The Farehouse

The Farehouse reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. M

   Marty VIP

   Charleston9 reviews

   4.0

   Dined 7 days ago

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 4

   Dinner was wonderful!! Great food, excellent service and very reasonable price. We will definitely be back
   

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2. c

   carl

   Western NC12 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wife and I had the pasta primavera. I added blackened chicken. Both were excellent. Good selection of craft beer and cocktails. Service was great. The old mill ambiance was great. Good value.
   

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3. A

   Alexander

   Charleston1 review

   5.0

   Dined on 14 March 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 4

   Appetizers and entrées are delicious. I would skip the dessert, nothing special there. Great atmosphere.
   

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4. OT

   OpenTable Diner

   Charleston1 review

   1.0

   Dined on 7 March 2025

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   We were not served after being seated for 10 minutes. We left
   

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5. P

   Paula

   Charleston3 reviews

   5.0

   Dined on 2 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Great staff! Food was very good. Service was quick
   

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6. C

   Cheryl

   Charleston8 reviews

   5.0

   Dined on 26 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We have a Girl's Night Out gruop and this is our favorite place to meet. Had 7 in the group last night, and everything was perfect..food, service and atmosphere. If you haven't been, go find out what you are missing!
   

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7. A

   Allie

   New York City1 review

   2.0

   Dined on 25 February 2025

   1. Overall 2
   2. Food 2
   3. Service 5
   4. Ambience 3

   My server and the hostess were fabulous! Unfortunately the food just wasn’t that good - we got the artichoke dip (thought it would be hot but it was cold… which is fine just unexpected) and they didn’t have the trout dip either when it was like 15 minutes after opening. But again that’s fine. Then they didn’t have the glass of wine that I ordered so I got a different one that was lovely, I do recommend the Malbec. So then I got the pasta primavera with blacked chicken and no bacon which came just like I ordered it but I found the noodles a little over done; I just ate the chicken, the sauce could have used a little more salt. My partner got the Marsala chicken and was Okay with it. If I came back I’d probably get a pizza and a beer because after one glass of wine, two mediocre entrees and a cold dip I had to pay almost $80 before tip. We sat outside because it was a beautiful day and the exterior is so cool in like a rustic warehouse vibe but be aware there is a bar next door that allows smoking on the patio.
   

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8. L

   Laura

   Charleston1 review

   3.0

   Dined on 16 February 2025

   1. Overall 3
   2. Food 5
   3. Service 2
   4. Ambience 3

   Our food was great and we loved the variety of choices! Our server was not very attentive and we had empty glasses and had to wait several minutes to pay our bill.
   

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9. C

   Chris

   Charleston1 review

   5.0

   Dined on 15 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our first time coming and we will definitely be going back! Food was incredible! Service was top notch, our waiter never let us run out of any drinks. Atmosphere was nice as well.
   

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10. W

    William

    Charleston4 reviews

    5.0

    Dined on 14 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    We always have great food and a good time at the Farehouse and Tayors Mill.
    

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