Entradas Frías / Cold Appetizers
Tuna TatakiCOP 38,000.00
Slices of bluefin tuna crusted in sesame, served with wakame seaweed, Japanese crunchy crumbs, masago and ponzu sauce.
EdamameCOP 18,000.00
Soya bean pods, sea salt and lemon.
Tartar de Atun / Tuna TartarCOP 36,000.00
Japanese soy dressing, sesame, spring onion, lemon, avocado and mango pearls.
Seaweed SaladCOP 38,000.00
Wakame seaweed, Kanikama, mixed fish cube, ikura, avocado, mustard, honey, unagui and Naomi sauce in a rice leaf basket.
Sake SaladCOP 35,000.00
Fresh salmon, lettuce, mango, onion, peanuts, edamame, mint, coriander, cilantro and thay vinaigrette.
Tanoshii SaladCOP 35,000.00
Wok stir-fried chicken, Asian greens, red onion, hearts of palm, mango, avocado with passion fruit and mint dressing.
Entradas Calientes / Hot Appetizers
Eby CrispiCOP 35,000.00
5 crispy prawns with sweet chilli sauce.
Crispi RiceCOP 42,000.00
Fried rice roll, salmon tartar, ikura, avocado, unagui and fuji sauce.
Salmón Crujiente / Crispy SalmonCOP 38,000.00
Salmon tempura wrap, kani, philadelphia cream cheese, rice threads and unagui sauce. Cut into 6 pieces.
Gyozas de Cerdo / Pork GyozasCOP 32,000.00
Dumpling stuffed with pork and vegetables.
Spring Roll de Vegetales, Salmón o Chontaduro / Vegetable, Salmon or Chontaduro Spring RollCOP 30,000.00
Accompanied with cucumber and mint relish.
Sopas
MisoshiruCOP 28,000.00
Sopa de frijol de soya con tofu, fuero wakame, cebollín y sésamo mix. Soya bean soup with tofu, wakame, spring onion and sesame mix
Tanoshii SoupCOP 35,000.00
Calamar, mejillones, pescado del día y vegetales. Squid, mussels, fish of the day and vegetables
RamenCOP 32,000.00
Panceta de cerdo, pasta ramen, cebolla, alga nori, togarash, huevo, shitake y aceite de cebolla larga. Pork belly, ramen paste, onion, nori seaweed, togarash, egg, shitake and long onion oil
Ceviches
Ceviche GyokanuiCOP 46,000.00
Cortes de pescado, mariscos, cilantro, cebolla morada, pimentón, maiz cancha, tostada de plátano acompañado de aderezo pacífico nikkei. Cuts of fish, seafood, coriander, red onion, paprika, corn, plantain toast with spicy nikkei dressing
Ceviche TanoshiiCOP 49,000.00
Cortes de pescado blanco, pulpo, cilantro, cebolla roja caramelizada, trocitos de plátano, pimentón, maíz cancha, tostada de plátano y queso crema. Cuts of white fish, octopus, coriander, caramelised red onion, plantain chips, paprika, corn, plantain toast and cream cheese
Niguiris
Sake / SakeCOP 22,000.00
Salmón / Salmon
Gravlax / GravlaxCOP 25,000.00
Salmón gravlax / Salmon gravlax
Maguro / MaguroCOP 22,000.00
Atún / Tuna
Tako / TakoCOP 24,000.00
Pulpo / Octopus
Ebi / EbiCOP 33,000.00
Langostino / Prawn
Masago / MasagoCOP 35,000.00
Caviar de arenque / Herring caviar
Tobiko Rojo / Tobiko RojoCOP 35,000.00
Caviar de pez volador / Flying fish caviar
Ikura / IkuraCOP 49,000.00
Caviar de salmón / Salmon caviar
Hamashi / HamashiCOP 52,000.00
Atún de cola amarilla / Yellowtail tuna
Unagui / UnaguiCOP 35,000.00
Anguila / Eel
Pescado Blanco / White FishCOP 22,000.00
Corvina
Sashimi
Sake / SakeCOP 36,000.00
Salmón / Salmon
Maguro / MaguroCOP 35,000.00
Atún / Tuna
Tako / TakoCOP 39,000.00
Pulpo / Octopus
Saba Macarela / Saba MacarelaCOP 20,000.00
Pez caballa / Mackerel
Hamashi / HamashiCOP 65,000.00
Atún de cola amarilla / Yellowtail tuna
Unagui / UnaguiCOP 65,000.00
Anguila / Eel
Pescado Blanco / White FishCOP 36,000.00
Corvina
SASHIMI DEL ITAMAE
SASHIMI ARCOIRIS / ARCOIRIS SASHIMICOP 45,000.00
3 variedades de pescados en forma de arcoiris 3 varieties of fish in the shape of a rainbow
SALMÓN GRAVLAX / SALMÓN GRAVLAXCOP 40,000.00
Salmón curado con aguardiente de caña, azúcar, sal y especias Salmon cured with cane spirit, sugar, salt and spices
SASHIMI MIXTO (36 CORTES) / SASHIMI MIXED (36 CUTS)COP 95,000.00
Variedad de pescados, acompañado de caviar y vegetales de la temporada. Variety of fish, accompanied by caviar and seasonal vegetables.
ROLLOS CLÁSICOS
CALIFORNIA / CALIFORNIACOP 30,000.00
Arroz, nory, kanikama, masago, pepino y aguacate. Rice, nory, kanikama, masago, cucumber and avocado
DINAMITA / DINAMITACOP 35,000.00
Aguacate, pepino, masago y mezcla de kanikama y mayonesa japonesa. Avocado, cucumber, masago and kanikama mix with Japanese mayonnaise
SPICY TUNA / SPICY TUNACOP 37,000.00
Atún, tobiko rojo, pepino, aguacate, topping de mezcla de atún flameado con salsa Spicy roll picante. Tuna, red tobiko, cucumber, avocado, tuna mix topping flamed with spicy Spicy roll sauce
EBY ROLL TEMPURA / EBY ROLL TEMPURACOP 35,000.00
Camarón en tempura, pescado blanco, queso crema, cebollín, aguacate y salsa unagui (Roll apanado). Shrimp tempura, white fish, cream cheese, scallion, avocado and unagui sauce. (Breaded roll)
ROCK AND ROLL / ROCK AND ROLLCOP 39,000.00
Aguacate, anguila, pepino y cebollín, bañado en salsa unagui tibia. Avocado, eel, cucumber and spring onion, dipped in warm unagui sauce
CRISPY SHRIMP / CRISPY SHRIMPCOP 32,000.00
Masago, aguacate, pepino, camarón en tempura acompañado de salsa unagui. Masago, avocado, cucumber, shrimp tempura served with unagui sauce
PHILADELPHIA / PHILADELPHIACOP 38,000.00
Salmón ahumado, queso crema, aguacate y pepino. Smoked salmon, cream cheese, avocado and cucumber
OJO DE TIGRE / OJO DE TIGRECOP 35,000.00
Salmón, kanikama, atún, masago, aguacate y queso philadelphia acompañado de salsa de caviar picante. Salmon, kanikama, tuna, masago, avocado and philadelphia cheese served with spicy caviar sauce
TIGER ROLL / TIGER ROLLCOP 34,000.00
Salmón, masago, aguacate y cebollín, bañado en salsa unagui (Roll apanado). Salmon, masago, avocado and spring onion, dipped in unagui sauce (Breaded Roll)
ALASKA / ALASKACOP 30,000.00
Salmón, queso philadelphia, aguacate y cebollín. Salmon, philadelphia cheese, avocado and chives
SALMÓN SKIN / SALMÓN SKINCOP 35,000.00
Piel de salmón, pepino, cebollín, aguacate y queso crema. Avocado, onion, cucumber, and cream cheese
ROLLOS DEL ITAMAE
Flamed Roll / Flamed RollCOP 50,000.00
Tuna, kanikama, cream cheese, chives, avocado, house chimichurri and salmon topping (flamed roll, papillote style).
Tsunami / TsunamiCOP 52,000.00
Smoked salmon, masago, toasted eel, avocado, spring onion, cream cheese, wakame cream topping and unagui sauce (breaded roll).
Vulcano / VulcanoCOP 48,000.00
Masago, salmon, kani cream, lobster tail, prawn cream topping and a touch of spice.
Fukuyama / FukuyamaCOP 46,000.00
Rice, nori seaweed, kanikama, avocado, masago and 5 different toppings to add.
Crazy Kani / Crazy KaniCOP 42,000.00
Breaded salmon, hamashi, spring onion, kanikama topping, rice threads and masago gratin.
Takoyaki / TakoyakiCOP 45,000.00
Philadelphia cheese, kanikama, avocado, coconut battered prawns and topping of tako marinated in Japanese spices, bathed in our house citrus sauce.
Tanoshi Roll / Tanoshi RollCOP 40,000.00
Prawn, kanikama, cream cheese, mozzarella cheese, avocado, kanikama sauce, octopus and chilli sauce.
Saro Roll / Saro RollCOP 50,000.00
Tuna, salmon, hamashi, masago, spicy mayonnaise, tuna topping and smoked salmon (flamed roll).
Plantain Roll / Plantain RollCOP 48,000.00
Breaded prawns, roasted eel, philadelphia cheese, avocado, ripe banana topping with unagui sauce.
Emperador / EmperadorCOP 40,000.00
Breaded prawns, avocado, Philadelphia cheese, smoked salmon topping, unagui gratin with almond flakes.
Nahomi / NahomiCOP 40,000.00
Dynamite salad, avocado, breaded prawns wrapped in soy leaf, topping of tuna tartar dressed with yoghurt sauce and spices, finished with unagui sauce and nahomi sauce.
Platos Especiales
Sushi PizzaCOP 42,000.00
Rice, crab cream, smoked salmon, melted cheese, avocado, wakame, ikura with unagi sauce, honey mustard and Naomi sauce
Arroz Cantonés Mixto / Cantonese Mixed RiceCOP 38,000.00
Wok rice, scallion, paprika, basil, coriander, mushroom, onion, Chinese root, egg, chicken and shrimp
Arroz con Pollo al Curry / Chicken Curry RiceCOP 36,000.00
Chicken, coriander, garlic, coconut milk, onion, paprika, cashew served with jasmine rice
Arroz Vegano con Tofu / Vegan Rice with TofuCOP 35,000.00
Tofu, shitake mushroom, mushrooms, paprika, onion and coconut milk served with jasmine rice
Costilla Koreana / Korean CostillaCOP 40,000.00
Baby back pork rib, spicy chili sauce, spinach, marinated Chinese root vegetables and stir-fried rice with vegetables
Soba / SobaCOP 35,000.00
Cantonese Mixed / Chicken curry / Beef
Postres
Helado Frito / Fried Ice CreamCOP 23,000.00
Tempura ice cream with red fruit sauce
Daifuku Mochi / Daifuku MochiCOP 23,000.00
Japanese glutinous rice cake filled with chocolate mousse served with strawberry ice-cream
Pastel de Te Matcha / Matcha Tea CakeCOP 23,000.00
Green tea sponge filled with pastry cream and berries, matcha tea ice cream on ginger-bread crumble
Tempura de Brownie / Brownie TempuraCOP 23,000.00
Tempura brownie with ginger sauce and stracciatella ice cream
