The Gate

Review summary

1. N

   Nic

   Toronto

   1 review

   5.0

   1 review

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We came here tonight for my mom’s birthday, it was very snowy out so we happened to be the only table in the restaurant. Everything we ate was phenomenal! Perfectly seasoned, delicate flavours and bold flavours depending on the dish. Everything went well together without getting monotonous. Great sharing size portions for 4. Would 100% recommend this restaurant to absolutely anyone and everyone!
   

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2. E

   Emma

   Toronto

   1 review

   5.0

   1 review

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing food and service. Staff were amazing and every interaction felt special. We have never tasted food so good. I didn’t even mind paying a lot for some dishes because it was that good. Some dishes could have had more on them for the price but nevertheless it was amazing. The kitchen staff took extra care with the presentation and quality for every dish. Our waitress said they change out their menu often, so every time you visit it’s a new experience as the menu is small but well created.
   

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3. L

   Liz

   Toronto

   2 reviews

   5.0

   2 reviews

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Another wonderful dining experience! The food was exceptional and the service was wonderful!
   

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4. N

   Nat

   Toronto

   3 reviews

   5.0

   3 reviews

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   A jewel in Flesherton. the food experience is definitely worth the drive
   

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5. P

   Paul

   Toronto

   1 review

   5.0

   1 review

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Service was outstanding...food was unique and wonderfully different tastes...not cheap...but something special!!
   

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6. C

   Cruickshank

   Toronto

   3 reviews

   5.0

   3 reviews

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Enjoyed a special meal with the family, including my mother, who was visiting from out of town. Tastes were original, beautifully prepared and presented. We ordered almost everything on the menu including cocktails, wine and dessert and the bill, including tip and tax, was about $140 per person. I think that a larger group is the best way to enjoy this spot. We found the ambience to be really lovely and stayed almost 3 hours.
   

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7. M

   Matt

   New York City

   2 reviews

   5.0

   2 reviews

   Dined on 22 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Above expectations. Excellent service, great space, food fantastic.
   

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8. J

   Jonathan

   Toronto

   4 reviews

   5.0

   4 reviews

   Dined on 22 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   A treasure to enjoy on the regular. The quaint location where the food is of such Michelin quality but the flavour and perfect pairing and sharing plates make you feel so comfortable it's a must must try over again. The pappardelle with pistachio to the duck confit and scallops with shaved brussel salad ... magnificent. But do start with a paper plane cocktail. Worth the experience.
   

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9. J

   Jackie

   Toronto

   7 reviews

   5.0

   7 reviews

   Dined on 20 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This was my 4th visit and the menu has been as different as it is delicious every time! Definitely order dessert ! It was so nice to see The New Farm there for their staff Christmas party. What a great place for a Christmas party! So great to know they offer catering!!!
   

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10. S

    Susan

    Toronto

    1 review

    5.0

    1 review

    Dined on 15 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    It was very special. To have this quality locally is amazing! Each dish was creative and served with an explanation of the local content and preparation. The brussel sprouts were the best I’ve ever tasted and when I told the chef that he explained how he prepared them! I think I would pay 50% more for the same meal in Toronto.
    

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