The Kokum

Appetizer

• Poppadum BasketGBP 2.95

  Savoury pops with mouthwatering selections of chutneys

• Punjabi SaladGBP 2.95

  Combo of onion, chilli, lemon, tomato and cucumber

• Cucumber RaitaGBP 2.95

  Cucumber pairing with yoghurt

Starters

Vegetarian

• Palak Patta ChatGBP 8.50

  Crispy spinach topped with potatoes and black chana dressed with yoghurt and green chutney

• Spicy Potato BhajiaGBP 8.25

  Thinly sliced potato fritters marinated with Kokum's spice

• Dahi Puri ChaatGBP 8.25

  This popular chaat is crispy on the outside and soft inside, filled with the perfect combination of yoghurt, tangy tamarind chutney & green cilantro chutney

• Pav BhajiGBP 8.95

  An all-time favourite Indian fast food, this pav bhaji is made of mix-veg puree and served with butter, small buns and onion, tomato salad

• Rajkoti GhugraGBP 8.95

  Handmade pasties stuffed with grated coconut and peas with freshly made coriander mint chutney

• Chilli Garlic MogoGBP 8.25

  Cassava chips seasoned with chilli garlic powder served with sweet chilli sauce

• Paneer Chilli FryGBP 8.95

  A delicious Indo-oriental fusion of diced cottage cheese, tossed with peppers, green chillies in soya sauce

• Zafrani Paneer TikkaGBP 9.50

  Cottage cheese chunks marinated with saffron based yogurt & spices, cooked in charcoal

• Khumb Mushroom TikkaGBP 9.50

  Mushroom tikka marinated with yellow chilli and spices, cooked in tandoor

Non-Vegetarian

• Kokum Fish FryGBP 10.95

  Scrumptious Tawa fish fry marinated with freshly grounded ginger, garlic, coriander, kokum and Indian spices

• Lahsooni JhingaGBP 14.50

  A favourite starter of seafood lovers, fresh king prawns marinated in rich garlic sauce, lemon juice and char-grilled in tandoor

• Scott ScallopGBP 14.75

  Indulge in Scottish scallop, a mouth-watering delicacy, flavoured with salt and pepper, infused with curry leaves

• Chicken LollipopGBP 9.95

  A delicious Indo-oriental crispy chicken wings served with Kokum's spicy sauce

• Murgh Tikka HussainiGBP 10.95

  Succulent pieces of boneless chicken marinated overnight with Kashmiri chilli and yoghurt, grilled on traditional charcoal

• Seekh SultaniGBP 10.95

  Welsh lamb minced, marinated and spiced with fenugreek and traditional spices, cooked in tandoor

• Adraki ChaapGBP 15.95

  Lamb chop steeped in yoghurt, mint, shahi jeera, ginger, garlic and cardamom cooked over charcoal

Mains

Vegetarian

• Paneer Butter MasalaGBP 9.95

  Rich & creamy dish, made with cubes of Indian cheese in tomato-based gravy

• Hing Dhanya Ke Chatpate AlooGBP 9.25

  Dry potato dish seasoned with Asafoetida

• Mushroom Mutter MasalaGBP 9.25

  Mushroom and peas sautéed with aromatic spices and seasoned with our special garlic tadka

• Saag Paneer/Saag AlooGBP 9.95

  Cheese cubes/Potatoes, mixed in spinach puree and lightly spiced

• Kokum Dal LahsooniGBP 9.95

  Yellow and red lentil dish tempered with garlic and cumin seeds

• Dal MakhaniGBP 9.95

  Kokum signature slow-cooked black lentils, white butter

• Malai KoftaGBP 11.95

  Grated Paneer dumpling with Kokum malai gravy

• Methi Malai PaneerGBP 9.95

  Cottage cheese with fenugreek leaves seasoned with Kokum special spices

Non-Vegetarian

Sea Food

• Malabar Prawn Nadan CurryGBP 14.95

  Coastal king prawn curry from Kerala, marinated and infused with curry leaves

• Goan Fish CurryGBP 14.95

  Goan fish curry cooked with coconut, mustard seeds, curry leaves and our Chef's special spices

Chicken

• Kombdi RassaGBP 11.95

  Recipe from rural part of Maharashtra, cooked in a spicy gravy following grandma's secret recipe with love

• Madras ChettinadGBP 11.95

  South Indian style culinary cooked with curry leaves and spices

• Awdhi KormaGBP 11.95

  Mélange of spices, along with mild, sweet almondbutter and coconut-based sauce

• Butter ChickenGBP 11.95

  Chicken tikka cooked in an onion gravy and enriched with cream for a yummy taste

• Bhuna MurghGBP 11.95

  Home-style curry made with tender boneless chicken smeared in tomato base and cooked with spicy masala

• Punjabi KukkadGBP 11.95

  Cooked in capsicum and tomato gravy, enriched with chilli garlic tadka

• Tikka MasalaGBP 11.95

  Soft tender chunks of chicken in a creamy, sweet, tangy tomato gravy and onion sauce

Lamb

• Kokum Rogan JoshGBP 12.95

  Tender lamb sautéed in brown onion and saffron in Kashimiri style

• Kadhai Lamb ChaapGBP 18.00

  Cooked in a capsicum, tomato gravy with ginger and Javitri powder

• Rajasthani Laal MaasGBP 12.95

  Boneless pieces of lamb, slow-cooked in butter with onions, tomatoes and special mathania chilies

• Palak GoshtGBP 12.95

  Lamb cooked in spinach with aromatic spices and infused with our own sauces, garlic and tempered with cumin

Rice

• Steamed Basmati RiceGBP 3.25

• Pilau Saffron RiceGBP 3.50

• Egg Fried RiceGBP 3.95

• Mushroom Fried RiceGBP 3.95

Basmati Ka Khazana

We specialise in Dum Phukt style of preparing Biryani. Special long grain basmati rice with your choice of meat or veg

• Nizami Vegetable BiryaniGBP 12.95

• Murgh Hyderabadi BiryaniGBP 14.95

  Chicken

• Lucknowi Gosht BiryaniGBP 15.95

  Lamb

• Prawn Biryani (Optional)GBP 15.95

  Prawn

Bread

• Tandoor RotiGBP 2.95

• Plain NaanGBP 2.95

• Butter NaanGBP 3.50

• Lachha ParathaGBP 3.95

• Chilli/Garlic Coriander NaanGBP 3.95

• Cheese NaanGBP 3.95

• Amritsari KulchaGBP 3.95

• Peshawari NaanGBP 3.50

Desserts

• Gulab Jamun with Ice CreamGBP 4.95

• Shrikhand CheesecakeGBP 4.95

• Ice Cream ScoopsGBP 2.95

  Vanilla, Chocolate, Strawberry

• Brownie with Ice-CreamGBP 3.50

  Vanilla