The Brixton

Name: The Brixton
Address: 2140 Union Street, San Francisco, CA, United States, 94123
Telephone: (415) 409-1114
Price range: $31 to $50
Rating: 4.2

4.2

519 Reviews

$31 to $50

American

The Brixton

4.2

$31 to $50

American

Marina / Cow Hollow / Presidio

Make a booking

2 people

4 Dec 2024

7:00 pm

Booked 7 times today

Neighbourhood gem
Good for groups
Great for creative cocktails

Nestled in the iconic Marina district, The Brixton offers a modern gastropub experience with a vibrant, edgy ambiance. Renowned Chef Joey Altman has curated an exciting new menu that caters to all tastes, featuring everything from savory chops to a delightful sushi stack selection. With its bright and inviting design, The Brixton is the perfect spot to relax and stay awhile.

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Order delivery or takeout

Dining areas

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
American, Contemporary American, Global, International
Hours of Operation
Brunch Sat, Sun 11:00 am–5:00 pm Happy Hour Tue–Sun 4:00 pm–6:00 pm Dinner Tue–Sun 5:00 pm–10:00 pm
Phone number
(415) 409-1114
Website
http://www.brixtonsf.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Joey Altman

Location
2140 Union Street, San Francisco, CA 94123
Area
Marina / Cow Hollow / Presidio
Cross Street
Fillmore
Parking details
Street Parking Out Front with Parking Garages within walking distance.
Public transit
Muni Bus Stops at corner of Union and Fillmore
Additional
Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Late Night, Patio/Outdoor Dining, Takeaway, Weekend Brunch, Wheelchair Access, Wine

Offers

Happy Hour
Multiple dates available
Sun - 5:00 pm - 10:00 pm,Tue - Fri - 5:00 pm - 6:00 pm
Join us for Happy Hour from 4 to 6pm! We're serving up all your favorites on our new happy hour menu. Pair your drinks with our latest tasty bites.

SPINACH & ARTICHOKE DIPUSD 18.00
Served hot with warm Panorama Bakery baguette
QUESO DIP & GUACAMOLE USD 18.00
Hatch green chile queso & guacamole served with crispy tortilla chips
DEVILED EGGS TOPPED WITH BOURBON BACON USD 14.00
4 deviled eggs crowned with crispy bits of sweet & savory bourbon glazed bacon
HOUSE MADE MOZZARELLA STICKS USD 16.00
Crispy parmesan & herb crusted BelGioioso mozzarella fresca served with our zesty ranch & marinara dipping sauces
CRISPY CARNITAS WONTONS USD 16.00
4 crispy wontons filled with smoked pork and aged cheddar served with our tangy BBQ dipping sauce
KOREAN STYLE BBQ BABY BACK RIBS USD 24.00
All natural pork ribs are braised, grilled and glazed with a tangy Asian pear reduction with tamari & mirin
TUNA TARTARE USD 23.00
Diced sashimi grade Ahi tuna with extra virgin olive oil, minced shallots, fresh ginger & jalapeno. Topped with crushed wasabi peas and tobiko. Served with sesame crackers
HAMACHI CRUDO USD 23.00
Sliced hamachi sashimi with citrus ponzu and serrano chilies

YOUR GREENS FOR THE DAY

KALE CAESAR WITH WHITE BEANS & CRISPY QUINOA USD 16.00
Baby lacinato kale tossed with braised Iacopi Farms' gigante white beans topped with crispy quinoa & grated parmesan
MEDITERRANEAN COBB SALAD USD 22.00
Chopped little gem lettuces mixed with diced grilled chicken, bacon, feta cheese, marinated artichokes, cherry tomatoes, cucumber, garbanzo beans, red onion & hard boiled egg tossed with a zesty red wine vinaigrette
ROASTED BEET SALAD USD 17.00
Marinated roasted organic ruby beets tossed with arugula, chopped radicchio, tangerine segments, pine nuts and mint with a citrus vinaigrette. Set on a thin layer of whipped goat cheese
AHI TATAKI SALAD USD 26.00
Sesame crusted Ahi tuna loin with endive, watercress, apple & cucumber in a ginger miso vinaigrette
ADD TO ANY SALAD
- SHRIMPUSD 8.00
- STEAK USD 9.00
- CHICKEN USD 6.00
- SEARED TUNA USD 12.00

OSAKA STYLE SUSHI “STACKS”

Unlike the rolled in Nori sushi, ours are made in the classic wooden press molds used in Japan’s Osaka region. This layering process creates a unique way to enjoy sushi. SERVED WITH TAMARI SAUCE & CUCUMBER NOODLE-PICKLED GINGER SALAD

THE ICHI BAN USD 24.00
Spicy Tuna, glazed unagi, fresh crab, Brokaw avocado & tobiko
SHRIMP & AVOCADO USD 19.00
Poached gulf shrimp & Brokaw avocado
OSAKA STYLE DRAGON ROLL USD 19.00
Shrimp tempura, cucumber & nori topped with sliced avocado, garnished with tobiko, togarashi, sriracha aioli & unagi sauce
SPICY TUNA USD 19.00
Chopped Ahi tuna seasoned with togarashi pepper, sriracha aioli, minced green onion & sesame oil
MAKE CRISPY RICE USD 21.00
ADD KALUGA CAVIAR TO ANY ROLLUSD 20.00

LARGE PLATES

PAN ROASTED ORGANIC CHICKEN BREAST USD 29.00
Sonoma chicken breast served on arugula with hearts of palm , roasted fingerling potatoes and a lemon-caper sauce
GRILLED BONE-IN PORK LOIN CHOP WITH HOISIN-GINGER GLAZEUSD 32.00
Served with sesame-scallion jasmine rice, braised bok choy & shitake mushrooms
GRILLED PETITE FILET MIGNON USD 36.00
8 oz. filet of beef served with lemon-herb butter, market vegetables & potato gratin
SHRIMP & CLAMS WITH LINGUINE USD 28.00
Sauteed in a white wine, garlic & butter and finished with fresh lemon & herbs tossed with fresh-made linguine pasta, served with garlic bread
FISH OF THE DAY | MP
Your server will tell you all about our chef’s special preparation of what landed on the dock of the bay today!
BRIXTON PRIME BURGER USD 25.00
1/2 of a pound brisket beef grilled with double cheese on a warm sesame brioche bun and special sauce with toppings on the side to build to your taste

TO SHARE

FRENCH FRIES USD 8.00
SEASONAL MARKET VEGGIESUSD 8.00
SIDE SPAGHETTI Con aglio e olioUSD 12.00
SIMPLE SIDE SALAD USD 12.00

COCKTAILS

ALL COCKTAILS 15 UNLESS OTHERWISE NOTED

OH SHE SOUR
Honeydew & Cucumber Infused Roku Japanese Gin, Lemon, Simple, Egg White
BERRY BRIXTON
Strawberry Infused Codigo Blanco Tequila, Orgeat, Lime, Agave
BE MY BABY
Jalapeño & Habanero Infused Lo Siento Tequila, Alma Tepec Liquor, Fresh Cucumber Syrup, Lime, Chili Oil
SWEET CAROLINE
Singani 63 White Brandy, St. Germain Elderflower, Pineapple Gum Syrup, Lemon, Egg White
GIN & CHRONIC SPRITZ
Lavender & Hemp Infused Junipero Gin, Lemon, Prosecco
BRIXTON BRAMBLE
Barr Hill Gin, Lemon, Simple, Blackberry Shrub
GUNS OF BRIXTON
Bulleit Bourbon, Lime, Velvet Falernum, Pineapple Gum Syrup, Passion Fruit Puree
MARINA FLING
Grey Goose Watermelon & Basil Vodka, Cucumber, Lime, Simple, Cucumber Fever Tree Tonic
NAKED & FAMOUSUSD 16.00
Union Mezcal, Strega, Aperol, Lime
CUCUMBER BASIL GIMLET
Ketel One Vodka, Veev Acai, Lime, Simple, Cucumber, Basil
SPARK PLUG
Smirnoff Vanilla Vodka, Kahlua, Espresso
LOVE YOUR NEIGHBOR
El Silencio Mezcal, Thai Basil, Orgeat, Lemon, Agave
EASTERN PROMISES
Rose Infused Tito's Vodka, Lemon, Grapefruit, Simple
TINI TOWER USD 60.00
Served With Blue Cheese Stuffed Olives, Red Pepper Stuffed Olives, Salted Chips & Salted Spicy Nuts-Tanqueray GIn, Olive Brine, Dry Vermouth, Arctic Thyme Salt-Ketel One Vodka, St. Germaine Elderflower Liqueur, Lemon, Cucumber

ZERO-PROOF COCKTAILS

PHONY NEGRONIUSD 13.00
N/A Apéritif, Bittermilk Charred Grapefruit Tonic, Simple
SOBER SHRUB USD 13.00
Seedlip 42, Blackberry Shrub, Lemon, Egg White
THE NON-BENDER USD 13.00
Seedlip 42, Pineapple Juice, Agave, Lime, Jalapeños
LYRES CLASSICO N/A PROSECCO USD 8.00
ATHLETIC BREW CO. RUN WILD N/A IPA USD 8.00

N/A DRINKS

COKEUSD 4.00
DIET COKEUSD 4.00
SPRITEUSD 4.00
GINGER ALEUSD 4.00
GINGER BEERUSD 4.00
TONICUSD 4.00
LEMONADEUSD 4.00
LIQUID DEATH MANGO CHAINSAW SPARKLING WATER USD 5.00
RED BULL USD 5.00
SUGAR FREE RED BULL USD 5.00
EVIAN WATER USD 5.00
PELLEGRINO USD 5.00

WINES

REDS

Banshee, Cabernet, Sonoma County 2022
- -USD 13.00
- -USD 52.00
Quilt, Wagner Family, Cabernet, Napa Valley 2021
- -USD 20.00
- -USD 80.00
Silver Oak, Cabernet Sauvignon, Alexander Valley 2019
- -USD 35.00
- -USD 140.00
Raeburn, Pinot Noir, Sonoma County 2022
- -USD 13.00
- -USD 52.00
Artesa, Pinot Noir, Los Carneros 2019
- -USD 14.00
- -USD 56.00
Belle Glos Balade, Pinot Noir, Arroyo Seco, Monterey County 2022
- -USD 18.00
- -USD 72.00
Trefethen, Merlot, Napa Valley 2021
- -USD 18.00
- -USD 72.00

WHITE

Anselmo Mendes 'Muros Antigos' Loureiro Vinho, Verde Portugal 2023
- -USD 10.00
- -USD 40.00
Paco & Lola, Albarino, Rias Baixas 2022
- -USD 13.00
- -USD 52.00
Unshackled, Prisoner, Sauvignon Blanc, Napa Valley 2022
- -USD 12.00
- -USD 48.00
Brander, Sauvignon Blanc, Santa Barbara County 2023
- -USD 14.00
- -USD 56.00
Trefethen, Chardonnay, Napa Valley 2022
- -USD 13.00
- -USD 52.00
The Prisoner, Chardonnay, Carneros 2021
- -USD 18.00
- -USD 64.00

ROSÉ

Whispering Angel, Côtes de Provence
- -USD 14.00
- -USD 56.00
Mathis Vineyard, Rosé de Grenache, Sonoma Valley 2023
- -USD 13.00
- -USD 52.00

BUBBLES

Chandon Brut, Napa Valley
- -USD 14.00
- -USD 56.00
Chandon Rose, Napa Valley
- -USD 14.00
- -USD 56.00
La Marca, Prosecco, DOC, Vento
- -USD 14.00
- -USD 56.00
Nicolas Feuillatte, Champagne, France NVUSD 70.00
Veuve Clicquot Brut Champagne, Reims FranceUSD 95.00

NATURAL

Vinovore, Electric Lightning, Pet Nat Rose NV
- -USD 18.00
- -USD 72.00
De Levende 'Cortez' White Blend 2022
- -USD 16.00
- -USD 64.00
Vinovore, Supermoon Red
- -USD 14.00
- -USD 56.00

DRAFT BEER

Ghost Town, Rotating Hazy IPA, Oakland USD 9.00
Pond Farm, Devil's Gulch Hazy IPA, San Rafael ABV 6.8%USD 9.00
Alvarado Street, Mai Tai IPA, Monterey ABV 6.5%USD 9.00
Mother Earth, Boo Koo IPA, Vista, CA ABV 6.5% USD 9.00
Allagash White, Portland ABV 5.2%USD 8.00
Ghost Town, Helles Lager, Oakland ABV 4.9% USD 8.00
Moonlight, Reality Czech, Santa Rosa ABV 4.9% USD 8.00
Fort Point, KSA Kölsch, San Francisco ABV 4.6% USD 8.00
Tolago, Lime SeltzerUSD 9.00
Guinness Stout, Dublin, Ireland ABV 4.2% USD 9.00

BOTTLED BEER

MILLER HIGH LIFEUSD 6.00
COORS LIGHTUSD 6.00
SIERRA NEVADAUSD 7.00
BLUE MOONUSD 7.00
CORONAUSD 7.00
COORS BANQUETUSD 7.00
TRULY WILD BERRY SELTZERUSD 7.00
TOLAGO CUCUMBER & BASILUSD 7.00
GOLDEN STATE CIDERUSD 7.00
ALMANAC SOURNOVAUSD 7.00

What 519 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2

4.2 based on recent ratings

4.1Food
4.2Service
4.4Ambience
4.1Value

Noise • Moderate

Loved For

San Francisco
Great for brunch
San Francisco
Good for groups

Review summary

AI-generated from verified diner reviews

The Brixton shines with its "remodeled and better than ever" ambiance, offering a delightful dining experience. "Outstanding brunch and great vibes" make it a hotspot for brunch enthusiasts, while its cocktail selection is praised as "superb." Despite a few service hiccups, the "delicious food" and inviting atmosphere are noteworthy, making it a popular choice for many.

519 Reviews

N
Nick
Denver
1 review
vip
1.0
1 review
Dined on 11 November 2024
1. Overall 1
2. Food 1
3. Service 2
4. Ambience 3
The wagu steak is absolutley terrible. 0-10 on value
Is this helpful?
S
Sean
San Francisco
2 reviews
5.0
2 reviews
Dined on 25 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The New Brixton is amazing all around! Service was great and the food was perfect. If you’re looking for reasonable priced dinner or lunch, with a great atmosphere, I highly recommend. PS. There happy hr 3-6pm EVERYDAY is well worth it! Almost 1/2 the price.
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L
Lisa
San Francisco
12 reviews
vip
5.0
12 reviews
Dined on 24 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a great dinner - the chicken was delicious as were the drinks! We had a nice table inside by the front doors that were open to the outside. Service was friendly and prompt! Overall a nice place to have dinner!
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J
Joan
New York City
17 reviews
5.0
17 reviews
Dined on 20 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Service was great, food was unusual but great, owner was very hospitable. Only downside was it was a bit noisy.
Is this helpful?
L
Liza
Seattle
1 review
5.0
1 review
Dined on 17 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Brixton 2.0 is a superb experience since their remodel. Delicious food, the spicy crispy tuna is absolutely to die for and their Chilean sea bass fish of the day was delicious. The inside was gorgeous and upscale, service was great and cocktails were yummy. Will definitely be returning!
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T
Tre
San Francisco
1 review
5.0
1 review
Dined on 12 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
OpenTable is user friendly, convenient & quick to use without any hassle. No further suggestions.
Is this helpful?
H
Haley
San Francisco
1 review
1.0
1 review
Dined on 12 October 2024
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 3
Service was extremely slow. The waitress did not check on us unless we waived her down. We also did not get our food until 2 hours after we arrived. The food was not great either, overpriced for the quality. There was also no toilet paper in the bathrooms and they were dirty. We will not be going back.
Is this helpful?
H
Hugo
San Francisco
1 review
5.0
1 review
Dined on 8 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The newly reimagined Brixton definitely hits the mark. Great place for cocktails and dinner. The hamachi crudo is a must, so are the house made mozz sticks!! Be my baby to drink hit just right. The shrimp and clams linguine were divine. 10 out of 10 would definitely recommend, would come again..
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E
Emily
San Francisco
2 reviews
1.0
2 reviews
Dined on 28 September 2024
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 3
Service and food was pretty bad! It was very apparent that our server was poorly trained (which is a management problem). The manager was NOT helpful and stood by the checkin in desk the ENTIRE time! Drinks pilling up and the bar and the food was cold when it was delivered. Very disappointed, do better!!
Is this helpful?
S
Sylvia
San Francisco
16 reviews
2.0
16 reviews
Dined on 25 September 2024
1. Overall 2
2. Food 1
3. Service 2
4. Ambience 5
We were the only 2 people at lunch. Menu was very limited and I left most of it on plate. Place is beautifully decorated as a French bistro but maybe I should return at dinner. I was excited when I saw menu on line but disappointed when I arrived.
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FAQs

The Brixton offers takeout which you can order by calling the restaurant at (415) 409-1114.

The Brixton is rated 4.2 stars by 519 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

The Brixton

4.2

$31 to $50

American

Marina / Cow Hollow / Presidio

Make a booking

2 people

4 Dec 2024

7:00 pm

Booked 7 times today

Order delivery or takeout

2140 Union Street, San Francisco, CA 94123

Dining areas

Additional information

Cross Street
Fillmore
Area
Marina / Cow Hollow / Presidio
Hours of Operation
Brunch Sat, Sun 11:00 am–5:00 pm Happy Hour Tue–Sun 4:00 pm–6:00 pm Dinner Tue–Sun 5:00 pm–10:00 pm
Price
$31 to $50
Cuisines
American, Contemporary American, Global, International
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
Street Parking Out Front with Parking Garages within walking distance.
Public transit
Muni Bus Stops at corner of Union and Fillmore
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Joey Altman
Additional
Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Late Night, Patio/Outdoor Dining, Takeaway, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.brixtonsf.com/
Phone number
(415) 409-1114

The Brixton

The Brixton

Make a booking

Order delivery or takeout

Dining areas

Additional information

Happy Hour

APPETIZERS

SPINACH & ARTICHOKE DIPUSD 18.00

QUESO DIP & GUACAMOLE USD 18.00

DEVILED EGGS TOPPED WITH BOURBON BACON USD 14.00

HOUSE MADE MOZZARELLA STICKS USD 16.00

CRISPY CARNITAS WONTONS USD 16.00

KOREAN STYLE BBQ BABY BACK RIBS USD 24.00

TUNA TARTARE USD 23.00

HAMACHI CRUDO USD 23.00

YOUR GREENS FOR THE DAY

KALE CAESAR WITH WHITE BEANS & CRISPY QUINOA USD 16.00

MEDITERRANEAN COBB SALAD USD 22.00

ROASTED BEET SALAD USD 17.00

AHI TATAKI SALAD USD 26.00

ADD TO ANY SALAD

OSAKA STYLE SUSHI “STACKS”

THE ICHI BAN USD 24.00

SHRIMP & AVOCADO USD 19.00

OSAKA STYLE DRAGON ROLL USD 19.00

SPICY TUNA USD 19.00

MAKE CRISPY RICE USD 21.00

ADD KALUGA CAVIAR TO ANY ROLLUSD 20.00

LARGE PLATES

PAN ROASTED ORGANIC CHICKEN BREAST USD 29.00

GRILLED BONE-IN PORK LOIN CHOP WITH HOISIN-GINGER GLAZEUSD 32.00

GRILLED PETITE FILET MIGNON USD 36.00

SHRIMP & CLAMS WITH LINGUINE USD 28.00

FISH OF THE DAY | MP

BRIXTON PRIME BURGER USD 25.00

TO SHARE

FRENCH FRIES USD 8.00

SEASONAL MARKET VEGGIESUSD 8.00

SIDE SPAGHETTI Con aglio e olioUSD 12.00

SIMPLE SIDE SALAD USD 12.00

COCKTAILS

OH SHE SOUR

BERRY BRIXTON

BE MY BABY

SWEET CAROLINE

GIN & CHRONIC SPRITZ

BRIXTON BRAMBLE

GUNS OF BRIXTON

MARINA FLING

NAKED & FAMOUSUSD 16.00

CUCUMBER BASIL GIMLET

SPARK PLUG

LOVE YOUR NEIGHBOR

EASTERN PROMISES

TINI TOWER USD 60.00

ZERO-PROOF COCKTAILS

PHONY NEGRONIUSD 13.00

SOBER SHRUB USD 13.00

THE NON-BENDER USD 13.00

LYRES CLASSICO N/A PROSECCO USD 8.00

ATHLETIC BREW CO. RUN WILD N/A IPA USD 8.00

N/A DRINKS

COKEUSD 4.00

DIET COKEUSD 4.00

SPRITEUSD 4.00

GINGER ALEUSD 4.00

GINGER BEERUSD 4.00

TONICUSD 4.00

LEMONADEUSD 4.00

LIQUID DEATH MANGO CHAINSAW SPARKLING WATER USD 5.00

RED BULL USD 5.00

SUGAR FREE RED BULL USD 5.00

EVIAN WATER USD 5.00

PELLEGRINO USD 5.00

WINES

REDS

Banshee, Cabernet, Sonoma County 2022

Quilt, Wagner Family, Cabernet, Napa Valley 2021

Silver Oak, Cabernet Sauvignon, Alexander Valley 2019