Steak 48 - Beverly Hills

Name: Steak 48 - Beverly Hills
Address: 9680 Wilshire Blvd, Beverly Hills, CA, United States, 90212-2326
Telephone: (310) 388-0048
Price range: $50 and over
Rating: 4.8

4.8

1904 Reviews

$50 and over

Steakhouse

Make a booking

2 people

24 Nov 2024

10:00 pm

Booked 135 times today

Good for special occasions
Fancy
Hot spot

At Steak 48, we serve the finest steaks and high-quality seafood in an intimate and vibrant setting. Our diverse menu will satisfy any personal craving, as we serve the best USDA prime steaks, succulent seafood, and shellfish along with inventive and classically inspired side dishes and appetizers. Also enjoy classic cocktails and an extensive award-winning wine list.

At Steak 48, We encourage all of our guests to get dressed up for a great experience, here is a link to our dress code that you can share with your guests.
https://www.steak48.com/steakhouses/beverly-hills/dress-code/
Please dress as your elegant selves. You are going to have a great time!

If you need any special accommodations or flowers reach out to us at the host desk!

We look forward to seeing you soon!

Private dining

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Dining areas

Additional information

Dining style
Fine Dining
Price
$50 and over
Cuisines
Steakhouse, Steak, Seafood
Hours of Operation
Bar Mon–Thu, Sun 4:00 pm–9:15 pm Fri, Sat 4:00 pm–9:45 pm Dinner Mon–Thu 5:00 pm–9:15 pm Fri 4:45 pm–9:45 pm Sat 4:00 pm–9:45 pm Sun 4:00 pm–9:15 pm
Phone number
(310) 388-0048
Website
http://www.steak48.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Heriberto Gomez

Location
9680 Wilshire Blvd, Beverly Hills, CA 90212-2326
Area
Beverly Hills
Cross Street
Southeast corner of Wilshire Blvd & Roxbury
Parking details
Valet
Public transit
Wilshire/Roxbury
Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Wine

Gift card

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Popular dishes

Prime Steakhouse MeatballsUSD 14.00
prime beef + pork - family recipe
Blistered Shishito PeppersUSD 14.00
smoked lemon essence - roasted garlic - sea salt
Crispy ShrimpUSD 28.00
sweet thai chili - garlic aioli
Fresh BurrataUSD 27.00
tomato jam - smoked sea salt - pickled onion
Yellowtail Hamachi*USD 34.00
crispy shallot - yuzu ponzu - chive - heart of palm
Torched ScallopsUSD 46.00
yuzu ponzu - truffle crèma - siberian osetra caviar
New England Lobster RollsUSD 38.00
maine lobster - butter poached - grilled new england roll
Braised Pork BellyUSD 21.00
local honey - sweet thai chili - sautéed spinach
Wagyu Beef Tartare*USD 38.00
deviled egg mousse - grilled soft bread
Heirloom Tomato & King Crab**USD 46.00
fresh avocado - basil purée
Rhode Island Calamari & ShrimpUSD 24.00
cherry peppers - buttermilk - seasoned flour
Maine Lobster EscargotUSD 34.00
chick lobster - truffle mornay sauce - caviar
Crispy Shrimp Deviled EggsUSD 21.00
deviled eggs - parmesan - crispy shrimp
Chicken Fried Lobster TailsUSD 48.00
crispy - chesapeake bay seasoning - green chili aioli

Salads

Roasted Beet**USD 15.00
ruby + golden beets - goat cheese - pistachios
Chopped Napa**USD 16.00
heirloom cherry tomatoes - radicchio - white balsamic - miso honey - toasted sesame seeds
Steak Knife BLT Wedge**USD 18.00
baby iceberg head - stella blue cheese CA - bacon lardon - heirloom cherry tomato
48 Caesar with Warm Poached Egg*USD 18.00
romaine - poached farm fresh egg - warm croutons
Superfood**USD 17.00
baby lettuce - sriracha sunflower seeds - seasonal berries - goat cheese - champagne fig dressing
Heirloom Tomato**USD 17.00
champagne vinaigrette - feta crumbles - micro arugula - sea salt

Raw Bar - Fresh Seafood Tower

your choice of fresh shellfish items from our raw bar including:

Maine Lobster Cocktail**USD 0.00
house-made cocktail sauce - drawn butter - atomic horseradish - creamy mustard
- MPUSD 0.00
Colossal Shrimp Cocktail**USD 11.00
house-made cocktail sauce - atomic horseradish
Chef's Daily Selection of Fresh Oysters* **USD 0.00
east coast + west coast - champagne mignonette
- MPUSD 0.00
Iced Alaskan King Crab Legs**USD 0.00
house-made cocktail sauce - drawn butter - atomic horseradish - creamy mustard
- MPUSD 0.00

Caviar - Pure Osetra Sturgeon

our caviar is sustainably and ethically raised in poland & italy

Caviar ConesUSD 75.00
siberian osetra - horseradish crème fraîche - gold leaf
- 2 pcsUSD 75.00
- 4 pcsUSD 150.00
Sasanian Siberian OsetraUSD 150.00
medium dark pearls - crisp - nutty - fresh blinis - traditional accompaniments
Sasanian Royal OsetraUSD 250.00
large amber pearls - nutty - velvet texture - fresh blinis - traditional accompaniments
Sasanian Imperial OsetraUSD 350.00
large golden pearls - buttery, salty - hazelnut - fresh blinis - traditional accompaniments

Steak 48® - Featuring Prime Steaks & Chops

responsibly farmed and wet aged 28 days - hand cut in house by our master butcher

NY Strip* **USD 59.00
- Small (12oz)USD 59.00
- Regular (16oz)USD 73.00
Grass Fed NY Strip* **USD 59.00
- Small (12oz)USD 59.00
Petite Filet Mignon* **USD 62.00
- Small (8oz)USD 62.00
Bone-In Filet Mignon* **USD 76.00
- Small (12oz)USD 76.00
- Regular (18oz)USD 89.00
Steak Farina*USD 77.00
our bone-in filet with an egg
- Small (12oz)USD 77.00
Australian Tajima Wagyu* **USD 0.00
Limited availability. Available in 8oz, 12oz
- MPUSD 0.00
A5 Kobe Wine Fed*USD 120.00
Hikami farm. Available in 3oz portions
- Small (3oz)USD 120.00
Filet Mignon* **USD 76.00
- Regular (12oz)USD 76.00
Bone-In KC Strip* **USD 77.00
- Regular (18oz)USD 77.00
Bone-In Ribeye* **USD 79.00
- Regular (22oz)USD 79.00
45 Day Dry Aged Bone-in Ribeye* **USD 99.00
- Regular (22oz)USD 99.00
Kosher Bone-In Ribeye* **USD 105.00
Rabbi's daughter. Limited availability
- Regular (22oz)USD 105.00
Bone-In Wagyu Tomahawk* **USD 285.00
- Regular (46oz)USD 285.00

Steak 48® - Featuring Prime Steaks & Chops - Enhancements

Sautéed Blue Cheese**USD 8.00
Black Truffle Green PeppercornUSD 4.00
Truffle Butter**USD 9.00
Crab Cake "Oscar"USD 23.00
Chef Style Burrata**USD 10.00
Crispy ShrimpUSD 12.00
Black Truffle Sautéed Maine Lobster**USD 54.00

Ocean 48 - Our Fresh Seafood

Ocean 48's fresh fish is responsibly sourced from sustainable fisheries when available

Shetland Island Salmon*USD 46.00
braised** or spiedini - scottish coast
New Bedford Sea Scallops* **USD 57.00
lemon butter - sea salt - chardonnay
Maryland Style Lump Crab Cakes*USD 56.00
jumbo lump crab - old bay seasoning - buttered breadcrumbs
Chilean Sea Bass* **USD 62.00
braised** or spiedini - chardonnay - sea salt - cracked pepper
Whole Jumbo Alaskan King Crab Legs**USD 0.00
drawn butter - shell split
- MPUSD 0.00
North Atlantic Twin Lobster Tails**USD 0.00
broiled - drawn butter - paprika
- MPUSD 0.00

Ocean 48 - Our Fresh Seafood - Enhancements

Fresh Chopped Herbs + Tomato + EVOO**USD 6.00
Chardonnay Butter with Shallots + Fresh Mint**USD 6.00
Black Truffle Sautéed Maine Lobster**USD 54.00
Crab Cake "Oscar"USD 23.00

More than Steak

Bone-In Iberico Pork Chops* **USD 57.00
double cut - heritage breed southern spain
Bone-In Veal Chop* **USD 76.00
broiled - northern midwest farms
Australian Heritage Whole Rack of Lamb* **USD 0.00
all natural - ranch raised
- MPUSD 0.00

Sides Matter

Boursin Cheese Whipped Potatoes**USD 14.00
yukon + russets - classic fine herb garlic boursin - sweet cream
Loaded Baked Potato**USD 15.00
wisconsin cheddar - bacon lardon - chives - sour cream
Chef Eddie's au Gratin Potatoes**USD 21.00
caramelized onion - gouda - mozzarella
Crispy Hasselback PotatoUSD 17.00
smoked sea salt - truffle butter - chive cream cheese sauce
Truffled & Salted Crispy FriesUSD 15.00
maldon seasalt - white truffle oil - shaved parmesan - local goat cheese buttermilk
King Crab + Shrimp + Shells + CheeseUSD 48.00
boursin cheese + 9 month aged sharp white cheddar - garlic breadcrumbs - caramelized
Whipped Praline Sweet PotatoUSD 16.00
madagascar vanilla bean - mascarpone - candied pecans - streusel crisp
Corn Crème BrûléeUSD 18.00
sweet corn - cream - turbinado sugar
Roasted Brussels Sprouts**USD 17.00
Sea salt - bacon lardon - get these!
Broccoli, Spinach or Asparagus**USD 16.00
sautéed - sea salt - shaved parmesan
Creamed SpinachUSD 16.00
chopped spinach - smoked garlic - artichoke hearts - sweet cream
Shells + CheeseUSD 17.00
boursin cheese + 9 month aged sharp white cheddar - garlic breadcrumbs - caramelized
Sautéed Sweet Corn**USD 14.00
cilantro - chopped parsley
Blistered Shishito PeppersUSD 14.00
smoked lemon essence - roasted garlic - sea salt
Sautéed Wild Mushrooms**USD 17.00
seasonal variety - garlic - parsley - thyme

What 1,904 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.8Food
4.9Service
4.8Ambience
4.5Value

Noise • Moderate

Loved For

Los Angeles
Steakhouse
West Hollywood / Beverly Hills / Mid-Wilshire
Best Ambience
West Hollywood / Beverly Hills / Mid-Wilshire
Steakhouse
West Hollywood / Beverly Hills / Mid-Wilshire
Most Booked

Review summary

AI-generated from verified diner reviews

Steak 48 in Beverly Hills offers an "absolutely amazing experience" with "world-class service" and "top-notch" cuisine. Guests rave about the "outstanding" beverages and desserts, while private dining areas are "fantastic." Despite occasional service delays, the staff goes "above and beyond," making it a "highly recommended" dining destination.

1,904 Reviews

C
Chasity
Los Angeles
3 reviews
vip
5.0
3 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I went with my boyfriend for his birthday. Everything was amazing from the moment we walked in! The food was delicious from the wonderful, buttery bread to the crispy shrimp deviled eggs, steak, and salmon. The Ultimate Vanilla Caramel cake was rich and creamy. Loved every minute of our experience!
1 person found this helpful
J
Judy
Los Angeles
26 reviews
5.0
26 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Husband and I celebrated my birthday with another couple and we were all impressed with the food, our service and ambience. No complain. We'd definitely come back.
Is this helpful?
A
ALAN
Los Angeles
4 reviews
5.0
4 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Staff is amazing. Made the entire experience very memorable.
1 person found this helpful
M
Mary
Palm Springs
6 reviews
5.0
6 reviews
Dined 1 day ago
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Almost gave 5* for the bread rolls themselves!!! We would drive hundreds of miles just for those!!! Meat was perfectly cooked (but under seasoned- sorry). Couldn’t have asked for better service - definitely 5* service. For sure worth a visit!
Is this helpful?
R
Rashad
Los Angeles
1 review
4.0
1 review
Dined 2 days ago
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 5
I had a ball place was packed on a Friday only issue I had was the au gratin potatoes they weren’t to my liking the waiter suggested them and he no problem bringing me Mac and cheese instead, the warm caramel case is a must have
Is this helpful?
M
Madison
Los Angeles
37 reviews
5.0
37 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
As usual, the best restaurant experience in Beverly Hills. Never a flaw from entry to exit. Amazingly managed! Every feature thought out and efficiently trained to perfection. Great service, ambience, and food. Hits on all cylinders.
Is this helpful?
J
Jacob
San Francisco
8 reviews
vip
5.0
8 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fantastic meal, wonderful service! Brittney was a wonderful server, very explanatory and friendly. Everything we ate was superb. Second time here and I can’t wait for a third.
1 person found this helpful
D
Dan
Los Angeles
70 reviews
vip
4.0
70 reviews
Dined 2 days ago
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Ribeye undercooked for medium and at least 20% of 22 oz was all fat. Sides and salad excellent and everything you get there in big quantities. Excellent wine list although priced very expensively for what it is. They try being chic by making patrons wait 10 or so minutes to be seated although scoping out the dining area for a 5:30 pm reservation today there were nothing but open seats and servers standing around. Overall an expensive meal with great service and a pretentious staff.
Is this helpful?
N
Nakia
Los Angeles
8 reviews
5.0
8 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 3
Great food, great service, but was a bit too noisy.
Is this helpful?
K
Karen
Los Angeles
5 reviews
vip
5.0
5 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
It's no wonder this place is booked every night. Everything is is perfection.
Is this helpful?

FAQs

Steak 48 - Beverly Hills is rated 4.8 stars by 1904 OpenTable diners.

Steak 48 - Beverly Hills does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

24 Nov 2024

10:00 pm

Booked 135 times today

9680 Wilshire Blvd, Beverly Hills, CA 90212-2326

Dining areas

Additional information

Cross Street
Southeast corner of Wilshire Blvd & Roxbury
Area
Beverly Hills
Hours of Operation
Bar Mon–Thu, Sun 4:00 pm–9:15 pm Fri, Sat 4:00 pm–9:45 pm Dinner Mon–Thu 5:00 pm–9:15 pm Fri 4:45 pm–9:45 pm Sat 4:00 pm–9:45 pm Sun 4:00 pm–9:15 pm
Price
$50 and over
Cuisines
Steakhouse, Steak, Seafood
Dining style
Fine Dining
Dress code
Smart Casual
Parking details
Valet
Public transit
Wilshire/Roxbury
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Heriberto Gomez
Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Wine

Website
http://www.steak48.com/
Phone number
(310) 388-0048

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card

Steak 48 - Beverly Hills

Make a booking

Private dining

Dining areas

Additional information

Gift card

Bone-In Filet Mignon

Petite Filet Mignon

NY Strip

Appetizers

Prime Steakhouse MeatballsUSD 14.00

Blistered Shishito PeppersUSD 14.00

Crispy ShrimpUSD 28.00

Fresh BurrataUSD 27.00

Yellowtail Hamachi*USD 34.00

Torched ScallopsUSD 46.00

New England Lobster RollsUSD 38.00

Braised Pork BellyUSD 21.00

Wagyu Beef Tartare*USD 38.00

Heirloom Tomato & King Crab**USD 46.00

Rhode Island Calamari & ShrimpUSD 24.00

Maine Lobster EscargotUSD 34.00

Crispy Shrimp Deviled EggsUSD 21.00

Chicken Fried Lobster TailsUSD 48.00

Salads

Roasted Beet**USD 15.00

Chopped Napa**USD 16.00

Steak Knife BLT Wedge**USD 18.00

48 Caesar with Warm Poached Egg*USD 18.00

Superfood**USD 17.00

Heirloom Tomato**USD 17.00

Raw Bar - Fresh Seafood Tower

Maine Lobster Cocktail**USD 0.00

Colossal Shrimp Cocktail**USD 11.00

Chef's Daily Selection of Fresh Oysters* **USD 0.00

Iced Alaskan King Crab Legs**USD 0.00

Caviar - Pure Osetra Sturgeon

Caviar ConesUSD 75.00

Sasanian Siberian OsetraUSD 150.00

Sasanian Royal OsetraUSD 250.00

Sasanian Imperial OsetraUSD 350.00

Steak 48® - Featuring Prime Steaks & Chops

NY Strip* **USD 59.00

Grass Fed NY Strip* **USD 59.00

Petite Filet Mignon* **USD 62.00

Bone-In Filet Mignon* **USD 76.00

Steak Farina*USD 77.00

Australian Tajima Wagyu* **USD 0.00

A5 Kobe Wine Fed*USD 120.00

Filet Mignon* **USD 76.00

Bone-In KC Strip* **USD 77.00

Bone-In Ribeye* **USD 79.00

45 Day Dry Aged Bone-in Ribeye* **USD 99.00

Kosher Bone-In Ribeye* **USD 105.00

Bone-In Wagyu Tomahawk* **USD 285.00

Steak 48® - Featuring Prime Steaks & Chops - Enhancements

Sautéed Blue Cheese**USD 8.00

Black Truffle Green PeppercornUSD 4.00

Truffle Butter**USD 9.00

Crab Cake "Oscar"USD 23.00

Chef Style Burrata**USD 10.00

Crispy ShrimpUSD 12.00

Black Truffle Sautéed Maine Lobster**USD 54.00

Ocean 48 - Our Fresh Seafood

Shetland Island Salmon*USD 46.00

New Bedford Sea Scallops* **USD 57.00

Maryland Style Lump Crab Cakes*USD 56.00

Chilean Sea Bass* **USD 62.00

Whole Jumbo Alaskan King Crab Legs**USD 0.00

North Atlantic Twin Lobster Tails**USD 0.00

Ocean 48 - Our Fresh Seafood - Enhancements

Fresh Chopped Herbs + Tomato + EVOO**USD 6.00

Chardonnay Butter with Shallots + Fresh Mint**USD 6.00

Black Truffle Sautéed Maine Lobster**USD 54.00

Crab Cake "Oscar"USD 23.00

More than Steak

Bone-In Iberico Pork Chops* **USD 57.00

Bone-In Veal Chop* **USD 76.00

Australian Heritage Whole Rack of Lamb* **USD 0.00

Sides Matter