Monday - Saturday
Appetizers
Nana's Matzah Ball SoupUSD 15.00
Rich Chicken Broth, Carrots, Celery, Dill
Chicken Liver PateUSD 14.00
Fig Jam, Baguette, House Pickles
Smashed CucumbersUSD 16.00
Yogurt, Chile Oil, Toasted Sesame, Fresh Herbs
MantiUSD 22.00
Mushroom Dumpling, Tomato Sauce, Yogurt, Harissa
Twice Cooked EggplantUSD 15.00
Tomato, Garlic, Harissa
Charred CauliflowerUSD 17.00
Olives, Almonds, Manchego
Mussels EscabecheUSD 17.00
Steamed and Marinated Mussels, Fried Green Plantains
KWP Shrimp 'Coctel'USD 22.00
Pureed Heirloom Tomato, Shallot, Serrano, Yuca Chips
Bologna SandwichUSD 18.00
Mortadella, Burrata, Pistachio Pesto
Lolo's CaesarUSD 16.00
Endives, Breadcrumbs, Parm, Black Pepper
Entrees
Yuca GnocchiUSD 23.00
Serrano Chile Brown Butter, Parm
Lemon Anchovy SpaghettiUSD 21.00
Parm, Breadcrumbs, Black Pepper
Roast Chicken Breast SaladUSD 24.00
Romaine, Cucumber, Apple, Carrots, Manchego, Vinaigrette
Pan Roasted CobiaUSD 31.00
Asparagus, Potatoes, Heirloom Tomatoes, Six-Minute Egg, Vinaigrette
Turkey Ricotta MeatballsUSD 26.00
Coarse Grits, Red Sauce, Basil Oil, Parmigiano-Reggiano
Saucy Roast ChickenUSD 26.00
Citrus-Spice Rub, Mashed Potatoes, Rich Jus
Dessert
SemifreddoUSD 12.00
Nut Brittle, Dark Chocolate
Dark Chocolate Pot de CremeUSD 12.00
Creme Chantilly
Fried GnocchiUSD 12.00
Powdered Sugar