Steak 48 - Philadelphia

Name: Steak 48 - Philadelphia
Address: 260 S Broad Street, Philadelphia, PA, United States, 19102
Telephone: (215) 552-4848
Price range: $30 and under
Rating: 4.8

4.8

5087 Reviews

$30 and under

Steakhouse

Make a booking

2 people

28 Dec 2024

8:30 pm

Booked 105 times today

Good for special occasions
Fancy
Good for business meals

At Steak 48 in Philadelphia, we serve the finest steaks and high-quality seafood in an intimate and vibrant setting. The diverse menu at our Philadelphia steakhouse location will satisfy any personal craving, as we serve the best USDA prime steaks, succulent seafood and shellfish along with inventive and classically inspired side dishes and appetizers. Our master butchers custom cut 28-day wet-aged steaks by hand for cooking in our 1800-degree broiler. Much of our beef comes from Midwestern farms in Michigan and Wisconsin as well as premium Wagyu beef brought in from the Mishima Reserve. Enhance your meal with a hand-crafted cocktail made from local ingredients. Make your reservation today. We can't wait to see you!

Dining areas

Additional information

Dining style
Fine Dining
Price
$30 and under
Cuisines
Steakhouse
Hours of Operation
Mon, Wed, Thu, Sun 16:00–21:30 Tue 15:00–21:00 Fri, Sat 16:00–22:00
Phone number
(215) 552-4848
Website
http://www.steak48.com/
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Ron Reid
Private party facilities
Steak 48 - Philadelphia has a collection of intimate spaces with many dining rooms, offering a host of options tailored to your specific needs. At Steak 48 - Philadelphia our menu features the best of prime steaks, fresh seafood and shellfish.

Location
260 S Broad Street, Philadelphia, PA 19102
Area
Rittenhouse Square
Cross Street
South Broad Street ; Spruce
Parking details
Valet available
Additional
Banquet, Bar/Lounge, Chef's Table, Cocktails, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Private Room, View, Wheelchair Access, Wine

Featured in

A Guide to the Best Date Spots in Philadelphia & New Jersey

Gift card

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Prime Steakhouse MeatballsUSD 15.00
prime beef + pork - family recipe
Crispy ShrimpUSD 29.00
sweet thai chili - garlic aioli
Pacific Yellowtail Hamachi*USD 38.00
crispy shallot - yuzu ponzu - chive + truffle oil - heart of palm
Fresh BurrataUSD 28.00
tomato jam - smoked sea salt - pickled onion
Sautéed Shrimp VinceUSD 45.00
chardonnay - garlic butter - parmesan herb toast
Braised Pork BellyUSD 23.00
local honey - sweet thai chili - sautéed spinach
Wagyu Beef Tartare*USD 41.00
deviled egg mousse - grilled soft bread
Chef's Cut Hanging BaconUSD 29.00
truffle honey - togarashi - minnesota farms
New England Lobster RollUSD 38.00
maine lobster - butter poached - grilled new england roll
King Crab + Avocado StackUSD 41.00
yuzu emulsion crispy shallots - wonton - heirloom cherry tomato
Torched Scallops*USD 46.00
yuzu ponzu - truffle crèma - siberian osetra caviar
Rhode Island Calamari & ShrimpUSD 25.00
cherry peppers - buttermilk - seasoned flour
Crispy Shrimp Deviled EggsUSD 22.00
deviled eggs - parmesan - crispy shrimp
Chicken Fried Lobster TailsUSD 52.00
crispy - chesapeake bay seasoning - green chili aioli

Salads

Roasted Beet**USD 15.00
ruby + golden beets - goat cheese - pistachios
Chopped Napa**USD 17.00
heirloom cherry tomatoes - radicchio - white balsamic - miso honey - toasted sesame seeds
Steak Knife BLT Wedge**USD 18.00
baby iceberg head - stella blue cheese - bacon lardon - heirloom cherry tomato
48 Caesar with Warm Poached Egg*USD 19.00
romaine - poached farm fresh egg - warm croutons
Superfood**USD 18.00
baby lettuce - sriracha sunflower seeds - seasonal berries - goat cheese - champagne fig dressing
Heirloom Tomato**USD 18.00
champagne vinaigrette - feta crumbles - micro arugula - sea salt

Raw Bar - Fresh Seafood Tower

your choice of our chef's selection of fresh shellfish items from our raw bar including:

Maine Lobster Cocktail**USD 0.00
house-made cocktail sauce - drawn butter - atomic horseradish - creamy mustard
- MPUSD 0.00
Colossal Shrimp Cocktail**USD 12.00
house-made cocktail sauce - atomic horseradish
Chef's Daily Selection of Fresh Oysters* **USD 0.00
east coast + west coast - champagne mignonette
- MPUSD 0.00
Iced Alaskan King Crab Legs**USD 0.00
house-made cocktail sauce - drawn butter - atomic horseradish - creamy mustard
- MPUSD 0.00

Caviar - Pure Osetra Sturgeon

our caviar is sustainably and ethically raised in poland & italy

Caviar ConesUSD 75.00
siberian osetra - horseradish crème fraîche - gold leaf
- 2 PcsUSD 75.00
- 4 PcsUSD 150.00
Sasanian Siberian OsetraUSD 150.00
medium dark pearls - crisp - nutty - fresh blinis - traditional accompaniments
Sasanian Royal OsetraUSD 250.00
large amber pearls - nutty - velvet texture - fresh blinis - traditional accompaniments
Sasanian Imperial OsetraUSD 350.00
large golden pearls - buttery, salty - hazelnut - fresh blinis - traditional accompaniments

Steak 48® - Featuring Prime Steaks & Chops

responsibly farmed and wet aged 28 days - hand cut in house by our master butcher

NY Strip* **USD 62.00
- Small (12oz)USD 62.00
- Regular (16oz)USD 75.00
Petite Filet Mignon* **USD 64.00
- Small (8oz)USD 64.00
Bone-In Filet Mignon* **USD 78.00
- Small (12oz)USD 78.00
- Regular (18oz)USD 92.00
Steak Farina*USD 79.00
our bone-in filet with an egg
- Small (12oz)USD 79.00
Westholme Australian Wagyu Filet* **USD 0.00
Limited availability. Available in Small (8oz), Regular (12oz)
- MPUSD 0.00
Filet Mignon* **USD 78.00
- Regular (12oz)USD 78.00
Bone-In KC Strip* **USD 79.00
- Regular (18oz)USD 79.00
Bone-In Ribeye* **USD 81.00
- Regular (22oz)USD 81.00
45 Day Dry Aged Bone-In Ribeye* **USD 99.00
- Regular (22oz)USD 99.00
Bone-In Wagyu Tomahawk* **USD 285.00
snake river farms
- Regular (46oz)USD 285.00

Steak 48® - Featuring Prime Steaks & Chops - Enhancements

Sautéed Blue Cheese**USD 8.00
Black Truffle Green PeppercornUSD 4.00
Truffle Butter**USD 9.00
Crab Cake "Oscar"USD 24.00
Chef Style Burrata**USD 10.00
Crispy ShrimpUSD 12.00
Black Truffle Sautéed Maine Lobster**USD 56.00

Ocean 48 - Our Fresh Seafood

Ocean 48's fresh fish is responsibly sourced from sustainable fisheries when available

Shetland Island Salmon*USD 48.00
braised** or spiedini - scottish coast
Roasted Branzino FilletUSD 59.00
charred lemon - chardonnay reduction
New Bedford Sea Scallops* **USD 59.00
lemon butter - sea salt - chardonnay
Maryland Style Lump Crab Cakes*USD 58.00
jumbo lump crab - old bay seasoning - buttered breadcrumbs
Chilean Sea Bass*USD 64.00
braised** or spiedini - chardonnay - sea salt - cracked pepper
Whole Jumbo Alaskan King Crab Legs**USD 0.00
split - drawn butter
- MPUSD 0.00
Twin Lobster Tails**USD 0.00
broiled - drawn butter - paprika
- MPUSD 0.00

Ocean 48 - Our Fresh Seafood - Enhancements

Fresh Chopped Herbs + Tomato + EVOO**USD 6.00
Chardonnay Butter with Shallots + Fresh Mint**USD 6.00
Black Truffle Sautéed Maine Lobster**USD 56.00
Crab Cake "Oscar"USD 24.00

More than Steak

Prime Steakhouse MeatloafUSD 49.00
ribeye - filet mignon - pork - black truffle green peppercorn
Bone-In Iberico Pork Chops* **USD 59.00
double cut - heritage breed southern spain
Bone-In Veal Chop* **USD 79.00
broiled - northern midwest farms
Australian Heritage Whole Rack of Lamb* **USD 0.00
all natural - ranch raised
- MPUSD 0.00

Sides Matter

Boursin Cheese Whipped Potatoes**USD 15.00
yukon + russets - classic fine herb garlic boursin - sweet cream
Loaded Baked Potato**USD 15.00
wisconsin cheddar - bacon lardon - chives - sour cream
Chef Reid's au Gratin Potatoes**USD 23.00
caramelized onion - gouda - mozzarella
Whipped Praline Sweet PotatoUSD 17.00
madagascar vanilla bean - mascarpone - candied pecans - streusel crisp
Shells & CheeseUSD 17.00
boursin cheese + 9 month aged sharp white cheddar - garlic breadcrumbs - caramelized
Double Baked Truffle PotatoUSD 33.00
shaved black truffle - fontina + gouda + boursin cheeses
Asparagus FriesUSD 18.00
vanilla tempura - sea salt - cracked black pepper - tomato hollandaise
Truffled & Salted Crispy FriesUSD 16.00
maldon seasalt - white truffle oil - shaved parmesan - local goat cheese buttermilk
Corn Crème BrûléeUSD 19.00
sweet corn - cream - turbinado sugar
Roasted Brussels Sprouts**USD 18.00
Sea salt - bacon lardon - get these!
Broccoli, Spinach or Asparagus**USD 17.00
sautéed - sea salt - shaved parmesan
King Crab + Shrimp + Shells + CheeseUSD 49.00
boursin cheese + 9 month aged sharp white cheddar - garlic breadcrumbs - caramelized
Blistered Shishito PeppersUSD 15.00
smoked lemon essence - roasted garlic - sea salt
Sautéed Sweet Corn**USD 15.00
cilantro - chopped parsley
Fire Roasted Cauliflower**USD 19.00
carmelized - smoked basil aioli - aged pecorino
Sautéed Kennett Square Mushrooms**USD 20.00
seasonal variety - garlic - parsley - thyme
Creamed SpinachUSD 17.00
chopped spinach - smoked garlic - artichoke hearts - sweet cream

What 5,087 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.8Food
4.9Service
4.8Ambience
4.4Value

Noise • Moderate

Loved For

Philadelphia County
Steakhouse
Philadelphia
Good for special occasions
Philadelphia
Steakhouse

Review summary

AI-generated from verified diner reviews

Steak 48 in Philadelphia offers an exceptional dining experience, perfect for special occasions. Guests praise the "amazing" food, with highlights like the filet mignon and mac 'n cheese, and the attentive service, especially from staff members like Semaj and Mike. The ambiance is "wonderful," making each visit memorable.

5,087 Reviews

E
Emani
Washington DC
2 reviews
5.0
2 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The server was wonderful. Food was amazing. Thank you to the server last night. 10/10
Is this helpful?
J
Jennifer
VIP
Philadelphia
41 reviews
5.0
41 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Everything about this place is amazing. The food. The service. The ambience. The vibe. It’s definitely pricey so you need to prepare yourself, but everything is outstanding. It was a great way to celebrate my birthday and I can’t wait to go back again!
Is this helpful?
B
Brianne
VIP
Philadelphia
10 reviews
5.0
10 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was phenomenal…steak was cooked to perfection
Is this helpful?
W
William
Philadelphia
2 reviews
5.0
2 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent menu, food, service and atmosphere prices reflected this excellence.
Is this helpful?
TE
ThomasEvans
Philadelphia
4 reviews
5.0
4 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I took my Family for Christmas Eve dinner and wanted to thank the Team at Steak 48 for an excellent dining experience. I would like to give a special thanks to our server Mike who was very attentive and helpful as we navigated our way through the food and drink menus. We all enjoyed the food and a couple of highlights of the dinner were the lobster roll appetizer and bone in KC strip steak main entree. Last but not least the cream cheese olives marinated in Bluecoat Gin were wonderful! Overall very nice experience and we will be back soon.
Is this helpful?
P
Patricia
Philadelphia
12 reviews
5.0
12 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Well worth the price. Our server, Mike Kelly was outstanding, food was fantastic, cocktails perfect. It was packed for Christmas Eve, we were in the dining area by the kitchen and only comment would be the noise level was high. Will definitely return.
Is this helpful?
L
Lana
New York City
5 reviews
5.0
5 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food and drinks were delicious. Our waitress was very attentive, helpful, and friendly. We had great time and will certainly be back.
Is this helpful?
S
Susan
VIP
Philadelphia
9 reviews
5.0
9 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Food was wonderful and the staff were great! It was our first time dining here but it certainly won’t be our last.
Is this helpful?
C
Carl
VIP
Philadelphia
121 reviews
5.0
121 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food and service. The 45 day dry aged bone in ribeye eye steak was outstanding. I can’t wait to return.
Is this helpful?
N
Naeisha
Philadelphia
7 reviews
5.0
7 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I always enjoy my time at Steak 48. This time I had the honor of being served by Casey, Silbert, and one more person that I unfortunately didn’t get the name of that saw how cold I was and turned the heat up. It’s become a birthday and Christmas Eve (Eve) tradition to come here. When I want a steak, there is no other option. I love it here.
Is this helpful?

FAQs

Steak 48 - Philadelphia is rated 4.8 stars by 5087 OpenTable diners.

Steak 48 - Philadelphia does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

28 Dec 2024

8:30 pm

Booked 105 times today

260 S Broad Street, Philadelphia, PA 19102

Dining areas

Additional information

Cross Street
South Broad Street ; Spruce
Area
Rittenhouse Square
Hours of Operation
Mon, Wed, Thu, Sun 16:00–21:30 Tue 15:00–21:00 Fri, Sat 16:00–22:00
Price
$30 and under
Cuisines
Steakhouse
Dining style
Fine Dining
Dress code
Smart Casual
Parking details
Valet available
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Executive Chef
Ron Reid
Additional
Banquet, Bar/Lounge, Chef's Table, Cocktails, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Private Room, View, Wheelchair Access, Wine

Website
http://www.steak48.com/
Phone number
(215) 552-4848
Private party facilities
Steak 48 - Philadelphia has a collection of intimate spaces with many dining rooms, offering a host of options tailored to your specific needs. At Steak 48 - Philadelphia our menu features the best of prime steaks, fresh seafood and shellfish.

Featured in

A Guide to the Best Date Spots in Philadelphia & New Jersey

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card

Steak 48 - Philadelphia

Make a booking

Dining areas

Additional information

A Guide to the Best Date Spots in Philadelphia & New Jersey

Gift card

Appetizers

Prime Steakhouse MeatballsUSD 15.00

Crispy ShrimpUSD 29.00

Pacific Yellowtail Hamachi*USD 38.00

Fresh BurrataUSD 28.00

Sautéed Shrimp VinceUSD 45.00

Braised Pork BellyUSD 23.00

Wagyu Beef Tartare*USD 41.00

Chef's Cut Hanging BaconUSD 29.00

New England Lobster RollUSD 38.00

King Crab + Avocado StackUSD 41.00

Torched Scallops*USD 46.00

Rhode Island Calamari & ShrimpUSD 25.00

Crispy Shrimp Deviled EggsUSD 22.00

Chicken Fried Lobster TailsUSD 52.00

Salads

Roasted Beet**USD 15.00

Chopped Napa**USD 17.00

Steak Knife BLT Wedge**USD 18.00

48 Caesar with Warm Poached Egg*USD 19.00

Superfood**USD 18.00

Heirloom Tomato**USD 18.00

Raw Bar - Fresh Seafood Tower

Maine Lobster Cocktail**USD 0.00

Colossal Shrimp Cocktail**USD 12.00

Chef's Daily Selection of Fresh Oysters* **USD 0.00

Iced Alaskan King Crab Legs**USD 0.00

Caviar - Pure Osetra Sturgeon

Caviar ConesUSD 75.00

Sasanian Siberian OsetraUSD 150.00

Sasanian Royal OsetraUSD 250.00

Sasanian Imperial OsetraUSD 350.00

Steak 48® - Featuring Prime Steaks & Chops

NY Strip* **USD 62.00

Petite Filet Mignon* **USD 64.00

Bone-In Filet Mignon* **USD 78.00

Steak Farina*USD 79.00

Westholme Australian Wagyu Filet* **USD 0.00

Filet Mignon* **USD 78.00

Bone-In KC Strip* **USD 79.00

Bone-In Ribeye* **USD 81.00

45 Day Dry Aged Bone-In Ribeye* **USD 99.00

Bone-In Wagyu Tomahawk* **USD 285.00

Steak 48® - Featuring Prime Steaks & Chops - Enhancements

Sautéed Blue Cheese**USD 8.00

Black Truffle Green PeppercornUSD 4.00

Truffle Butter**USD 9.00

Crab Cake "Oscar"USD 24.00

Chef Style Burrata**USD 10.00

Crispy ShrimpUSD 12.00

Black Truffle Sautéed Maine Lobster**USD 56.00

Ocean 48 - Our Fresh Seafood

Shetland Island Salmon*USD 48.00

Roasted Branzino FilletUSD 59.00

New Bedford Sea Scallops* **USD 59.00

Maryland Style Lump Crab Cakes*USD 58.00

Chilean Sea Bass*USD 64.00

Whole Jumbo Alaskan King Crab Legs**USD 0.00

Twin Lobster Tails**USD 0.00

Ocean 48 - Our Fresh Seafood - Enhancements

Fresh Chopped Herbs + Tomato + EVOO**USD 6.00

Chardonnay Butter with Shallots + Fresh Mint**USD 6.00

Black Truffle Sautéed Maine Lobster**USD 56.00

Crab Cake "Oscar"USD 24.00

More than Steak

Prime Steakhouse MeatloafUSD 49.00

Bone-In Iberico Pork Chops* **USD 59.00

Bone-In Veal Chop* **USD 79.00

Australian Heritage Whole Rack of Lamb* **USD 0.00

Sides Matter

Boursin Cheese Whipped Potatoes**USD 15.00

Loaded Baked Potato**USD 15.00

Chef Reid's au Gratin Potatoes**USD 23.00

Whipped Praline Sweet PotatoUSD 17.00