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The Glenelg Public House, Mermaid Beach, AU-QLD

The Glenelg Public House

4.6
4.6
16 Reviews
$41 to $100
Steak

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2 people
7:00 pm
Booked 25 times today
Experiences are available.
  • Good for special occasions
  • Good for groups
  • Lively
Inspired by the charm of an English gastro-pub, The Glenelg Public House delivers high-quality, no-fuss dishes that celebrate fresh produce from paddock to plate. Enjoy honest, high quality meals, accompanied by attentive service, craft beers, and boutique wines. Signature highlights include our 1kg T-Bone, 500g Flat Iron, and indulgent Bone Marrow.

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $41 to $100
  • Cuisines
    Steak, Modern Australian, Gastro Pub
  • Hours of Operation
    Lunch Fri–Sun 12:00 pm–5:00 pm Dinner Mon–Wed, Sun 5:00 pm–9:30 pm Thu–Sat 5:00 pm–10:00 pm
  • Phone number
    (07) 5575 2284
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Sebbie Kenyon
Gift card

Gift card

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Experiences

  • Banquet - $100 Per Person - Min 7+

    $100.00 per person

    Multiple dates available
    Provencal olives ~ chicken liver parfait, rhubarb chutney, truffle butter, brioche ~ gnocchi, truffled cream, mushrooms, pecorino ~ roast bone marrow, onion jam, mustard, toast ~ southern fried chicken wings, blue cheese, dill pickle ~ sirloin/500g/wagyu/icon/smithfield, qld/mb4-5/grain fed ~ t-bone/1kg/angus/scot of the south/darling/qld/mb3+ a selection of side dishes and sauces to share ~ chocolate cookie, chocolate ice cream ~ apple crumble, butterscotch sauce, vanilla bean ice cream
    Banquet - $100 Per Person - Min 7+ photo
  • Banquet - $80 Per Person - Min 7+

    $80.00 per person

    Multiple dates available
    Provençal olives ~ chicken liver parfait, rhubarb chutney, truffle butter, brioche ~ beef tartare, cured egg yolk, tapioca crisp ~ pumpkin arancini, pistachio, whipped goat curd ~ gnocchi, truffled cream, mushrooms, pecorino ~ whole flat iron/500g/angus/black onyx/glen innes, nsw/mb3+, marinated in chilli, garlic, parsley, lemon ~ t-bone/1kg/angus/scot of the south/tas/mb3+/200 days grain fed served with a selection of sides and sauces ~ chocolate cookie, chocolate ice cream ~ classic crème brûlée
    Banquet - $80 Per Person - Min 7+ photo

What 16 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.7Food
  • 4.3Service
  • 4.4Ambience
  • 4.3Value

NoiseEnergetic

Loved For

  • Gold Coast

    Most Booked

  • Central Gold Coast

    Most Booked

16 Reviews
  1. Sasha

    Melbourne

    1 review

    3.0

    1 review

    Dined 2 days ago

    1. Overall 3
    2. Food 5
    3. Service 2
    4. Ambience 4
    Incredible food, and the share steak is great value for money. The room is also lovely with good lighting. The service, however, was not great. We got sat on our table and we’re waiting for over 10 minutes before even being acknowledged and getting a menu. From then on, getting their attention was hard. It was a while before we ordered, and when we asked for the bill she forgot about us until we made eye contact and she realised. Also, we got seated in the back corner of the room. I asked for us to be moved to a table for 2 in the centre of the room that was free, but got denied because it had a later reservation. The table was left free for nearly an hour while we were sitting there having dinner, and could tue later reservation not have been moved to our table instead? A bit rude to have a request like that denied when it sat there free for a while and the swap could have easily been made.

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  2. Antonial

    Brisbane

    4 reviews

    5.0

    4 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Where to eat and what to order ? Glenelg Public House is EXCEPTIONAL- no other word for it. We have been there over 50 times in the past few years and have NEVER once had an imperfect meal. The wagyu eye, roasted pumpkin with orange sauce, mash potatoes, house made bread and butter-PERFECTION. Great atmosphere- cosy industrial styled dinning and great welcoming management. You will not be disappointed- generally you have to book ahead a few days or you won’t get a table- we would recommend to anyone wanting to get or have a truly magnificent steak. Love love love this place.

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  3. Caron

    Sydney

    10 reviews

    vip
    3.0

    10 reviews

    Dined 4 days ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 2
    We ordered a 1.1kg share steak done medium and it arrived ready sliced and very rare so we ate some of the outsides and took it home to cook properly. Chips soggy and limp as they have the skin on. Mash potatoes were delicious. Very noisy restaurant and the music is way too loud. Service average

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  4. PegahT

    Gold Coast

    3 reviews

    5.0

    3 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had an amazing experience at The Glenelg public house! From the moment we walked in, we were greeted with warmth and genuine hospitality. Shari was absolutely wonderful—so friendly, attentive, and made sure everything was perfect for us. The food was delicious, and the atmosphere was cozy and welcoming. Highly recommended!

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  5. Bianca

    Gold Coast

    1 review

    5.0

    1 review

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing food! My favourite restaurant on the Gold Coast! The bone marrow and steaks are incredible

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  6. Drew

    Gold Coast

    1 review

    5.0

    1 review

    Dined on 11 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Dined out for a date night. Scallops, bone marrow then finished with 500g wagyu sirloin. All three dishes were perfectly cooked with a taste to match... couldn't fault it. Staff were attentive and drinks came to the table quickly. This is the second time I've been and will be back to try other menu items.

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  7. Elizabeth

    London

    7 reviews

    5.0

    7 reviews

    Dined on 9 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Great food, service and vibe. Staff also really knowledgeable about what items were gluten free and safe for me to eat as a celiac.

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  8. Breeannan

    Gold Coast

    2 reviews

    5.0

    2 reviews

    Dined on 8 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We’ve had this on our list of places to try and it did not disappoint! The staff were so lovely! And the food was delicious! Thank you for a fantastic experience. We will definitely be dinning here again.

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  9. Antonial

    Brisbane

    4 reviews

    5.0

    4 reviews

    Dined on 3 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Exceptional food and experience. This is by far the best restaurant on the Gold Coast. Atmosphere is great , staff are attentive, wage eye and pumpkin side are to die for and perfectly cooked each and every time. You haven’t tasted exquisite food until you have been to Glenelg.

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  10. Dax

    Gold Coast

    2 reviews

    5.0

    2 reviews

    Dined on 2 November 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    After a few visits with work for lunch we were super impressed and I’d agree these guys have the best steaks on the coast. Amazing cocktails, oysters and don’t miss the bone marrow!

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FAQs

The Glenelg Public House is rated 4.6 stars by 16 OpenTable diners.

The Glenelg Public House does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 25 times today
Experiences are available.
Google Map for The Glenelg Public House

Off 9 2454-2460 Gold Coast Hwy, Mermaid Beach, AU-QLD 4218

Dining areas

Additional information

  • Cross Street
    Glenelg Avenue and Gold Coast Highway
  • Area
    Mermaid Beach
  • Hours of Operation
    Lunch Fri–Sun 12:00 pm–5:00 pm Dinner Mon–Wed, Sun 5:00 pm–9:30 pm Thu–Sat 5:00 pm–10:00 pm
  • Price
    $41 to $100
  • Cuisines
    Steak, Modern Australian, Gastro Pub
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Sebbie Kenyon
  • Additional
    Bar/Lounge, Beer, Cocktails, Dog Friendly, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Wine
Gift card

Gift card

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