
- D
Dan
Indiana
4 reviews
5.04 reviews
Dined 5 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- I
Isell
Indiana
13 reviews
5.013 reviews
Dined 5 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- S
Scott
Indiana
vip5 reviews
5.05 reviews
Dined 6 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- B
Becky
Indiana
4 reviews
5.04 reviews
Dined 6 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- M
Meredith
Indiana
1 review
5.01 review
Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- E
Evan
Indiana
vip9 reviews
4.09 reviews
Dined on 3 December 2024
- Overall 4
- Food 4
- Service 4
- Ambience 4
Is this helpful?
FAQs
The Loft at Traders Point offers takeout which you can order by calling the restaurant at (317) 733-1700 ext. 2.
The Loft at Traders Point is rated 4.8 stars by 3907 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
The Loft at Traders Point
Make a booking
Order delivery or takeout
9101 Moore Rd., Zionsville, IN 46077
Dining areas
Additional information
- Cross Street86th St just west of 465
- AreaNW Indy / Zionsville
- Hours of OperationBrunch Sat, Sun 10:00 am–2:30 pm Lunch Tue–Fri 11:00 am–2:30 pm Dinner Tue–Thu 5:00 pm–8:00 pm Fri, Sat 5:00 pm–9:00 pm
- Price$31 to $50
- CuisinesOrganic, Country kitchen, Farm-to-table
- Dining styleCasual Elegant
- Dress codeCasual Dress
- Parking detailsThere are two parking lots available at TPC. If handicap parking or easy access to the main floor of our restaurant is needed, you may drive up the drive way, around to the backside for drop off and parking. Feel free to call ahead too, if more help is needed.
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefJon Warner
- EntertainmentFeaturing live music every Friday night!
- AdditionalBeer, Cafe, Cocktails, Corkage Fee, Entertainment, Gluten-free Options, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, View, Weekend Brunch, Wheelchair Access, Wine
- Phone number(317) 733-1700 ext. 2
- Private party facilities"The Roost," perched atop our historic barn and Loft restaurant, with stunning views of our organic dairy farm, is a beautiful private event room that accommodates both private and corporate events. Large windows and a wrap-around balcony offer a picturesque view of the pastures and woods where our dairy cows graze.The Roost’s interior combines rustic and modern styles for an atmosphere well suited to a wide variety of occasions. The unique handcrafted fireplace and wood interior make a cozy and sophisticated setting for gathering with friends, family, business associates, or clients. With the addition of the adjoining lounge, overlooking The Loft’s dining room, The Roost can accommodate up to 50 guests. The intimate space can be arranged to suit a wide range of needs, including groups who require AV equipment.