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Sunshine Grille Wood Fired Steaks & Seafood

3.9
3.9
59 Reviews
$30 and under
American
Sunrise Grille Wood Fired Steaks & Seafood, located in Fort Myers, Florida, is a recently renovated restaurant that offers a wide variety of seafood, salads, flatbreads, sandwiches and entrées. Sunrise Grille Wood Fired Streaks & Seafood offers appetizers of jumbo lump crab cakes, blind pass shrimp, wood grilled duck breast mae ploy and ahi tuna and shrimp ceviche. On the dinner menu at Sunrise Grille Wood Fired Steaks & Seafood include choices of low country shrimp and grits, fresh Florida red snapper picatta, shrimp and scallop scampi, sesame crusted salmon, wood grilled filet mignon, wood grilled filet mignon, porterhouse steak with portobello and bourbon sauce. Flatbreads include chicken portobello and roasted fresh vegetables.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    American, Seafood, Steak
  • Hours of Operation
    Brunch; Sunday: 10:00am - 2:00pm; Lunch Daily: 11:00am - 3:00pm; Dinner: Monday - saturday: 4:00pm - 10:00pm, Sunday: 4:00pm - 9:00pm
  • Phone number
    (239) 489-2233
  • Website
    http://www.sunshinegrillefm.com/
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Roger Chastain
  • Location
    8700 Gladiolus Dr, Fort Myers, FL 33908
  • Area
    Cypress Lake
  • Cross Street
    Winkler Ave
  • Parking details
    Large, well-lit, secure parking lot located within steps of our main entrance. Handicapped spots available.
  • Entertainment
    Entertainment nightly from 530 "til 930. A different entertainer performs every night. Dinner style music ranges from jazz guitar to light rock.
  • Additional
    Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, Takeaway, Weekend Brunch, Wheelchair Access, Wine

Menu

Appetizers

  • Jumbo Crab CakesUSD 10.99

    2 pan sautéed crab cakes served with Remoulade sauce and Vine Ripe tomato salsa.

    • Sea Scallops & Goat CheeseUSD 12.99

      Wood grilled Sea Scallops, roasted red peppers, Hearts of Palm; warm Herb crusted Goat Cheese and served with Crostini's and fresh herb Olive oil.

      • Blind Pass ShrimpUSD 10.99

        Wood grilled jumbo shrimp painted with spicy Orange Blossom Honey Barbecue Sauce and served on mixed greens with Mandarin Orange slices and Citrus Vinaigrette.

        • Iona Shrimp & ScallopsUSD 13.99

          Jumbo Gulf shrimp and Sea Scallops sautéed in fresh herbs, white wine, garlic butter and vine ripe tomatoes served on a bed of fresh Spinach leaves and topped with Parmesan cheese.

          • Duck Breast Mae PloyUSD 11.99

            Wood Grilled Duck Breast served with a roasted corn and Portobello mushroom relish drizzled with Miso and sweet red chili pepper sauce.

            • Mussels HerbanatoUSD 12.99

              Prince Edward Island mussels sautéed in white wine with garlic, lemon juice, butter, diced tomatoes, Basil and fresh herbs.

              • Roasted Vegetable FlatbreadUSD 7.99

                Grilled zucchini sliced Portobello mushrooms, sautéed onions, roasted red and green peppers, Goat Cheese topped with Balsamic Drizzle.

                • Italian Sausage FlatbreadUSD 7.99

                  Italian sausage, Mozzarella cheese, artichoke hearts and marinara sauce topped with fresh Basil.

                  • Chicken Portobello FlatbreadUSD 7.99

                    Grilled chicken breast, roasted Portobello and domestic mushrooms, Monterey Jack and Mozzarella cheeses with a drizzle of Pesto sauce on top.

                    • Langostino & Spinach FlatbreadUSD 9.99

                      Langostino shrimp, fresh spinach, sun-dried tomatoes and Mozzarella cheese with a light topping of our Basil-Pesto sauce.

                      • Margarita FlatbreadUSD 7.99

                        Roasted garlic, Mozzarella slices, tomatoes, diced onion and fresh Basil.

                        Soups

                        • Florida Seafood Gumbo

                          A South Florida staple; onions, celery, red & green bell peppers, garlic and seasonings, folded into our roux based seafood stock and slow simmered with crab, shrimp and fish meats.

                          • CupUSD 4.99
                          • BowlUSD 7.99

                        • Sunshine's Soup of the Day

                          Made fresh daily. Ask your server for today's selection.

                          • CupUSD 3.99
                          • BowlUSD 6.99

                        • Green Chili Stew

                          A "not too spicy" taste of the Southwest (Florida, that is). Mild green chilies and beef tips, blended in harmony with onions, garlic, tomatoes and seasonings simmered in a thick, rich beef stock and served with a hot flour tortilla.

                          • CupUSD 6.99
                          • BowlUSD 8.99

                        Salads

                        Your choice of grilled or blackened added to any salad: Chicken $5.50, Shrimp $6, Salmon $7.50.

                        • Sunshine House Salad

                          Mixed baby greens, Apple Vinaigrette, with fresh tomatoes, shredded cucumbers, white Cheddar cheese and candied pecans.

                          • SmallUSD 4.99
                          • RegularUSD 7.99

                        • Sunshine Caesar Salad

                          Fresh Romaine lettuce and croutons tossed in our "made in house" dressing and topped with Parmesan cheese.

                          • SmallUSD 4.99
                          • RegularUSD 7.99

                        • Fresh Spinach SaladUSD 9.99

                          Spinach,sliced apples,shredded cucumbers, tomatoes, egg, red onions with a Malt Vinegar-Bacon dressing.

                          • Mozzarella and Tomato SaladUSD 9.99

                            Mozzarella, mixed baby greens, tomatoes, Kalamata olives, basil served with a HerbOil reduced Balsamic Vinegar Dressing.

                            • Jim Nathan's FavoriteUSD 9.99

                              Spinach,carrots,pecans,croutons, Parmesan cheese, Mandarin oranges and topped with a citrus dressing.

                              • Sesame Crusted Yellowfin TunaUSD 13.99

                                Wood grilled Sesame crusted Yellowfin Tuna, baby greens, tomatoes with pickled ginger and a Soy-Wasabi Vinaigrette.

                                • Pecan Crusted Goat Cheese SaladUSD 10.99

                                  Baby greens, tomatoes, red onions, carrots and green apple slices tossed in our Mango Vinaigrette and topped with a piece of warm Pecan Crusted Goat Cheese.

                                  • Southern SaladUSD 8.99

                                    A tossed mix of Romaine lettuce and baby greens, red onions, toasted walnuts and croutons dressed with Fried Green Tomatoes and Bleu Cheese Dressing.

                                    • Chop Chop Chicken SaladUSD 11.99

                                      Romaine lettuce, cucumbers, onions, tomatoes, eggs, American cheese, avocado, chives and bacon topped with a breaded or grilled chicken breast and Bleu cheese dressing.

                                      Pasta's & More

                                      • Low Country Shrimp & GritsUSD 19.99

                                        A Sunshine favorite. Organic whole cut yellow grits, sautéed shrimp, Andouille sausage, white Cheddar cheese, Jalapeno's and the rest is a secret.

                                        • World Famous Sunshine PaellUSD 20.99

                                          Gulf shrimp, scallops, chicken breast, Artichoke hearts, onions, Andouille sausage and mussels' sautéed with garlic, capers, tomatoes and peas over Saffron rice.

                                          • Shrimp & Scallop ScampiUSD 21.99

                                            Shrimp and scallops sautéed with lemon, white wine, snow peas, Asparagus and Scampi butter tossed with Linguine and sprinkled with Parmesan cheese and fresh herbs. (Fettuccini for)

                                            • Penne Ala Vodka with Chicken & ShrimpUSD 19.99

                                              Penne tossed in a tomato vodka cream sauce with broccoli, shrimp and chicken breast and topped with a sprinkle of Parmesan cheese and fresh herbs.

                                              • Vegetable PrimaveraUSD 15.99

                                                Fresh sautéed vegetables and artichoke hearts tossed in a creamy Alfredo sauce and served with linguini.

                                                Seafood

                                                • Snapper PicattaUSD 21.99

                                                  Pan seared fillet of Red Snapper, dusted in seasoned cornmeal, topped with a creamy Shallot & Caper sauce and served with Scallion-Mashed potatoes and sautéed vegetables.

                                                  • Yellowfin Tuna au PoivreUSD 19.99

                                                    Yellowfin Tuna steak sprinkled with coarse black pepper then wood grilled to your liking and topped with a spicy red wine pepper sauce and served with ScallionMashed potatoes and sautéed vegetables.

                                                    • Sesame Crusted SalmonUSD 20.99

                                                      Wood grilled Sesame seed crusted Salmon fillet brushed with Teriyaki glaze and served on a bed of Soy-Garlic Asian vegetables and rice.

                                                      • Tropical Blackened Mahi MahiUSD 19.99

                                                        Pan seared blackened Mahi Mahi fillet topped with a grilled red onion, Cilantro, roasted red pepper and sweet Chile MangoPineapple salsa with yellow rice and sautéed vegetables on the side.

                                                        • Wood Grilled ShrimpUSD 17.99

                                                          (Plain or Blackened) 3 wood grilled skewers of Gulf shrimp cooked to your preference and served over yellow rice with sautéed vegetables on the side.

                                                          Beef, Chicken, Pork & Lamb

                                                          Served with Baked Potato, Mashed Potato, Rice or Steak Fries and sautéed vegetables (Add a skewer of our Wood Grilled Shrimp OR Snow Crab Cluster for $5.25).

                                                          • Wood Grilled Filet Mign

                                                            Center, hand cut Filet wood grilled to your liking with a roasted Shallot & Red Wine Demi Glace.

                                                            • 5 OzUSD 18.99
                                                            • 8 OzUSD 25.99

                                                          • Wood Grilled Ribeye

                                                            Hand cut and trimmed Ribeye topped with our Brandy-Peppercorn sauce.

                                                            • 8 OzUSD 18.99
                                                            • 12 OzUSD 23.99

                                                          • New York Strip

                                                            Hand cut and trimmed Strip Sirloin wood grilled to your liking and served with our Brandy-Peppercorn sauce.

                                                            • 8 OzUSD 16.99
                                                            • 14 OzUSD 21.99

                                                          • Chicken PicattaUSD 17.99

                                                            Pan seared chicken breast dusted in seasoned corn meal and topped with a creamy Shallot & Caper sauce.

                                                            • Hawaiian Club Steak

                                                              A hand cut, trimmed and marinated Top Sirloin Club steak wood grilled to your satisfaction topped with a pineapple/mango & papaya salsa and stir fried veggies.

                                                              • 8 OzUSD 15.99
                                                              • 12 OzUSD 18.99

                                                            • Chopped SirloinUSD 14.99

                                                              12oz of pure USDA Choice Ground Round cooked to your liking, smothered in sautéed mushrooms, onions and gravy.

                                                              • Sunshine's Homemade MeatloafUSD 15.99

                                                                Sunshine's own homemade meatloaf served with mashed potatoes, gravy and sautéed vegetables.

                                                                • Chicken CapreseUSD 18.99

                                                                  Pan seared chicken breast topped with tomato, fresh Basil, Mozzarella cheese and a Pesto-Herb oil.

                                                                  • Southwest ChickenUSD 15.99

                                                                    (Limited amt) Slow wood oven roasted 12 seasoned chicken served with mashed potatoes, sautéed vegetables and a mild Jalapeno gravy.

                                                                    • Wood Grilled Pork Loin

                                                                      Tender wood grilled Pork Loin topped with Chipotle roasted red pepper cream sauce and served with mashed potatoes and sautéed vegetables.

                                                                      • 6 OzUSD 13.99
                                                                      • 12 OzUSD 16.99

                                                                    • Oven Roasted Rack of LamUSD 25.99

                                                                      A generous portion of our seasoned and wood oven roasted to your liking rack of lamb and served with a roasted Shallot & Red Wine Demi Glace, mashed potatoes and sautéed vegetables.

                                                                      What 59 people are saying

                                                                      Overall ratings and reviews

                                                                      3.9
                                                                      3.9 based on all time ratings
                                                                      • 4Food
                                                                      • 4.1Service
                                                                      • 3.8Ambience

                                                                      Noise • Moderate

                                                                      59 Reviews

                                                                      1. grodz

                                                                        Naples

                                                                        4 reviews

                                                                        4.0

                                                                        4 reviews

                                                                        Dined on 11 July 2014

                                                                        1. Overall 4
                                                                        2. Food 4
                                                                        3. Service 5
                                                                        4. Ambience 4
                                                                        One of my parent's favorite spots, the service was great, food was very good and we had an overall wonderful evening. Looking forward to enjoying another night there sometime soon.

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                                                                      2. Valleri

                                                                        Naples

                                                                        5 reviews

                                                                        4.0

                                                                        5 reviews

                                                                        Dined on 15 June 2014

                                                                        1. Overall 4
                                                                        2. Food 4
                                                                        3. Service 4
                                                                        4. Ambience 4
                                                                        Had a great time, great selection to choose from and was an overall great experience.

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                                                                      3. JeffS

                                                                        VIP

                                                                        Tampa

                                                                        150 reviews

                                                                        2.0

                                                                        150 reviews

                                                                        Dined on 1 June 2014

                                                                        1. Overall 2
                                                                        2. Food 2
                                                                        3. Service 5
                                                                        4. Ambience 3
                                                                        the night we went, the restaurant was very quiet. There was no excuse for cold food or cold soup. The waiter was extremely attentive and did his best. the restaurant was fair at best. And beware, they allow smoking on the screened in patio with fingers right there! Who knew?

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                                                                      4. Coach

                                                                        Tampa

                                                                        60 reviews

                                                                        4.0

                                                                        60 reviews

                                                                        Dined on 24 May 2014

                                                                        1. Overall 4
                                                                        2. Food 4
                                                                        3. Service 4
                                                                        4. Ambience 5
                                                                        Went there with our family of 10. Service was friendly, accommodating and efficient. Food preparation and presentation are well done and impressive. Would definitely go back!

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                                                                      5. onerustyone

                                                                        VIP

                                                                        Naples

                                                                        97 reviews

                                                                        4.0

                                                                        97 reviews

                                                                        Dined on 19 May 2014

                                                                        1. Overall 4
                                                                        2. Food 4
                                                                        3. Service 4
                                                                        4. Ambience 5
                                                                        A regular spot for us. We always get good food, good service, and a fair price. Maybe the best house wine around.

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                                                                      6. Kc2ahl

                                                                        Naples

                                                                        7 reviews

                                                                        5.0

                                                                        7 reviews

                                                                        Dined on 11 May 2014

                                                                        1. Overall 5
                                                                        2. Food 4
                                                                        3. Service 5
                                                                        4. Ambience 4
                                                                        Decided to go to Sunshine Grille for Mother's Day. We were seated in a booth near the musician but he played quietly so hearing my husband was never a problem. The music was an added surprise that we enjoyed. The food was plentiful and good. We had the blackened MahiMahi and it was very spicy wth mangos that were for cooling your mouth. It tasted a bit salty as well. When I talked to the waiter at the end of the meal he said, "well you could have gotten it less spicy" . I would like to have known this at the beginning. I also had the feeling go being a bit rushed although I really think the waiter felt it was attentiveness. We enjoyed the meal and the atmosphere and highly recommend this restaurant.

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                                                                      7. OpenTable Diner

                                                                        Charlotte

                                                                        4 reviews

                                                                        3.0

                                                                        4 reviews

                                                                        Dined on 11 May 2014

                                                                        1. Overall 3
                                                                        2. Food 3
                                                                        3. Service 3
                                                                        4. Ambience 4
                                                                        Went for Mother's Day brunch... had no trouble getting a table, ready when we arrived. Service was pretty good. Food was decent, but for $30/person buffet, I think my expectations were a little higher.

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                                                                      8. noname

                                                                        Naples

                                                                        1 review

                                                                        3.0

                                                                        1 review

                                                                        Dined on 11 May 2014

                                                                        1. Overall 3
                                                                        2. Food 3
                                                                        3. Service 4
                                                                        4. Ambience 4
                                                                        I made an online reservation and no where online does it give an exact price. We have eaten there for brunch before. It may have been a while, but I know we didn't pay $32/ each. $32.00 per person and $16.00 per child seemed excessive when the bill came. Kids were 2 1/2 and 5, and never ate more than a few pieces of fruit and a small waffle. Won't go back for that price.

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                                                                      9. Embryo49

                                                                        VIP

                                                                        Chicago

                                                                        593 reviews

                                                                        5.0

                                                                        593 reviews

                                                                        Dined on 3 May 2014

                                                                        1. Overall 5
                                                                        2. Food 5
                                                                        3. Service 5
                                                                        4. Ambience 5
                                                                        A new location but still a fantastic place to dine. The menu had both standard and imaginative choices, and made you start manning for next time! My wife had a great seafood gumbo, and a stuffed mahi-mahi. Enormous portions! My crawfish special wax half fried and half étouffée! Way too much to finish (but I did)! It was unique and delicious; it can with salad, and the Caesar was as good as anywhere. Service was excellent, prices reasonable, wines and drink choices abundant, and the live music all added to a perfect dinner. Will definitely return!

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                                                                      10. drwojo

                                                                        VIP

                                                                        Greater Boston

                                                                        157 reviews

                                                                        2.0

                                                                        157 reviews

                                                                        Dined on 20 April 2014

                                                                        1. Overall 2
                                                                        2. Food 2
                                                                        3. Service 4
                                                                        4. Ambience 3
                                                                        I've been to the restaurant before and enjoyed a good meal, but was surprised when the main menu was unavailable for Easter as only a brunch was served. I was in from out of town, and should have been told this when I called to confirm the Easter reservation. Nonetheless, we stayed. While service was good, the food was really horrible. The leg of lamb was essentially rare, they ran out of the prime rib, and virtually every dish was picked over. Probably the worse brunch buffet I have ever been at. My advice is to stick to what you know rather than packing people into a small restaurant with limited space for a really terrible buffet.

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                                                                      FAQs

                                                                      Sunshine Grille Wood Fired Steaks & Seafood offers takeout which you can order by calling the restaurant at (239) 489-2233.

                                                                      Sunshine Grille Wood Fired Steaks & Seafood is rated 3.9 stars by 59 OpenTable diners.

                                                                      Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

                                                                      Not available on OpenTable

                                                                      Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

                                                                      Is this your restaurant?
                                                                      Claim this listing

                                                                      Order delivery or takeout

                                                                      Google Map for Sunshine Grille Wood Fired Steaks & Seafood

                                                                      8700 Gladiolus Dr, Fort Myers, FL 33908

                                                                      Additional information

                                                                      • Cross Street
                                                                        Winkler Ave
                                                                      • Area
                                                                        Cypress Lake
                                                                      • Hours of Operation
                                                                        Brunch; Sunday: 10:00am - 2:00pm; Lunch Daily: 11:00am - 3:00pm; Dinner: Monday - saturday: 4:00pm - 10:00pm, Sunday: 4:00pm - 9:00pm
                                                                      • Price
                                                                        $30 and under
                                                                      • Cuisines
                                                                        American, Seafood, Steak
                                                                      • Dining style
                                                                        Casual Dining
                                                                      • Dress code
                                                                        Smart Casual
                                                                      • Parking details
                                                                        Large, well-lit, secure parking lot located within steps of our main entrance. Handicapped spots available.
                                                                      • Payment Options
                                                                        AMEX, Diners Club, Discover, Mastercard, Visa
                                                                      • Executive Chef
                                                                        Roger Chastain
                                                                      • Entertainment
                                                                        Entertainment nightly from 530 "til 930. A different entertainer performs every night. Dinner style music ranges from jazz guitar to light rock.
                                                                      • Additional
                                                                        Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, Takeaway, Weekend Brunch, Wheelchair Access, Wine
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