The Cridford Inn

Starters

• Soup of the Day*GBP 6.00

  with Olive Oil and Warm Crusty Sourdough

• Sweet and Sour Pigs CheeksGBP 7.00

  with Pac Choi and Crispy Rice Noodles

• Mackerel Pate*GBP 6.50

  with Chicory and Cucumber Salad

• Salmon GravadlaxGBP 7.00

  with Potato Salad and Sorrel

• Grilled Goats CheeseGBP 6.50

  with Endive, Toasted Pine Nuts and Sherry Dressing

• Steamed Mussels*GBP 8.00

  in Thai Green Curry Sauce with Warm Crusty Bread

• Antipasti Sharing Platter for 2*GBP 12.00

  Dry Cured Meat Selection with Marinaded Vegetables, Pesto, Hummus and Warm Crusty Bread

Salads

• Confit Duck and Black Pudding Salad*GBP 10.00

  with Baby Leaf Lettuce and Sherry Vinegar Dressing

• Ham and Meldon Cheddar with Mustard and Ale Ploughmans*GBP 10.00

  with Hard Boiled Egg, Pickles, Salad and Warm Crusty Bread

• Baby Courgette and Summer Bean Salad*GBP 8.00

  with Lemon Dressing and Croutons

Sandwiches and Wraps

Only available 12-5pm Mon-Sat. All sandwiches are served with a side salad

• Ham, Cheese and Plum TomatoGBP 8.00

• Chicken and Bacon ClubGBP 10.00

• Steak and Caramelised OnionGBP 10.00

• Croque Monsieur or Croque MadameGBP 8.00

• Roasted Red Pepper and HummusGBP 8.00

• Crayfish Marie Rose and CucumberGBP 10.00

Main Courses

Meat

• Seared Lambs Liver and Crisp PancettaGBP 11.00

  with Champ Potato and Red Wine Sauce

• Pan Fried Flat Iron Steak*GBP 16.00

  with Battered Onion Rings, Chips, Grilled Mushroom, Fresh Cherry Tomatoes and Pesto

• Maple Glazed Crispy Pork BellyGBP 12.00

  with Chorizo, Chick Peas and Tender Stem Broccoli

• Pan Roast Chicken BreastGBP 12.00

  with Warm Summer Bean Salad, Mashed Potato and Toasted Almond Butter

• 8oz Beef Burger*GBP 10.00

  with Crisp Pancetta Caramelised Onion, Pulled Pork, Meldon Cheese with Mustard and Ale, Onion Ring, Plum Tomato and Baby Gem Lettuce Served on a Toasted Brioche Bun

• Pie of the Week*GBP 10.00

  with Mashed Potato, Gravy and Vegetables

Fish

• Fish PieGBP 12.00

  Smoked Haddock, Cod, Shellfish and Leeks in a Creamy White Wine Sauce Topped With Mashed Potato and Cheddar Cheese

• Lemon and Black Pepper Breaded Plaice GoujonsGBP 12.00

  with Potato and Spring Onion Salad

• Steamed Mussels*GBP 12.00

  in Thai Green Curry Sauce with Warm Crusty Bread

• Battered Cod Fillet*GBP 12.00

  Chips, Pea Puree, and Tartare Sauce

Vegetarian and Vegan Dishes

• Roasted Cauliflower and Brie Potato CakeGBP 10.00

  with Buttered Spring Cabbage, Spring Onion and Radishes

• Grilled HalloumiGBP 10.00

  with Hazelnut Picata and Courgette Ribbons

• Roasted Butternut Squash and BroccoliGBP 10.00

  with Dukka Spice and Pomegranate Dressing

Sides

• ChipsGBP 2.50

• Mixed VegetablesGBP 3.00

• New PotatoesGBP 2.50

• Mixed Salad*GBP 2.50

• Mashed PotatoGBP 2.50

• Sweet Potato FriesGBP 3.00

Hot Beverages

Barista

De-Caff available

• Cappuccino

  • RegularGBP 3.00
  • LargeGBP 3.50

• Latte

  • RegularGBP 3.00
  • LargeGBP 3.50

• Flat White

  • RegularGBP 3.50

• Americano

  • RegularGBP 3.00
  • LargeGBP 3.50

• Mocha

  • RegularGBP 3.20
  • LargeGBP 3.70

• Hot Chocolate

  • RegularGBP 3.00
  • LargeGBP 3.50

• French Press

  • RegularGBP 3.00

Loose Leaf Teas

• Earl GreyGBP 2.50

• Red BerryGBP 2.50

• DarjeelingGBP 2.50

• English BreakfastGBP 2.50

• PeppermintGBP 2.50

Other Teas

• MintGBP 2.50

• Ginger & LemonGBP 2.50

• Lemon Green TeaGBP 2.50

• Jasmine Green TeaGBP 2.50

• Cranberry & RaspberryGBP 2.50

• CamomileGBP 2.50

• English Breakfast De-CaffGBP 2.50

Cream Tea

• Cream TeaGBP 8.00

  2 Scones, Clotted Cream and Jam with a Pot of Tea of your choice; Savoury and Sweet snacks available from the bar