Thai Orchid

Authentic Appetizers

• Thai Orchid Platter

  A Beautiful selection of delicious Chicken Satay, King Prawn rolls, Fish cakes, Chicken Parcels, Vegetable Spring rolls and Crispy Wontons. (Min 2 Persons)

  • per personGBP 8.90

• Orchid Seafood Platter

  A mix of Scallops on Skewers, Coconut King Prawns, Prawn Cakes, Fish wrapped in Pandan Leaves and Deep Fried Calamari. (Min. 2 Persons)

  • per personGBP 9.50

• Chicken SatayGBP 7.00

  Marinated Skewered Chicken, Grilled & accompanied with a Peanut sauce

• Lamb SatayGBP 7.90

  Marinated Skewered Lamb, Grilled & accompanied with a Peanut sauce

• Pork Spare RibsGBP 7.90

  Succulent Steamed Pork Ribs marinated in a Thai red Wine sauce then deep fried

• Chicken ParcelsGBP 7.00

  Deep Fried Marinated chicken with Thai Herbs, wrapped in Pan Dan leaves. Served with a Sweet Chilli sauce

• Salt and Pepper Soft Shelled CrabGBP 10.95

  Small Soft shelled crabs, No shell to pick out from, the whole crab is eatable. Fry stirred with Salt and fresh Chillies. Try Them!!

• Fish CakesGBP 8.00

  Deep fried freshly grounded Fish with Thai Herbs, Green Beans and Red Curry Paste. Accompanied with a Chilli Vinaigrette

• Prawn CakesGBP 8.00

  Chopped up King Prawns, Deep fried with Thai Herbs. Served with a Plum Dipping Sauce

• Steamed Scallops

  Whole Scallops in shell steamed with Glass Rice Noodles then covered with a Garlic Sauce

  • eachGBP 4.50

• Chilli LangoustinesGBP 13.90

  Langoustines opened in half then stir fried with Garlic, Chilli Crispy Basil Leaves, Green and Red Peppers & Onions

• King Prawn Spring RollsGBP 8.00

  Deep fried marinated King Prawns wrapped in Crispy Pastry, served with a Sweet Chilli sauce

• King Prawns Thai Pu-RaGBP 8.00

  Deep fried Battered King Prawns served with a Sweet Chilli Sauce

• Crispy Won TonsGBP 7.00

  Deep Fried Marinated Minced Chicken and Prawns wrapped in Crispy Golden Pastry served with a Sweet Plum sauce

• Honey King PrawnsGBP 8.00

  Deep fried marinated King Prawns with Honey, coated with Bread crumbs served with a Sweet Chilli sauce

• Coconut PrawnsGBP 8.00

  Deep fried king Prawns coated in Coconut flakes served with home made Plum Sauce

• Scallop IslandGBP 8.90

  Sauteed Scallops fried with vegetable in Garlic sauce

• Chilli ScallopsGBP 8.90

  Wok fried Scallops then covered with a Chilli and Basil Sauce

• Satay ScallopsGBP 8.90

  Scallops and vegetables on skewers, then cooked on our Char Grill and served with a Peanut Satay Sauce

• Crispy CalamariGBP 8.00

  Deep fried Calamari served with a Sweet Chilli sauce

• Crab Meat Spring RollsGBP 8.90

  Crispy Spring Rolls filed with Crab Meat and vegetables served with Plum sauce

• Prawn TowerGBP 8.50

  King Prawns with in a Thai Salad of Lemon Grass, Lime Leaves, Onions, Lemon Juice and Chilli Oil

• Loving CoupleGBP 8.90

  Wok fried Scallops and king Prawns served with Garlic White Wine Sauce

• Seafood TempuraGBP 8.90

  King Prawns, Scallops and Squid in Crispy Batter, served with a Sweet Chilli sauce

• Spicy Mussels with Sweet BasilGBP 8.90

  Stir fried Mussels with Fresh Chilli, Onion, Fine Beans in Chilli sauce with Sweet Basil

• Coco MusselsGBP 8.90

  Fresh Scottish Mussels cooked with Thai Herbs in a Creamy Coconut Milk Broth

• Crispy Aromatic Duck

  The duck is first marinated with honey and steamed for two hours until tender then barbecued to a crackling brown, served with pancakes, shredded scallion, cucumber, carrots & Hoi Sin sauce. Half Duck is perfect as an appetizer for three or four people, or as a main course for two

  • WholeGBP 48.00
  • HalfGBP 28.00
  • QuarterGBP 16.00

Vegetarian Appetizers

• Vegetable Spring RollsGBP 6.90

  Crispy Spring Rolls stuffed with Glass Noodles, Carrots, Cabbage, Chinese mushrooms and Celery. Served with a Sweet Plum sauce

• Corn CakesGBP 6.90

  Deep fried Sweetcorn Cake served with Sweet Chilli sauce

• Thai Pu-RaGBP 6.90

  Deep fried Battered Vegetables, served with a Sweet Chilli Sauce

• Vegetable Golden BagsGBP 6.90

  Deep fried Rice Paper parcels filled with a mixture of Potatoes, Carrots, Peas, Onions and Celery served with a Sweet Chilli sauce

• Tom Yam VegetablesGBP 5.90

  Spicy Hot and Sour Soup flavoured with Galangal, Lemon Grass, Kaffier Lime Leaves, Chilli and Lime Juice

• Tom Kha VegetablesGBP 5.90

  Spicy Hot and Sour flavoured with Coconut Milk, Galangal, Lemon Grass, Kaffier Lime Leaves, Chilli and Lime Juice

• Vegetable Clear SoupGBP 5.90

  Clear Vegetable Soup with Glass Noodles

Soups

• Tom Yam GoongGBP 7.50

  Famous Thai Spicy soup with King Prawns, Tomatoes, Mushrooms, Galangal, Lemon Grass, Kaffier Lime Leaves, Chilli and Lime Juice

• Tom Yam SeafoodGBP 7.90

  Thai Spicy Soup with Scallops, King Prawns, Squid, Mussels and Mushrooms, Tomatoes and Onions flavoured with Galangal, Lemon Grass, Kaffier Lime Leaves, Chilli and Lime juice

• Tom Yam ChickenGBP 6.90

  Spicy Soup with Chicken, Tomatoes, Mushrooms Galangal Lemon Grass, Kaffier Lime Leaves, Chilli and Lime juice

• Tom Kha GoongGBP 7.50

  Thai Spicy King Prawn Soup cooked in Coconut milk with Mushrooms, Tomatoes, Onions, Galangal, Lemon Grass, Kaffier Lime Leaves, Chilli and Lime juice

• Tom Kha SeafoodGBP 7.90

  Spicy Hot and Sour Seafood Soup cooked in Coconut Milk with Scallops, King Prawns, Mussels, Squid and Mushrooms, flavoured with Galangal, Lemon Grass, Kaffier Lime Leaves, Chilli and Lime Juice

• Tom Kha ChickenGBP 6.90

  Spicy Hot and Sour Chicken Soup cooked in Coconut Milk and Mushrooms, Tomatoes, Onions flavoured with Galangal, Lemon Grass, Kaffier Lime Leaves Chilli and Lime juice

• Won Ton SoupGBP 6.90

  Marinated Minced Chicken and Prawns wrapped in pastry, cooked in a clear soup with Chinese Cabbage Mangetouts, Broccoli, Carrots and Spring Onion

• Hot & Sour Seafood SoupGBP 7.90

  Scallops and Prawns with Vegetables in a Spicy and Sour Broth

• Crabmeat SoupGBP 7.90

  Shredded Crabmeat with Chinese Mushrooms, Carrots, Peas and Egg

Traditional Thai salads

• Tiger in TearsGBP 15.50

  Char-Grilled Sirloin Steak Salad with Shallot Spring Onions, Tomatoes, Cucumber and Celery in a Thai Spicy Dressing

• Seafood SaladGBP 15.50

  Spicy Seafood Salad consisting of Scallops, King Prawns, Squid and Mussels with Shallot, Cucumber, Tomatoes, Spring Onions and Celery in a Thai Spicy Dressing

• Larb GaiGBP 13.00

  Traditional Thai Salad with minced Chicken, Thai herbs, Shallots, Coriander, Spring Onion and Chilli Lime dressing

• Papaya Salad (Som Dum)GBP 12.95

  Green Thai papaya with Chilli, Garlic, Tomatoes and Cashew-Nuts in a Chilli and Lime Dressing

• Grilled Pork Loin SaladGBP 14.50

  Thai style Char Grilled Pork Loin Salad with Shallots, Coriander, Spring Onion and Chilli Lime dressing

• Glass Noodle SaladGBP 14.50

  Vermicelli Noodles salad with Seafood, Minced Chicken, Shallot, Tomatoes, cucumber, Carrots, Coriander, Spring Onion in a Chilli Lime Dressing

• Duck SaladGBP 14.50

  Sliced Roast Duck salad flavoured with Mint, Coriander and tossed in a Lime and chilli dressing

Thai Curries

• Green Curry

  Stronger Spicy Curry cooked in Coconut Milk with Bamboo Shoots, Aubergines, Mangetouts, Red and Green Peppers and Sweet Basil

  • Chicken Or Beef Or PorkGBP 11.50
  • Duck Or LambGBP 14.50
  • King PrawnsGBP 14.50

• Red Curry

  A bit Sweeter curry cooked in Coconut Milk with Bamboo Shoots, Aubergines, Mangetouts, Red and Green Peppers and Sweet Basil. Red Duck Curry also has Tomatoes and Pineapple

  • Chicken Or Beef Or PorkGBP 11.50
  • Lamb Or King PrawnsGBP 14.50
  • DuckGBP 14.50

• Massaman Curry

  Creamy Curry made with Coconut Milk, Onions, Potatoes, Carrots and Cashew Nuts, Not Spicy

  • Chicken Or Beef Or PorkGBP 11.50
  • Duck Or LambGBP 14.50
  • King PrawnsGBP 14.50

• Panang Curry

  Thick Spicy Creamy curry with Coconut Milk, Onions, Fine Beans, Green & Red Peppers and Basil Leaves

  • Chicken Or Beef Or PorkGBP 11.50
  • Duck Or LambGBP 14.50
  • King PrawnsGBP 14.50

• Jungle Curry

  Thai Hot Spicy Clear Curry without Coconut Milk consisting of Bamboo shoots, Aubergines, Baby Corn Fine Beans, Mushrooms, Chilli and Sweet Basil

  • Chicken Or Beef Or PorkGBP 11.50
  • Duck Or LambGBP 14.50
  • King PrawnsGBP 14.50

Chicken Dishes

• Burning Chicken VolcanoGBP 14.50

  Pieces of Chicken fillet, lightly battered then stir fried with vegetables in a sweet chilli sauce. Then lit up like a volcano

• Chicken CashewnutsGBP 11.90

  Stir fried Chicken with Onions, Mushrooms, Mangetouts, Carrots, Pineapple, Red & Green Peppers and Cashewnuts

• Chicken with GingerGBP 11.50

  Stir fried chicken with Onions, Mushrooms, Carrots, Red & Green Peppers, Celery, Spring Onions and Ginger

• Chicken Chilli BasilGBP 11.50

  Finely Chopped chicken Fried with Fresh Chilli, Mushrooms, Onions, Fine Beans, Red & Green Peppers and Sweet Basil

• Chicken Sweet and SourGBP 11.50

  Pieces of Chicken with Onions, Mangetouts, Mushrooms, Red & Green Peppers, Pineapple, Tomatoes in Chef's special Sweet & Sour Sauce

• Chicken Garlic and PepperGBP 11.50

  Chicken Stir fried with Garlic and Black Peppers then sprinkled with Onions, Red & Green Peppers Spring Onions and Fresh Coriander

• Rainbow ChickenGBP 11.50

  Stir fried lightly Battered Chicken with Broccoli, Carrots, Cauliflower, Green and Red Peppers, Onion Baby corn and Mushrooms in an Oyster Sauce

• Chicken PattayaGBP 11.50

  Chicken cooked with fresh cream, covered with Onions, Carrots, Peas and Bamboo Shoots and swilled with White Wine

Duck Dishes

• Duck Chilli BasilGBP 15.50

  Stir fried Roast Duck with Fresh Chilli, Onion, Fine Beans, Mushrooms and Sweet Basil

• Duck MandarinGBP 15.50

  Crispy Roast Duck Breast sliced, topped with Spicy Chilli sauce with Pineapple, Onions and Red & Green Peppers

• Duck with GingerGBP 15.50

  Stir fried Roast Duck with Onions, Mushrooms Mangetouts, Carrots, Spring Onion and Ginger

• Duck LadyGBP 15.50

  Stir fried Roast Duck with Onions, Mushrooms, Pineapple, Red & Green Peppers and Tomatoes in a Thai Sweet and Sour Sauce

• Duck Tip TopGBP 15.50

  Crispy Roast Duck Breast, topped with a rich creamy Yellow Curry sauce with Onions, Red & Green Peppers and Sweet Basil

• Naked SwanGBP 15.50

  Crispy Roast Duck Breast on a bed of Crispy Green Vegetables covered Spring Onions and Chillies with a Thai Sweet Sauce

• Duck TamarindGBP 15.50

  Char grilled Duck Breast, topped with fried Onions with a Caramelised Tamarind sauce served on a bed of greens

• Duck and Red WineGBP 15.50

  Slices of Roast Duck Breast with Cashewnuts, Green and Red Peppers, Peas in a Red Wine sauce

• Cherry DuckGBP 15.50

  Slices of Roast Duck Breast, served on a bed of Iceberg lettuce, covered with a Cherry Wine sauce

Beef Dishes

• Beef Chilli BasilGBP 11.50

  Stir fried Beef with Fresh Chilli, Onions, Mushrooms, Fine Bean and Sweet Basil

• Beef Phad ChaarGBP 11.50

  Stir fried Beef with Onions, Fine Beans, Mushrooms, Chilli, Aubergine, Spring Onion, Krachai and Fresh Peppercorns in a thick Chilli Paste. Spicy!

• Beef Garlic PepperGBP 11.50

  Stir fried with Garlic and Black Peppers then sprinkled with Onions, Red & Green Peppers Spring Onions and fresh Coriander

• Beef EmperorGBP 11.50

  Stir fried Beef with Red Curry with Mangetout, Bamboo Shoots, Aubergines, Fine Beans, Kachai, Lime Leaves and Coconut Milk

• Beef Kee MaoGBP 11.50

  Stir fried Beef with Onions, Red & Green Peppers, Bamboo Shoots, Aubergines, Krachai, Sweet Basil and Fresh Chillies

Lamb Dishes

• Lamb Chilli BasilGBP 14.50

  Stir fried lamb with Fresh Chilli, Onions, Mushrooms, Fine Bean and Sweet Basil

• Lamb TonnadoGBP 14.50

  Extremely Spicy Minced Lamb with Chilli, Onions Potatoes, Carrots, Peas, Green and Red Peppers, Fine Beans, Broccoli, Kaffier Lime Leaves and Basil

• Chu Chee LambGBP 14.50

  Lamb prepared with Red Curry paste, Sweet Basil, Coconut Milk, Krachai, Green and Red Peppers and then garnished with shredded Lime Leaves

• Lamb Kew WanGBP 14.50

  Stir fried Lamb with Green Curry, Mangetouts, Fine Beans, Green & Red Peppers, Aubergines, Krachai and Sweet Basil

Sizzling Dishes

• Duck Thai OrchidGBP 16.50

  Stir fried Roast Duck with Onions, Broccoli, Carrots, Mushrooms, Pineapple and Cashew Nuts in our Chef's Special Tamarind Sauce

• Chicken TangerineGBP 14.00

  Wok Fried Lightly Battered Chicken with Onions, Potatoes, Carrots, Mangetouts in a Tangerine Sauce

• Lamb PataniGBP 15.50

  Stir fried Lamb with Onions, Carrots, Broccoli Cauliflower, Green and Red Peppers and Ginger in a Garlic Oyster Sauce

• Nuae Noom NoomGBP 14.00

  Stir Fried Beef with Onions, Mushrooms, Carrots and Broccoli in Oyster Sauce

• Seafood Ka TaGBP 18.90

  Stir Fried Scallops, King Prawns, Monk Fish, Mussels and Squid with Onions, Broccoli, Carrots Mangetouts and Ginger

• Black Peppered BeefGBP 14.00

  Marinated strips of Beef stir fried with a mix of Vegetables and Fresh Peppercorn in a Thai Black Pepper Sauce

Seafood Dishes

• Crispy FishGBP 19.90

  Lightly Battered Deep Fried Whole Seabass Fillet topped with a Spicy, Sweet and Chilli Sauce, Pineapple and Sweet Basil; or with Fresh Mango Salad and a Tangy Dressing; or Lightly battered Deep fried whole Sea Bass seasoned with Chilli and Onions and sprinkled with Thai Sweet Basil leaves

• Grilled FishGBP 19.90

  Char grilled Whole Seabass wrapped in Banana Leaves and served with 3 different kinds of Chilli sauce

• Steamed SeabassGBP 19.90

  Whole deboned Seabass steamed with Fresh Chilli and lime Sauce; or with Ginger, Spring Onion, Fresh Chillies and Coriander in a Thai Soy Sauce

• Monk Fish with CashewnutsGBP 19.90

  Stir fried lightly battered Monk fish with Onions, Mushrooms, Mangetouts, Red & Green Peppers, Spring Onions and Cashewnuts. Slightly Spicy

• Monk Fish Garlic PepperGBP 19.90

  Wok fried lightly battered Monk Fish with Garlic Black Pepper, Onions, Red & Green Peppers, Spring Onions and Coriander

• Chu Chee Monk FishGBP 19.90

  Lightly Battered Monk Fish Fillet cooked in Chu Chee curry with Red and Green peppers, Coconut milk and kaffir Lime Leaves

• Monk Fish Chilli BasilGBP 19.90

  Wok fried lightly battered Monk Fish with Onions, Mushrooms. Fresh chilli, Fine Beans and Sweet Basil

• Cod with GingerGBP 16.90

  Stir fried Lightly Battered Cod with Onions, Celery, Mushrooms, Mangetouts, Chilli and Ginger

• Cod Garlic PepperGBP 16.90

  Wok fried lightly battered Cod with Garlic and Black Pepper Corn on a base of sauteed vegetables

• Cod Sweet and SourGBP 16.90

  Lightly battered Cod topped with Onions, Mangetouts, Mushrooms, Red & Green Peppers, Pineapple, Tomatoes and Chef's special Sweet & Sour Sauce

• Scallops Chilli BasilGBP 18.50

  Stir fried Fresh Scallops with Fresh Chilli, Onion, Fine Beans, Mushrooms and Sweet Basil in a mixture of Thai spices, creating an aromatic flavour

• Seafood BangkokGBP 17.90

  Stir fried King Prawns, Scallops, Squid and Mussels with Onions, Fine Beans, Fresh chilli and Basil leaves in a Chilli Paste

• Seafood ParcelGBP 17.90

  Simmering King Prawns, Scallops, Monk Fish Squid, Mussels with a Rich Creamy Curry in a foil parcel

• Queen of the OceanGBP 17.90

  Stir fried lightly battered Tiger King Prawns with Onions, Red & Green Peppers, Celery and Ginger in Chilli Tamarind Sauce

• Seafood TowerGBP 17.90

  Marinated King Prawns, Monk Fish, Mussels, Squid and Cod in authentic Thai Sauces served on a Crispy Wanton and Spring Roll Pastry

• Seafood Phad CharGBP 17.90

  Stir fried Mixed Seafood with Onions, Aubergines, Fine Beans, Mushrooms, Chilli, Spring Onion and Krachai in thick Chilli Paste

• Calamari with Garlic and Black PepperGBP 15.50

  Deep fried Calamari cooked with Carrots, Green & Red Peppers, Onions, Fresh Greens in a Garlic Sauce

• King Prawn Sweet and SourGBP 14.50

  Stir fried King Prawns with Onions, Mushrooms, Red & Green Peppers, Pineapple, and Spring Onion in Chef's special Sweet & Sour Sauce

• King Prawn Chilli BasilGBP 14.50

  Stir fried King Prawns with Onions, Mushrooms. Fresh chilli, Fine Beans and Sweet Basil

• King Prawn with CashewnutsGBP 14.50

  Stir fried King Prawns with Onions, Mushrooms, Mangetouts, Pineapple, Red & Green Peppers and Cashewnuts

• Pineapple Curried PrawnsGBP 14.50

  A traditional Thai curry with King Prawns and Pineapple, Green and Red Peppers, Peas and Lime Leaves slowly cooked in Coconut Milk

• King Prawns with Tamarind SauceGBP 14.50

  King Prawns in a light batter topped with a caramelised Tamarind sauce served on a bed of greens

• King Prawns with MangoGBP 14.50

  King Prawns in a light batter stir fried with Fresh Mango, Peas and Carrots in a Tangy Sauce made from Fresh Mangos

• King Prawn Garlic PepperGBP 14.50

  Stir fried King Prawns with Garlic and Black Peppers then sprinkled with Onions, Red & Green Peppers Spring Onions and fresh Coriander

• Lemon PrawnsGBP 14.50

  Whole King Prawns with sliced Lemons Grass, Kaffir leaves in a Chilli and Lime sauce

• Chu Chee PrawnsGBP 14.50

  King Prawns prepared with Curry paste, Sweet Basil, Krachai, Red and Green Peppers, Coconut milk and then garnished with shredded Lime Leaves

Vegetarian Dishes

• Green Curry VegetablesGBP 10.50

  Green Curry Mixed Vegetables cooked in Coconut Milk

• Red Curry VegetablesGBP 10.50

  Medium Hot Red Curry Mixed vegetables cooked in Coconut Milk

• Massaman TofuGBP 10.50

  A mild Curry with Bean curd, Potatoes, Onions, Carrots, and Cashew Nuts cooked in Coconut Milk

• Sweet and Sour VegetablesGBP 10.50

  Stir Fried Mix Vegetables with Sweet and Sour Sauce

• Tofu with Chilli BasilGBP 10.50

  Stir Fried Tofu with Onions, Mushrooms, Fine Beans, Fresh Chilli and Sweet Basil

• Assorted VegetablesGBP 10.50

  Stir Fried Seasonal Mixed Vegetables

• Spicy Vegetables with Cashew NutsGBP 10.50

  Stir Fried Mixed Vegetables with Pineapple and Cashew Nuts

• Vegetables Phad ThaiGBP 10.50

  Thai Rice Noodles stir fried with Tofu, sliced carrots, Spring Onions, Cabbage, Beansprouts and wrapped inside a Egg parcel

European Dish

• Sirloin SteakGBP 19.90

  10oz Steak with Onions, mushrooms, Salad, Onion Rings, Chips and Choice of sauce

Rice & Noodle Dishes

• King Prawn Fried RiceGBP 14.90

  Rice fried with King Prawns, Vegetables and Egg

• Chicken Fried RiceGBP 12.90

  Rice fried with Chicken, Vegetables and Egg

• King Prawn Phad ThaiGBP 14.90

  King Prawns fried with Noodles, Thai style with sliced carrots, Spring Onions, Cabbage, Beansprouts and wrapped inside a Egg parcel

• Chicken Phad ThaiGBP 13.90

  Chicken fried with Rice Noodles, Thai style with Sliced carrots, Spring Onions, Cabbage, Beansprouts and wrapped inside a Egg parcel

• Beef Pat Kee MaoGBP 13.90

  Flat noodles with Beef, Mixed vegetables, fresh Chillies, garlic and basil leaves. Spicy!

• Phad ThaiGBP 5.50

  Fried Noodles, Thai style with sliced carrots, Spring Onions, Cabbage, Beansprouts and Eggs

• Phad MeeGBP 3.90

  Fried Fine Egg Noodles with Sliced carrots, Spring Onions, Cabbage and Beansprouts

• Steamed Jasmine RiceGBP 2.90

  Plain Steamed White Thai Jasmine Rice

• Egg Fried RiceGBP 3.90

  Thai Jasmine Rice stir fried with Egg

• Coconut RiceGBP 3.90

  Steamed Thai Jasmine Rice with Coconut Milk mixed in

• Sticky RiceGBP 3.20

  Steamed White Glutinous Rice

• Plain Rice NoodlesGBP 3.50

  Steamed Rice Noodles without Vegetables

Thai Orchid Royal Banquet A

Minimum for 2 persons. £31.90 per person

Starters

• Thai Orchid Platter

  A Beautiful selection of delicious Chicken Satay, King Prawn Rolls, Fish Cakes, Chicken Parcel, Vegetable Spring Rolls and Crispy Wontons

Second Course

Choice of:

• Tom Yam King Prawns Or Chicken Soup

  The famous Thai Spicy soup with mushrooms, Galangal, Lemon Grass, Kaffier Lime Leaves, Chilli & Lime Juice

• Tom Kha King Prawns Or Chicken Soup

  A Spicy Hot and Sour Soup cooked the same as the Tom Yam soup but with Coconut Milk added

• Hot and Sour Seafood Soup Or Won Ton Soup

Main Course

Choose one dish per Person

• Panang Curry with any Meats

• Chicken with Cashewnuts

• Chicken Volcano

• Roast Duck Mandarin

• Duck Lady

• Beef with Chilli and Basil

• Beef Emperor

• Lamb Tonado

• Sweet and Sour King Prawns

• King Prawns with Tamarind Sauce

• Seafood Bangkok

• Tofu Massaman

• Assorted Mixed Vegetables

Accompaniments

• Fried Noodles Thai Style

• Egg Fried Rice

Desserts

• Desserts

  Please Enquire with our Staff what's available today

Tea Or Coffee

• Tea Or Coffee

Thai Orchid Royal Banquet B

Minimum for 2 persons. £35.90 per person

Starters

Choice of:

• Thai Orchid Platter

  A Beautiful selection of delicious Chicken Satay, King Prawn Rolls, Fish Cakes, Chicken Parcels, Vegetable Spring Rolls and Crispy Wontons

• Thai Orchid Seafood Platter

  A mix of Scallops on Skewers, Coconut King Prawns, Prawn Cakes, Fish Parcels and Deep Fried Calamari

Second Course

Choice of:

• Crispy Aromatic Duck

• Any of the Thai Salads

• Crab Meat Sour Or Hot & Sour Seafood Soup

Main Course

Choose one dish per Person

• Red, Green Or Massaman Curry with any Meats

• Rainbow Chicken

• Chicken Volcano

• Duck Thai Orchid

• Naked Swan

• Beef Emperor

• Beef with Garlic and Pepper

• Chu Chee Lamb

• Lamb with Chilli and Basil

• Monk Fish with Cashewnuts

• Scallops in Garlic Sauce

• Seafood KaTa

• Queen of the Ocean

• Sweet and Sour Vegetables

• Spicy Vegetables with Cashewnuts

Accompaniments

• Fried Noodles Thai Style

• Egg Fried Rice

Desserts

• Desserts

  Please Enquire with our Staff what's available today

Tea or Coffee

• Tea or Coffee