SNACKS
Sydney Rock Oysters$6.00
w. Apple & Shallot Mignonette
Fried Bread$8.00
w. Anchovy, Aioli, Aleppo
Sourdough Focaccia$9.00
w. Brown Butter, 2pcs
Pickles$8.00
Marinated Olives$9.00
Daily Cured Meats$14.00
PIZZA
Margherita$20.00
w. Napoli, Scamorza, Basil, Pecorino
Pepperoni$23.00
w. Salami, Napoli, Scamorza, Pecorino
Zucchini$25.00
w. Capers, Herb Oil, Scamorza, Aleppo, Pecorino
Broccolini$25.00
w. Chimichurri, Scamorza, Pecorino
Spiced Lamb Sausage$27.00
w. Napoli, Scamorza, Pecorino, Shallot
Burrata$30.00
w. Anchovy, Napoli, Capers
SIDES
Chips$12.00
w. Aioli
Cos Lettuce$14.00
w. Honey Mustard, Pecorino
Roast Broccolini$14.00
Whipped Ricotta
TO FINISH
Soft | Hard | Blue
1 Cheese, 18 | 2 Cheeses, 28 | 3 Cheeses, 40 w. Quince Paste, Lavosh
- 1 Cheese$18.00
- 2 Cheeses$28.00
- 3 Cheeses$40.00
Tiramisu$16.00
SPARKLING
Airlie Bank 'Brut' | Chardonnay/Pinot Noir | Yarra Valley, Victoria$14.00
Clos Maurice 'Volupte' | Blanc de Blancs | Loire Valley, France$23.00
WHITE
Garganuda 'Naked' | Garganega | Soave, Italy$14.00
Tenuta San Marcello 'Buca' | Verdicchio | Marche, Italy$16.00
Nicolas Reau 'Attention' | Chenin Blanc | Loire Valley, France$19.00
Strelley Farm | Chardonnay | Coal River Valley, Tasmania$17.00
Alessandro Salvano | Chardonnay | Piedmont, Italy$22.00
PINK | ORANGE | CHILLED RED
Collette Rosé | Pinot Noir | Languedoc, France$14.00
ICARO VINO 'Schicchera' | Nero Buono | Roman Castles, Italy$18.00
Garbe Vino | Semillon | Bendigo, Victoria$16.00
Garganuda | Corvina | Valpolicella, Italy$15.00
RED
Bruno Lafon | Pinot Noir | Languedoc, France$16.00
Karim Vionnet 'Du Beur Dans Les Pinards' | Gamay | Beaujolais, France$18.00
Nuzzella 'Acchiana' | Nerello Mascalese | Sicily, Italy$22.00
Cascina Corte 'Amphorae' | Barbera | Piedmont, Italy$26.00
Castelmaure 'La Buvette' | Grenache/Carignan | Languedoc, France$15.00
Garbe Vino 'Carbonic' | Shiraz | Bendigo, Victoria$16.00