Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.3Service
- 4.4Ambience
- 4.2Value
Noise • Moderate
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Nikhil
New York City
7 reviews
7 reviews
Dined 1 day ago
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Taima
VIPNew York City
6 reviews
6 reviews
Dined 1 day ago
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Bob
New York City
6 reviews
6 reviews
Dined 5 days ago
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Jack
New York City
1 review
1 review
Dined on 8 December 2024
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George
Cheshire
14 reviews
14 reviews
Dined on 8 December 2024
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Lindsay
Houston
4 reviews
4 reviews
Dined on 8 December 2024
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Nelis
New York City
2 reviews
2 reviews
Dined on 8 December 2024
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Toni
VIPNew York City
8 reviews
8 reviews
Dined on 3 December 2024
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Daisy
New York City
3 reviews
3 reviews
Dined on 29 November 2024
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Igor
VIPNew York City
10 reviews
10 reviews
Dined on 26 November 2024
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The Frenchman’s Dough at Tin Building by Jean-Georges is rated 4.6 stars by 68 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
95 Marginal St, New York, NY 10038