Sunset Bar & Grill at Little Harbor

Appetizers

• Calamari SteaksUSD 16.00

  Tender fried with cherry tomatoes and banana peppers, garnished with shaved parmesan. Served with a sofrito sauce

• Chips & SalsaUSD 10.00

  Homemade potato crisps served with our famous Sunset salsa

• Blue Cheese ChipsUSD 11.00

  Homemade potato chips topped with creamy, asiago alfredo, bleu cheese crumbles, bacon, green onions, and onion straws

• Tiki SkewersUSD 18.00

  Fifteen grilled shrimp served with pineapple salsa on a grilled pineapple wedge

• Fried Green TomatoesUSD 11.00

  Hand breaded with homemade breading and spices, finished with remoulade sauce drizzle

• Coconut ShrimpUSD 14.00

  Large panko-coconut breaded shrimp served with our citrus mustard sauce

• CALIFORNIA FLATBREADUSD 13.00

  Avocado ,crumbled bacon, chopped chicken, cilatro, sriracha aioli, mozzarella cheese.

• Margarita FlatbreadUSD 13.00

  Mozzarella cheese, pesto, roasted tomato, and cilantro

• Pepperoni FlatbreadUSD 13.00

  Marinara sauce, mozzarella cheese and pepperoni

• Pan Seared Crab CakesUSD 20.00

  Two homemade crab cakes served over a bed of artisan greens, topped with remoulade

• NACHOSUSD 13.00

  Homemade Tortilla chips, guac, pico de gallo, shredded cheese, queso blanco, jalapenos, and a drizzle of sour cream. ADD chicken or beef for $3

• VEGETABLE POT STICKERSUSD 14.00

  Eight crispy vegetable pot stickers glazed with our Soy Thai Chili sauce.

• Baked Oysters RockefellerUSD 24.00

  Six oysters with Pernod, bacon and spinach, topped with hollandaise sauce and parmesan cheese

WINGS

• Wing Sauces

  Hot , Medium, Mild, Blackened , Sunset spiced rub , Honey BBQ.

• BONELESS WINGSUSD 12.00

  1/2 Pound of fresh chicken breast pieces, breaded and tossed in your choice of sauce.

• BONE IN WINGS

  Non- Breaded ,Seasoned, Deep fried. Tossed in your choice of House made sauce. (10) $MKP

Soup and Salad

Add protein: chicken 7.5, mahi 8.5, salmon 8.5, shrimp 8.5 Dressing options: Caear, honey mustard, bleu cheese, dijon vinaigrette, ranch

• Soup of the Day

  Ask your server for Today's Options

• Seafood Bisque

  Cup or bowl of assorted shellfish and market fish simmered in a creamy vegetable stew

• Wedge Salad - GFUSD 13.00

  Wedge of iceberg lettuce, bleu cheese dressing, plum tomatoes, and bacon. Topped with bleu cheese crumbles and balsamic glaze

• Craisin Avocado Salad - GFUSD 12.00

  Fresh Greens, avocado slices, craisins, tomatoes, cucumbers, shredded jack cheese topped with choice of dressing

• Cobb SaladUSD 12.00

  Mixed greens with hard boiled egg, bacon, tomato, Cheddar-Jack cheeses, and avocado with a choice of dressing

• Caesar SaladUSD 11.00

  Crisp romaine lettuce tossed with Caesar dressing, croutons and parmesan cheese

• BUFFALO CHICKEN SALADUSD 16.00

  House lettuce mix, chopped tomatoes, onions, cucumbers, mixed cheese blend. Topped with boneless wings and your choice of signature wing sauce.

• Side House SaladUSD 8.00

• Side Caesar SaladUSD 8.00

RAW BAR

Sushi grade options over sesame rice with wonton chips, garnished with radish and sesame seed, served with your choice of sauce – tequila lime marinade, wasabi ginger ponzu

• TUNA TARTAR - GFUSD 17.00

  Fresh prepared sushi grade tuna, stacked with avocado, wakame fresh micro greens, topped with sriracha aioli.

• PEEL AND EAT SHRIMP - GFUSD 14.00

  Half pound of large "Old Bay" seasoned shrimp, topped with garlic butter. served "Hot" or "Cold".

• Tuna BowlUSD 18.50

• Salmon BowlUSD 21.50

• Salmon & Tuna BowlUSD 24.50

• OYSTERS

  1/2 DOZEN $17 | 1 DOZEN $28

Sandwiches

All sandwiches are served with choice of tater tots or french fries

• Shaved Steak SandwichUSD 19.00

  Portabella mushrooms, peppers, and onions, topped with creamy white cheddar, served on a hoagie roll

• Tiki Chicken SandwichUSD 15.00

  Grilled Chicken breast with cheese a Brioche Bun

• Bahia TacosUSD 17.00

  Two flour tortillas, electric cabbage-lime mix, pico de gallo, avocado and sriracha aioli with choice of one protein – Blackened Mahi or Shrimp.

• Grouper SandwichUSD 18.00

  Fried grouper on toasted brioche bun with lettuce, tomato, onion and tartar sauce

• Lobster Grilled CheeseUSD 22.00

  Two slices of deep-fried panko crusted bread with lobster mix and melted pepper jack

• MAHI SANDWICHUSD 18.00

  Mahi grilled or blackened served on a brioche bun with Lettuce, tomato, onion, served with pickle spear and tartar sauce.

• CHICKEN CEASAR WRAPUSD 18.00

  Romaine Lettuce, Ceasar dressing, bacon crumbles, parmesan cheese, with grilled seasoned chicken wrapped in a tortilla.

Burgers

All burgers are served with choice of Tater tots or French fries or House made chips.

• CHEESES

  American, Swiss, Pepper Jack, Cheddar.

• BURGER ADD-ONS

  Bacon , Sautee onions, Sautee Mushrooms, Jalapenos, Avocado. $1 each

• Sunset CheeseburgerUSD 14.00

  Traditional angus burger with American cheese, lettuce, tomato, onion.

• The Beach Bomb BurgerUSD 17.00

  Our 8oz Angus burger topped with a generous portion of Guava BBQ smoked brisket, onion straws and Habanero Aioli

• Crabby PattyUSD 21.00

  Combo of Angus burger and a Crab stuffed Portabella Mushroom with Cusabi Slaw, pepper jack cheese and Remoulade

• SMASH BURGERUSD 16.00

  Two seared 4 oz angus patties, with smash sauce, American cheese, and sauteed onions.

• JALAPENO BURGERUSD 16.00

  8 oz angus patty with fried jalapeno peppers, House made guac., Bacon strip, Cheddar cheese and sriracha sauce.

Surf

• Grouper OscarUSD 31.00

  Blackened grouper over Caribbean rice topped with our house-made crab cake, seasonal vegetables finished with cajun cream sauce

• Sea Bass - GFUSD 28.00

  Grilled seabass served with mushroom risotto, seasonal vegetables, finished with a citrus cream sauce

• Fish and ChipsUSD 18.00

  Battered and fried cod filet served with coleslaw, tartar sauce and your choice of french fries or house made chips

• Sunset Crab Cake DinnerUSD 26.00

  Two large housemade crab cakes served with Caribbean rice, seasonal vegetables and remoulade

• Cedar Plank Citrus Salmon - GFUSD 24.00

  Pan seared filet of salmon topped with Thai chili sauce and pineapple salsa on a cedar wood plank served with Caribbean rice and seasonal vegetables

• Shrimp BasketUSD 17.00

  Fifteen large, lightly battered fried shrimp served with tartar sauce and your choice of french fries or house made chips

• Grouper BasketUSD 20.00

  Half pound of fried grouper fingers, served with coleslaw and tartar sauce

• Mango Habanero SnapperUSD 25.50

  Grilled Snapper glazed with a mango habanero sauce, served with char grilled street corn and Rice Pilaf.

• Crab Stuffed SalmonUSD 28.00

  Baked salmon with our house made crab filling in the center topped with citrus lemon butter, served with risotto and seasonal vegetables

• Potato-Parmesan Crusted CodUSD 23.00

  Crusted cod baked to perfection served with citrus lemon butter sauce, risotto, and seasonal vegetables

• Blackened Shrimp PastaUSD 21.00

  Penne pasta with blackened shrimp, finished with asiago alfredo sauce, served with garlic bread

• Jambalaya PastaUSD 25.00

  Penne pasta served with shrimp, chicken, red pepper, onion, and andouille sausage, served with Cajun cream sauce and garlic bread

• Fresh Catch of the Day

  Seasonally caught – Chef prepared.

Turf

• BACON WRAPPED MEATLOAFUSD 20.00

  House made bacon wrapped meatloaf served over Mash potatoes, asparagus, Topped with a demi glaze and onion straws

• Filet Tips - GFUSD 22.00

  Tenderloin filet tips seasoned and sauteed served with loaded mashed potatoes and seasonal vegetables

• Ribeye SteakUSD 33.00

  Grilled ribeye topped with our special secret 24 spice magic dust, served with loaded mashed potatoes and asparagus

• Pork Chop - GFUSD 28.00

  Grilled pork chip with a shitake mushroom demi glaze, served with char grilled street corn and mashed potatoes

• Island Style Chicken - GFUSD 20.00

  Jerk marinated chicken breast pan seared over Caribbean rice topped with pineapple salsa then served with seasonal vegetables

• Vegetable Asiago PastaUSD 17.00

  Penne pasta tossed with assorted vegetables finished with asiago alfredo, served with garlic bread

• Tiki Turf with SurfUSD 28.00

  Combination of our tender filet tips and an island tiki shrimp skewer, served with loaded mashed and seasonal vegetables

• RIBS HALF- 16 FULL- 22

  Slow smoked pork Ribs glazed with our House made guava BBQ sauce served with fries and cole slaw

Sides

• Cole SlawUSD 3.00

• COCONUT RICEUSD 4.00

• ChipsUSD 3.00

• Seasonal VegetablesUSD 4.00

• RICE PILAFUSD 3.00

• Loaded Mashed PotatoesUSD 3.00

• RisottoUSD 4.00

• Tater TotsUSD 4.00

• French FriesUSD 4.00

• DressingUSD 1.00

• SauceUSD 1.00

Desserts

• House Made Key Lime PieUSD 8.50

  Our chef's family recipe

• House Made CheesecakeUSD 8.50

  Made daily

• Seasonal DessertUSD 8.50

  We use the local markets to provide sweet options

Soft

• SodaUSD 3.00

  Ginger ale, Mug Root Beer, Orange Crush, Pepsi, Diet Pepsi, Sierra Mist, Dr. Pepper, Mountain Dew

• CoffeeUSD 3.00

• TeaUSD 3.00

• Bottled WaterUSD 3.00

• Iced TeaUSD 3.00

• JuicesUSD 3.00

  Orange, Cranberry, Gatorade (fruit punch or lemon lime), Lemonade, Fruit Punch

• Red BullUSD 4.50