Appetizers
half dozen oysters. USD 24.00
chives & prosecco mignonette, lemon, cocktail sauce
- eaUSD 4.00
bacon arancini.USD 15.00
lemon grass mayo, pickled red onion
clam puttanesca.USD 16.00
shallots, garlic, capers, white wine, marinara, chili flakes, toasted baguette
feta fritto.USD 16.00
filo dough, arugula pesto, crumbled pistachio, sweet drop peppers
coco shrimp.USD 16.00
garlic, ginger, coconut milk, cayenne pepper, cilantro
octopus.USD 24.00
village salad, whipped feta, lemon emulsion, herbs
artisanal cheese board.USD 24.00
chef's choice of cheese and garnishes
Salads & Soup
green apple gazpacho.USD 12.00
green apple, cucumber, onion, dill, lime juice, jalapeno, shaved red radish
burrataUSD 18.00
basil pesto, heirloom tomato, balsamic vinegar, rosemary kalamata olive sourdough
citrus salad.USD 15.00
butter lettuce, grapefruit, orange, blackberry, blue cheese, grapefruit vinaigrette, toasted pinenuts
villageUSD 14.00
tomato, cucumber, red onion, olives, feta, mint, bell pepper, marjoram
Entrées
faroe island salmon.USD 32.00
zucchini and pistachio mousse, roasted baby carrots, marinated cucumber
seafood risotto carbonara.USD 39.00
arborio rice, calamari, shrimp, mussels, lemon, prosciutto flakes, basil oil
berkshire pork chop.USD 38.00
korean barbeque, rice pudding, peanuts, cilantro, scallion
whole branzino.USD 46.00
calabrian hummus, charred lemon, fennel salad
lamb chop.USD 55.00
chickpea purée, fingerling potatoes, crispy mint
spicy orecchiette.USD 27.00
tomato sauce, cream, garlic, crushed red pepper, shaved parmigiano reggiano
lamb ragu pappardelle.USD 28.00
housemade pasta, poached egg, parmigiano reggiano
cacio e pepe.USD 22.00
housemade linguine, butter, black pepper, parmigiano reggiano, pecorino romano
mushroom ravioli.USD 26.00
parmigiano reggiano, butter, black pepper, truffle goat cheese & truffle oil
gerber’s amish chicken breast.USD 28.00
sage, mashed potato, broccoli, chicken jus
9 oz prime filet mignon.USD 59.00
caramelized onion purée, charred asparagus, bordelaise
prime new york strip.USD 47.00
shishito peppers, chermoula, fleur de sel
- 9 ozUSD 42.00
Sides
charred asparagus.USD 12.00
parsley and chive gremolata
brussel sprouts.USD 12.00
honey and siracha sauce, crumbled peanuts
frites.USD 8.00
sea salt, rosemary aioli