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The Inn at Pound Ridge by Jean-Georges, Pound Ridge, NY

The Inn at Pound Ridge by Jean-Georges

4.4
4.4
4500 Reviews
$30 and under
American

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2 people
7:00 pm
Booked 8 times today
  • Charming
  • Good for special occasions
  • Great for creative cocktails
Please visit our website to learn more about The Inn at Pound Ridge by Jean-Georges http://www.theinnatpoundridge.com/ Chef Jean‑Georges introduces his latest venture, a casually elegant restaurant ensconced in the picturesque town of Pound Ridge, New York. Here, Jean‑Georges cultivates a truly seasonal, farm-to-table cuisine, with ingredients sourced from the Hudson Valley and New England, whenever possible. Constructed in 1833 as a residence and serving later as an inn, the building has been painstakingly renovated to preserve as many of the original materials as possible, including four working fireplaces. Thomas Juul-Hansen designed the restaurant’s interior with a modern yet rustic sensibility; zinc and marble accent stone and reclaimed wood. The restaurant’s lighting, artfully conceived by Hervé Descottes, employs paper shades and Edison fixtures to create warmth throughout.

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $30 and under
  • Cuisines
    American, Organic, French American
  • Hours of Operation
    Brunch Sat, Sun 12:00 pm–3:00 pm Lunch Fri 12:00 pm–3:00 pm Dinner Wed–Sun 5:00 pm–9:30 pm
  • Phone number
    (914) 764-1400
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Jean-Georges Vongerichten
  • Area
    Pound Ridge
  • Cross Street
    between Stone Hill Rd & Pound Ridge Rd
  • Parking details
    Self Park
  • Additional
    Bar/Lounge, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Private Room, Wheelchair Access

What 4,500 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.5Food
  • 4.4Service
  • 4.6Ambience
  • 4Value

NoiseModerate

Loved For

  • Westchester

    American

Review summary

AI-generated from verified diner reviews
The Inn at Pound Ridge by Jean-Georges offers a consistently "outstanding" dining experience with exceptional food quality in a relaxed, inviting atmosphere. Guests praise the attentive and professional staff, "superb" ambiance, and special touches for celebratory occasions. While some mention occasional service hiccups, the restaurant remains a Westchester gem.

4,500 Reviews
  1. Carin

    New York City

    1 review

    vip
    1.0

    1 review

    Dined on 21 November 2024

    1. Overall 1
    2. Food 3
    3. Service 1
    4. Ambience 4
    We had to wait to be seated for our table. It took 1 1/2 hours from placing out order to be served our main courses. We were given no reason for the delay. We spoke with the unhelpful and un apologetic manager who made some excuse about a problem with a shipment. Made no sense. Never had an apology. The food for the most part was over salted every dish.

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  2. Caryn

    New York City

    1 review

    2.0

    1 review

    Dined on 16 November 2024

    1. Overall 2
    2. Food 4
    3. Service 4
    4. Ambience 4
    The hostess asked us for our name 5 times. We arrived early and said we would wait at the bar for table. She said the table would be ready in 10 minutes. 15 minutes after our reservation time (45 minutes after our arrival) we were finally seated Bar staff is excellent

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  3. Alfred

    New York City

    17 reviews

    vip
    3.0

    17 reviews

    Dined on 27 October 2024

    1. Overall 3
    2. Food 4
    3. Service 4
    4. Ambience 3
    I think my 12 time here but over 2 years since last visit. Crowded brunch afternoon, our party of 5 was on time but had to wait 15 mins for a table on lower level when I was told we would be upstairs in main room. Noise level is a bit high, staff is attentive but delivery is slow due to volume of diners. At a 2:30 resy should they be out of chicken app and lobster burger? I think not. Calamari, tuna tartare, greek beet salad and Kale/Sausage Pizza were yummy. Entrees of rigatoni w meatballs needed more sauce and could be hotter. Salmon, Chicken, Baked Eggs and French Toast were good not exceptional. Carrot Cake, Ice Cream, coffee were fine. Service was functional, delayed between courses by the crowd. This place needs to be more personal, less austere, warmer and friendlier. I think over time it has lost a step or two.

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  4. Patrick

    New York City

    28 reviews

    5.0

    28 reviews

    Dined on 25 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    All the food is extremely well prepared and the presentation is excellent. Service is attentive and they pace the meal extremely well.

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  5. Alison

    Indiana

    1 review

    2.0

    1 review

    Dined on 23 October 2024

    1. Overall 2
    2. Food 2
    3. Service 4
    4. Ambience 3
    This was an okay place to eat. Nothing amazing about it. The mixed drinks were not that great and super expensive. The chicken was okay. Lacking in flavor for Parmesan crust.

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  6. Brian

    San Diego

    21 reviews

    4.0

    21 reviews

    Dined on 23 October 2024

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    As always, the food was fantastic. This visit was made negatively memorable by a few factors. First, on checking in with the hostesses, we were made to feel that we were more of a bother than that we were guests. We stood idly by with no explanation for why we had to wait 15 minutes to be seated. Once seated, our server treated us very well - she was delightful. But we were adjacent to a loud retirement party that encroached on our evening (loud!). The guests themselves apologized, but management (fully aware of the situation) said and did nothing. The restaurant lacks “eyes on” management focused on guest experience. We waited almost 30 mins for pizzas - again, no apology and no explanation. The servers looked aimless. Finally, on departure an alarm randomly rang in the restroom - I was confused and wondered (if because of a messy bathroom floor) if I had inadvertently hit a button. Again, the treatment from the hostess staff was dismissive, and management was insufficiently present or engaged. An apology would have been appropriate. The food and ambiance are first rate. But the game needs to be elevated if guests are to experience dining worthy of this brand or the prices it commands.

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  7. Pauline

    San Francisco

    3 reviews

    vip
    5.0

    3 reviews

    Dined on 20 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was impeccable from beginning to end. The bread with the olive oil and salt was incredible. The banana pancakes were the best we’ve ever had and the homemade whipped cream was delightful. Just to name a few gems in our experience. They also surprised us in the end with a happy anniversary dessert plate —they even wrote ‘happy anniversary’ in chocolate.

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  8. AnnieG

    San Francisco

    2 reviews

    5.0

    2 reviews

    Dined on 19 October 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    A lovely birthday brunch for 4 in the main dining room. Food was perfect for brunch, with an apple pie and chocolate mousse cake for desert. Lovely ambience and would highly recommend The Inn at Pound Ridge.

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  9. OpenTable Diner

    New York City

    1 review

    5.0

    1 review

    Dined on 16 September 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had the most amazing dining experience for my boyfriend's birthday. From the ambiance, to the exquisite meal, the cocktails, and the attentive wait staff, this restaurant is top tier in Westchester County.

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  10. MichaelR

    New York City

    10 reviews

    vip
    5.0

    10 reviews

    Dined on 16 August 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Jesse and team were very attentive, the ambiance is superb and the food was perfect. Thanks for making our dinner a special night

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FAQs

The Inn at Pound Ridge by Jean-Georges is rated 4.4 stars by 4500 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 8 times today
Google Map for The Inn at Pound Ridge by Jean-Georges

258 Westchester Avenue, Pound Ridge, NY 10576

Dining areas

Additional information

  • Cross Street
    between Stone Hill Rd & Pound Ridge Rd
  • Area
    Pound Ridge
  • Hours of Operation
    Brunch Sat, Sun 12:00 pm–3:00 pm Lunch Fri 12:00 pm–3:00 pm Dinner Wed–Sun 5:00 pm–9:30 pm
  • Price
    $30 and under
  • Cuisines
    American, Organic, French American
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Self Park
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Jean-Georges Vongerichten
  • Additional
    Bar/Lounge, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Private Room, Wheelchair Access
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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