Cakeage fee $2 per person
Breakfast
Until 11:30 AM
Sourdough Toast$7.00
Single origin whole wheat sourdough
Bacon & Egg Roll$12.00
BBQ/Tomato/Aioli
Eggs Your Way$15.00
Poached/Scrambled/Fried eggs, single origin whole wheat sourdough
Eggs Benny$25.00
Smoked Tasmanian Salmon/Maple Bacon, spinach, hollandaise, sourdough
X.O. Prawn Scramble$26.00
Stir fried Queensland tiger prawns, onion, chilli, scrambled eggs, X.O. sauce
Singapore Chilli Crab Omelette$26.00
Soft shell crab, wok fried omelette, Singapore Chilli
Lobster Eggs Benedict$40.00
½ Western Australian rock lobster, poached eggs, chilli hollandaise, spinach, sourdough
Wines of the Week
Hart & Hunter$16.00
Single Vineyard Semillon. Hunter Valley, New South Wales, 750 mL. (Aromatic nose of floral blossom and citrus rind leading into a delicious palate that is crisp and fresh. Pairs with chilli crab and anything seafood.)
Penfolds Cellar Reserve$18.00
Riesling, 2022. Single Vineyard, Polish Hill River, Clare Valley, South Australia 750 mL
Aranléon Blés Blanco$54.00
Macabeo 60%, Sauvignon Blanc 40%. Spain, Côte Méditerranéenne, 750 mL. Organic Certified. (Dry with notes of floral and peach. Pairs with white fish)
Château l'Oiselinière de la Ramée 2020$68.00
Melon de Bourgogne. Loire's Sèvre et Maine, France, 750 mL. (Apple and citrus are highlighted by juicy acidity and a soft and enticing finish. Pairs with raw seafood, oysters and white fish)
Tohu Whenua Awa$110.00
Sauvignon Blanc, Single Vineyard. Upper Awatere, Marlborough, New Zealand. 750mL. (Pairs with raw seafood, shellfish squid and lobster)
Franmingham F-Series 2021$115.00
Sauvignon Blanc. Marlborough, New Zealand, 750 mL. Organic Certified. (Creamy and textural, full of citrus fruit and complexity. Pairs with cooked seafood)
Veuve Tailhan Brut NV$44.00
Blanc de Blancs, Brut N.V. Loire Valley, France, 750 mL. (Semi-dried, light bodied. Pairs with anything seafood)
Champagne Lombard$70.00
Extra Brut Premier Cru, Épernay, France. (Pairs with shellfish, crab, lobster)
Champagne Lombard Rose'$85.00
Extra Brut Premier Cru, Épernay, France. (Pairs with rich fish, shellfish & crustaceans)
Champagne Piper-Heidsiek$100.00
Pinot Noir Chardonnay Cuvee' Brut. Reims, France. (Pairs with shellfish, crustaceans)
Market Specials
X.O Kingfish Fillet (Spencer Gulf, SA)$35.00
Grilled Hiramasa Kingfish fillet, roasted cauliflower, sweet potato puree, X.O sauce
Whole Baby Snapper (North Island, NZ)$42.00
Steamed w/ginger, shallots & egg noodles or grilled/fried with chips and salad
Whole Grouper (Cairns, QLD)$44.00
Steamed w/ginger, shallots & egg noodles or grilled/fried with chips and salad
Whole Baby Barramundi (Darwin, NT)$41.00
Steamed w/ginger, shallots & egg noodles or grilled/fried with chips and salad
Lobster Roll$27.50
Garlic butter confit W.A Lobster, yuzu mayo, Avruga caviar, fries
XL Tasmanian Pacific Oysters$33.00
½ Dozen XL Tasmanian Pacific Oysters, wasabi pozu
Jumbo Pacific Oysters (Bateman's Bay, NSW)
Jumbo Pacific Oysters, wasabi pozu
- each$8.50
Wagyu 7+ Delmonico Steak 250g$30.00
Parmesan & rocket salad, Diane sauce
Live From the Tank
Choice of cooking style: Ginger & shallots, Singapore chili, garlic butter, X.O, salt & pepper, mornay, steamed. +Add Noodles $10, +Cooking Fee $15
Live X.O Pipi's 500g$55.00
Live pipi's (500g) egg noodles and X.O sauce
Live Lobster Spaghetti$108.00
Live whole W.A. Lobster cooked to order, cherry tomato, Napolitana, spaghetti
Live Lobster Stir Fry$108.00
Live whole W.A. Lobster cooked to order, egg noodles choice of cooking style; Singapore Chilli, X.O, Ginger & Shallots, Salt & Pepper, Steamed, Garlic Butter, Mornay
Live Baby Abalone
Choice of cooking style; Singapore Chilli, X.O, Ginger & Shallots, Salt & Pepper, Steamed, Garlic Butter
- each$15.00
Live Black Lip Abalone
- MP
Live Green Lip Abalone
- MP
Live Mud Crab
- MP
Live Eastern Lobster
- MP
Live Southern Lobster
- MP
Live King Crab
- MP
Sashimi Bar
Scampi Sashimi$24.50
NZ Scampi sashimi
Loaded Scampi$29.50
Sea Urchin roe, salmon caviar, flying fish roe
Sashimi$34.00
Choice of either Tasmanian salmon, Hiramasa Kingfish, Tuna
Sashimi Scallops$34.00
1/2 dozen Sashimi scallops, seaweed, caviar, wasabi & citrus dressing
Oysters Natural
½ dozen freshly shucked Pacific oysters, citrus & wasabi vinaigrette
- Sydney Rock$30.00
- Pacific$28.00
Oysters Caviar
1/2 dozen Pacific oysters, sea urchin roe, salmon caviar, flying fish roe, ponzu
- Sydney Rock$36.00
- Pacific$33.50
Sashimi Platter$49.00
Hiramasa Kingfish, Tasmanian Salmon, tuna, scallops, salmon caviar, Uni
Sea Urchin Platter$49.00
Tasmanian Sea Urchin, seaweed salad, salmon caviar, ponzu
Light
Grilled Haloumi$17.50
Grilled haloumi, tomato confit, balsamico
Burrata Salad$24.00
Medley of tomato, Spanish onion, basil, pesto, crostini, burrata
Scallops In ½ Shell$26.00
½ dozen seared scallops, Mediterranean dressing
Smoked Salmon & Caviar Blinis$27.00
Mini blini's, herbed creme fraiche, smoked salmon, salmon caviar
- Add Polanco Grand Reverve Caviar 30g$120.00
Salt & Pepper Calamari$29.50
Dusted baby squid, salt & pepper, tartare
BBQ Octopus$33.00
Garlic Mediterranean marinade, lemon & oregano dressing, honey, crumbled feta
Oysters Mornay$33.00
½ dozen Pacific oysters, bechamel, mozzarella
Oysters Kilpatrick$33.00
½ dozen Pacific oysters, bacon, Worcestershire, light chilli
Steamed Oysters$33.00
½ dozen Pacific oysters w/ginger, shallots, chilli
Bucket of Prawns$34.00
Queensland Tiger Prawns, cocktail sauce
BBQ Prawns$34.00
XL Australian Tiger Prawns, soy, sesame, rice wine vinegar, ginger
X.O. Prawns$34.00
Wok fried XL Queensland Tiger Prawns, X.O. sauce
Chilli Garlic Prawns$35.00
XL Queensland Tiger Prawns, garlic, chilli, crostini
Substantial
Fish & Chips*$28.00
Gemfish fillets, crispy beer battered or grilled with Mediterranean dressing
The Barra Burger$29.50
Crumbed Humpty Doo Barramundi (NT), slaw, cheddar cheese, potato bun, chips
The Boatshed Burger$29.50
Chuck & brisket burger patty, onions, pickles, lettuce, tomato, cheddar cheese, homemade sauce, potato bun, chips
Grilled Barramundi*$35.00
NT Barramundi fillet, sweet potato mash, Dutch carrots, broccolini, ginger & soy sauce
BBQ Salmon Fillet$35.00
TAS Salmon fillet, rainbow chard, soy, sesame, rice vinegar, ginger, Australian baby corn. (contains sesame seeds)
Cream Prawn Linguine$38.00
White wine and cream sauce, cherry tomatoes, XL Australian prawns
Pot of Mussels$38.00
Spicy Napoletana sauce, toasted bread
Pot of Mussels Saganaki$39.00
Kinkawooka black mussels, chilli, capsicum, white wine, feta, sourdough
Linguine Marinara$39.00
Kinkawooka mussels, tiger prawns, calamari, napoletana
Flathead w/ Chips & Salad*$39.00
NSW Flathead fillets, crispy battered or grilled with Mediterranean dressing, garden salad
Lobster Linguine$46.00
½ WA lobster, cherry tomatoes, chilli
Lobster$46.00
Mornay or garlic & herb butter, chips & garden salad
Main Event
Choice of cooking style: Ginger & shallots, Singapore chili, garlic butter, XO, salt & pepper. +Add noodles $10, +Cooking Fee $15, +Sashimi $45
The Boatshed Seafood Platter*
Pacific oysters, Queensland tiger prawns, blue swimmer crab, salt & pepper calamari, seared Harvey Bay scallops, BBQ octopus, crispy battered or grilled gemfish, chips
- For 1$62.00
- For 2$118.00
- For 4$227.00
Fruits Demer Platter$220.00
Whole WA lobster, whole Moreton Bay bug, 12 pacific oysters, bucket of cooked QLD tiger prawns, 4 scallop sashimi, 1 blue swimmer crab
Scampiwok Stir Fry$41.00
Wok tossed scampi, shallots, oyster sauce, egg noodles
Live From the Tank
Southern Rock Lobster, Eastern Rock Lobster, Mud Crab, Pipis, Abalone
- MP
Sides
Garlic Bread$7.50
Chips$9.00
Steamed Broccolini$15.50
Garden Salad$18.00
Greek Salad$19.50
Kids
Nuggets & Chips$13.00
Linguine Napolitana$13.00
Calamari & Chips$15.00
Grilled or salt & pepper
Fish & Chips$15.00
Grilled or battered gemfish
Desserts
Cookies & Cream Cheesecake$14.00
Passionfruit Cheesecake$14.00
Cinnamon Donuts$19.00
½ dozen cinnamon donuts made to order, vanilla ice cream
Caramel Donuts$20.00
½ dozen donuts made to order, caramel glaze, vanilla ice cream
Chocolate Donuts$20.00
½ dozen donuts made to order, Belgian chocolate glaze, vanilla ice cream
Nutella Pizza$20.00
Nutella, strawberries, chocolate wafer crumb, icing sugar
Drinks
Cold Drinks
Filtered Water
Premium filtered still or sparkling water by Purezza
- 750ml$7.00
Soft Drinks$5.50
Coke, Coke No Sugar, Fanta, Lift, Sprite, Lemon Lime & Bitters, Cascade Ginger Beer
Juice$5.50
Kerri Apple Juice, Kerri Orange Juice
Smoothies
Mango$13.00
Organic Kensington Pride mango, banana, yogurt, milk of your choice
Banana$13.00
Sweet variety Cavendish banana's, yogurt, honey, milk of your choice
Mixed Berry$13.00
Blueberries, raspberries, strawberries, blackberries, banana, yogurt, milk of your choice
Acai$13.00
Organic Acai, banana, guarana, coconut water
Frappes
Tropical$13.00
Mango, pineapple, passion fruit blended w/ crushed ice
Strawberry & Mint$13.00
Strawberry, mint blended w/ crushed ice
Watermelon$13.00
Seedless watermelon blended w/ crushed ice
Hot Drinks
Coffee
By Coffee & Co Roasters
- Sml$4.50
- Lrg$5.00
Tea
Organic teas by Ovvio. English breakfast, peppermint, chamomile, earl grey, lemon & ginger, green
- Sml$4.50
- Lrg$5.00
Wine List
White Wine
Hartog's Plate Semillon Sauvignon Blanc (WA)$9.50
Flower Thief Chardonnay (SA)$9.50
Invinity Sauvignon Blanc (Marlborough, NZ)$12.00
Patritti Pinot Grigio (Adelaide Hills, SA)$9.50
Vickery Riesling, Watervale (SA)$12.00
Squealing Pig Sauvignon Blanc (Marlborough, NZ)$13.50
Kono Pinot Gris (Marlborough, NZ)$13.50
Gemtree Fiano Biodynamic, Vegan, Organic (Mclaren Vale, SA)$15.00
Sensi Pinot Grigio (Sicily, Italy)$14.50
Tohu Sauvignon Blanc (Marlborough, NZ)$15.50
Leo Buring Dry Riesling (Clare Valley, SA)$15.50
Devil's Lair Honeybomb Chardonnay (Margaret River, WA)$18.00
Penfolds BIN 311 Chardonnay (Adel. Hills SA/Tumbarumba NSW/TAS)$120.00
Domaine Courtault Chablis Premier Cru (Beauroy, FR)$40.00
J. de Villebois Sancerre les Monts Damnes (Loire Valley, FR)$45.00
Red
Flower Thief Cabernet Merlot (SA)$9.50
Invinity Pinot Noir (Marlborough, NZ)$12.00
Cape Jaffa 'Upwelling' Cabernet Sav (Limestone Coast, SA)$13.00
Flaxman Shiraz (Barossa SA, Australia)$13.00
Penfolds St. Henri Shiraz$190.00
Penfolds Grange BIN 95, 2017 (SA)$1,100.00
Rose'
Beach Days Pink Moscato (SA)$8.50
La Vie En Rose' (Langedoc, France)$14.00
Trinity Sainte-Victoire (Côtes de Provence, France)$68.00
Sparkling
Morgans Bay Reserve Sparkling Chardonnay (VIC)$9.00
Calappiano 18 Carat Prosecco Brut DOC (Veneto, IT)$15.00
Dom Pérignon Vintage 2010 (Épernay, FR)$600.00
Alcoholic Drinks
Stubbies
Heineken Zero$7.00
Boags Light$7.50
James Squire Orchid Crush Cider$9.00
Byron Bay Lager$9.50
Heineken$10.00
Guinness$13.00
Beers on Tap
Stone and Wood Pacific Ale$10.00
Kosciuszko$10.00
Kirin Ichiban Lager$11.00
Signature Cocktails
Espresso Martini$20.00
Broken Bean Coffee liqueur, Australian Wheat vodka, cold brew espresso
Navy Strength Gin Mule$20.00
Four Pillars Navy Strength gin, Eumundi ginger beer, lime juice
Pink Grapefruit Margarita$20.00
Casa Orendain blanco Tequila, Crawley's Agave syrup, pink grapefruit
Bloody Shiraz Gin Spritz$20.00
Four Pillars Bloody Shiraz Gin, Regal Rogue wild rose vermouth, sour plum
Grey Goose Le Grand Fizz$22.00
Grey Goose vodka, St. Germain elderflower liqueur, lime, soda
Coconut Margarita$22.00
1800 Coconut infused blanco tequila, triple sec, lime, dessicated coconut
Santorini Sunset$22.00
Grey Goose vodka, watermelon juice, agave syrup, lime
Classic Cocktails
Mimosa$15.00
Aperol Spritz$17.00
Bloody Mary$19.00
Negroni$19.00
Margarita$20.00
Pina Colada$20.00
Mojito$20.00
Passionfruit Mojito$20.00
Lychee Martini$20.00
